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Chicago

The Purple Pig is renowned for its Mediterranean-inspired cuisine, offering a variety of dishes that cater to diverse dietary preferences. The restaurant's ambiance is lively and welcoming, making it a popular choice for both casual and special occasions. Guests frequently praise the quality of the food, attentive service, and the extensive wine list. The communal seating arrangement fosters a social dining experience, and the open kitchen adds to the vibrant atmosphere.

The Purple Pig Restaurant Chicago Illinois Dining Experience and FAQs Overview 

Nestled on the vibrant Michigan Avenue in Chicago's trendy River North neighborhood, The Purple Pig is a culinary gem that celebrates Mediterranean flavors from Italy, Greece, and Spain. This lively spot is ideal for those passionate about exceptional pork dishes paired with an impressive wine selection. The restaurant's chic atmosphere, open kitchen, and communal seating make it perfect for foodies, groups, and anyone who loves a spirited dining experience.

Exceptional menu highlights and dining experience

The Purple Pig offers a diverse menu featuring rich, creative meat dishes bursting with flavor and often a hint of sweetness. Signature items like the three-way truffle mushrooms, crispy pork belly, bone marrow, and pork shoulder are crowd favorites. Vegetarians will also find thoughtfully crafted dishes to enjoy, ensuring everyone leaves satisfied. Pair your meal with expertly crafted cocktails such as the Old Fashioned or a refreshing coconut lime daiquiri, or explore their curated wine list for the perfect complement to your feast.

Guests consistently praise The Purple Pig for its high-quality ingredients, generous portions, and attentive service. Whether it’s a family night, date night, or a gathering with friends, the welcoming ambiance and spirited vibe create a memorable experience. The open kitchen adds an entertaining element, and though the place is often bustling, this energy contributes to the restaurant's charm. While some recent visits noted minor changes in food consistency, the overall reception remains highly positive.

 – The Purple Pig welcomes guests every day from 11:00 AM to 10:00 PM.

 – Yes, reservations are accepted and recommended, especially during peak hours.

 – Paid street parking and nearby garages are available; plan ahead to secure a spot.

 – Vegetarian and vegan dishes are thoughtfully offered alongside meat specialties.

 – The Purple Pig is wheelchair accessible to accommodate all guests comfortably.

What are the operating hours of The Purple Pig?

 The Purple Pig operates from 11:00 AM to 10:00 PM, Sunday through Saturday.

 Yes, reservations are accepted and strongly recommended during busy hours.

Is there parking available at The Purple Pig?

 Parking includes paid street parking and nearby garages; availability varies.

Does The Purple Pig offer vegetarian or vegan options?

 Yes, a variety of vegetarian and vegan dishes are available.

 Yes, the restaurant is wheelchair accessible for all guests.

North America

United States

Nestled in the vibrant River North neighborhood of Chicago, The Purple Pig Restaurant offers an unforgettable culinary journey that celebrates the rich flavors of the Mediterranean. Known for its exceptional pork dishes, extensive wine list, and lively atmosphere, this acclaimed eatery is a must-visit for food enthusiasts and trend-conscious travelers alike.

The Purple Pig is renowned for its innovative approach to Mediterranean cuisine, offering a menu that is both adventurous and comforting. Standout dishes include the three-way truffle mushrooms, which boast an intoxicating aroma and a perfect balance of earthiness and richness, and the pork shank served over polenta, a hearty dish with a crispy exterior and tender, flavorful meat. The restaurant's wine list complements these dishes beautifully, featuring a curated selection of reds, whites, and sparkling options that enhance every bite.

The Purple Pig's history is rooted in a passion for sharing bold flavors and creating a convivial atmosphere where guests can relax and indulge. Its reputation as a pork and wine specialist makes it a go-to destination for those seeking a taste of Italy, Greece, and Spain right in the heart of Chicago.

Behind the scenes, the restaurant's open kitchen allows diners to witness the culinary craftsmanship firsthand, adding an element of excitement and transparency to the dining experience. The chefs take pride in sourcing high-quality ingredients, ensuring each dish is a masterpiece of flavor and presentation.

It is celebrated for its innovative pork dishes, extensive wine selection, and lively, convivial atmosphere that makes every meal memorable.

To indulge in a culinary adventure that combines bold flavors, creative dishes, and a vibrant atmosphere, all set in the heart of Chicago's bustling River North district.

Whether you're celebrating a special occasion or simply craving a memorable meal, this Chicago gem invites you to savor the flavors of the Mediterranean in style.

With its welcoming ambiance, exceptional dishes, and a wine list that complements every flavor, The Purple Pig promises an extraordinary dining experience that keeps guests returning for more.

Plan your visit today and immerse yourself in a world of exceptional taste and conviviality that defines The Purple Pig.

Share your experience and discover why The Purple Pig remains a culinary landmark in Chicago's vibrant food scene. Indulge in its bold flavors, lively ambiance, and impeccable service for an unforgettable dining adventure.

Famous pork and wine specialist, highlighting the flavors of Italy, Greece, and Spain, with an open kitchen and a chic setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfd3NXY1RnEAE&d=17924085&t=1

places/ChIJl8NTEawsDogRwXH-IVDyH2A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfd3NXY1RnEAE

I have been here before and food was great.
Until
My last visit this place its going downhill
Like their food and exceptional  wine list and beverage options available
Favorite 3 way truffle mushrooms
Pork shank over polenta extremely oily yet great
Broccoli
Chocolate cheese cake
We didn’t do wine yet
Old fashion
And cocktails were good

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmZzhiUk1REAE&d=17924085&t=1

places/ChIJl8NTEawsDogRwXH-IVDyH2A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmZzhiUk1REAE

Absolutely phenomenal culinary experience. The food is always amazing - I've come on multiple occasions, over a few years - and you really can't go wrong with anything on the menu. I had the ravioletto as my main this time, and it may have well been the best pasta dish I've ever had. For appetizers, we had crispy pork ear, bone marrow, and prosciutto wrapped persimmons; all were phenomenal.
Of note, you really should make a reservation, especially if you plan to go for dinner, as it is very popular and frequently packed (and rightfully so). The only downside of how popular it is, besides the difficulty getting a reservation sometimes, is that it can be too noisy, especially on busy days/nights. But, overall, a spot that's not to be missed.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmbnMtcWZREAE&d=17924085&t=1

places/ChIJl8NTEawsDogRwXH-IVDyH2A/reviews/ChZDSUhNMG9nS0VJQ0FnSURmbnMtcWZREAE

Dinner at The Purple Pig was an absolute treat! It was a celebration of delicious and creative meat dishes. Everything we tried was packed with incredible flavor, often with a touch of sweetness or maple syrup in the glaze. We shared ravioli, pork belly, a whipped ricotta appetizer, and paired it with a coconut lime daiquiri, an Old Fashioned, and half a bottle of wine—worth every penny. Our friends raved about their pork shoulder, lamb shank, and Brussels sprouts, leaving their plates spotless. Every bite was a flavor explosion. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzdEotMk1REAE&d=17924085&t=1

places/ChIJl8NTEawsDogRwXH-IVDyH2A/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzdEotMk1REAE

Second time here and the food and service were still as good as I remembered it to be on my last visit in 2021.  This place is always POPPIN’!  Family night, date night, girls’ night…..you name it, the ambiance fits.

The food is always of good quality, very tasty and portions just right. Cocktails are really good, and service is always extra.  Heriberto took care of us, and he was very attentive.

Despite this being my second visit, we got a little lost.  The restaurant is located in what looks like a commercial building.  It is very well worth the visit though.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuanNYR0RnEAE&d=17924085&t=1

places/ChIJl8NTEawsDogRwXH-IVDyH2A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuanNYR0RnEAE

This was the best meal that I’ve had in a while! We ordered the Greek Salad, Bone Marrow, Roasted Carrots, Mussels, Pork Chop, and an off menu kid’s pasta to share for 3 adults and two children. The Bone Marrow was amazing! The Greek Salad was really good too. For my beverage, I enjoyed the Brachetto, a slightly sparkling, sweet red wine. The almond cake was a great finish to the meal. My kid and I were happy and full. Our friends really enjoyed the meal too.

The Purple Pig Restaurant: Italian Culinary Gem in River North, Chicago

The Purple Pig, located at 444 N. Michigan Ave., Chicago, IL 60611, is a Mediterranean-inspired restaurant known for its housemade charcuterie, cheeses, and classic fare. Since its opening, it has received numerous accolades, including being named one of 2010’s '10 Best New Restaurants in America' by Bon Appétit magazine and a Bib Gourmand recipient from the Michelin Guide Chicago in 2011, 2012, 2013, and 2014.

The Purple Pig: A Mediterranean Culinary Gem in Chicago History Overview 

Nestled in the vibrant River North neighborhood at 444 Michigan Avenue, The Purple Pig has firmly established itself as an iconic Mediterranean-inspired restaurant in Chicago. Known for its housemade charcuterie, artisanal cheeses, and classic fare that evoke the rich flavors of Italy, Greece, and Spain, this eatery offers an exceptional culinary experience with a chic, open kitchen setting.

Since opening its doors in 2009, The Purple Pig quickly garnered acclaim for its Mediterranean culinary delights and welcoming ambiance. The restaurant's commitment to quality and innovation caught the attention of food critics and diners alike, marking the beginning of a celebrated journey.

 The Purple Pig opens its doors, offering Mediterranean-inspired cuisine in Chicago.

 Named one of Bon Appétit magazine's '10 Best New Restaurants in America'.

 Received the prestigious Bib Gourmand award from the Michelin Guide Chicago for four consecutive years, highlighting exceptional quality and value.

Why The Purple Pig remains a beloved destination

The Purple Pig's enduring popularity stems from its dedication to authentic Mediterranean flavors combined with innovative culinary techniques. Its reputation for housemade charcuterie and expertly curated cheese plates continues to draw food enthusiasts, while the warm, lively atmosphere makes it ideal for family nights, dates, or group celebrations.

 Housemade charcuterie, three-way truffle mushrooms, pork shank over polenta, and creative ravioli dishes.

 An extensive wine list featuring Mediterranean selections, alongside expertly crafted cocktails like Old Fashioneds and creative daiquiris.

 Chic yet inviting atmosphere perfect for diverse occasions, paired with attentive and knowledgeable staff ensuring a memorable visit.

 remains a shining example of Mediterranean dining in Chicago, blending tradition with modern culinary artistry to create an unforgettable taste adventure for locals and visitors alike.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Good for Children

Serves Vegetarian Food

Serves Cocktails

The Purple Pig Restaurant is a culinary oasis in Chicago's River North district, known for its imaginative Mediterranean fare and warm atmosphere. With an open kitchen, it offers a vibrant dining experience featuring house-made charcuterie, roasted bone marrow, and a selection of vegetarian delights, all complemented by a curated wine list.

The Purple Pig Restaurant

A selection of Mediterranean-inspired dishes featuring housemade charcuterie, cheeses, and classic fare.

Pork Fried Almonds

Marinated Olives

Broccoli

Charred Cauliflower

Salt-Roasted Beets

Roasted Corn

Milk Braised Berkshire Shoulder

Roasted Bone Marrow with Herbs

Truffle N'Duja & Goat Cheese

Housemade Ricotta Ravioli

Cured Meats Cheese Platter

Octopus A la Plancha

Squid Ink Chitarra

Turkey Leg Confit

The Purple Pig Menu

Located in the vibrant River North neighborhood of Chicago, The Purple Pig delights guests with a Mediterranean-inspired menu that masterfully combines Italian, Greek, and Spanish culinary traditions. This chic spot is renowned for its housemade charcuterie and cheeses, offering a bold celebration of flavors that excite food lovers and trend-conscious travelers alike.

Begin your dining experience with an enticing variety of starters that balance rustic charm and refined flavors. Try the Pork Fried Almonds, where crunchy almonds are infused with fragrant rosemary and garlic for a savory snack. The Marinated Olives offer a herby and spiced bite, perfect for those who appreciate classic Mediterranean tastes.

Broccoli with roasted garlic and anchovy vinaigrette, delivering a savory and slightly tangy flavor combination

Charred Cauliflower topped with crisp breadcrumbs, cornichons, and fresh parsley, blending smoky and bright notes

Salt-Roasted Beets paired with creamy goat cheese and a pistachio vinaigrette, a harmonious earthy and nutty starter

 with mushrooms, walnuts, and rosemary, a hearty and aromatic way to start your meal

The Purple Pig excels at mains that showcase succulent meats, housemade pasta, and creative preparations that highlight Mediterranean flavors. Meat lovers will savor the Milk Braised Berkshire Shoulder, slow-cooked pork shoulder infused with delicate herbs and spices for tender, juicy bites.

Roasted Bone Marrow served with fresh herbs and crusty bread, an indulgent and rich specialty

Truffle N'Duja & Goat Cheese on artisanal bread, combining earthy truffle flavors with creamy cheese and a spicy twist

Housemade Ricotta Ravioli crafted with fresh pasta and herbs, served in a flavorful sauce that is a pasta lover's dream

Cured Meats Cheese Platter showcasing an assortment of fine meats and cheeses, perfect for sharing and savoring

Octopus A la Plancha grilled to perfection with olive oil and herbs, offering a tender and flavorful seafood option

Squid Ink Chitarra pasta served with seafood and a rich tomato sauce, a visually striking and delicious dish

Turkey Leg Confit slow-cooked with herbs and spices for a moist and flavorful main course

End your meal on a sweet note with inventive desserts that complement the Mediterranean theme, offering rich and satisfying flavors that round off your dining experience perfectly.

The Purple Pig boasts an exceptional wine list highlighting Mediterranean varietals alongside a creative cocktail menu. Guests often enjoy expertly crafted drinks such as classic Old Fashioneds and refreshing coconut lime daiquiris, perfectly paired with the robust flavors of the menu. Seasonal specials and off-menu delights make every visit unique and memorable.

Discover the bold flavors and inviting atmosphere of The Purple Pig, a must-visit destination for anyone craving authentic Mediterranean-inspired cuisine in the heart of Chicago.

Savor mouthwatering Mediterranean dishes at The Purple Pig on Michigan Ave, Chicago. Join us for a culinary adventure today!

The Purple Pig: Dining by Michigan Ave, Chicago

Cook County

A selection of cured meats prepared in-house, offering a variety of flavors and textures.

Housemade Charcuterie

A curated collection of wines from various regions, complementing the Mediterranean-inspired menu.

Extensive Wine List

Dishes catering to vegetarian and vegan diets, ensuring inclusivity for all guests.

Vegetarian and Vegan Options

The Purple Pig Restaurant: A Mediterranean Flavor Haven on Chicago’s Michigan Avenue 

Nestled in the vibrant River North neighborhood at 444 Michigan Avenue, The Purple Pig Restaurant is a must-visit destination for lovers of Mediterranean-inspired cuisine. Celebrated for its inventive approach to traditional Italian, Greek, and Spanish flavors, this chic spot invites foodies and travelers alike to indulge in an unforgettable culinary experience. Known for its lively atmosphere and an open kitchen that showcases the art of cooking, The Purple Pig effortlessly blends rustic charm with urban sophistication.

Distinctive menu highlights at The Purple Pig

From the moment you step inside, prepare to be dazzled by The Purple Pig’s focus on bold and imaginative dishes. The housemade charcuterie is a standout, showcasing a curated selection of cured meats prepared in-house, perfect for sharing or as a savory starter priced around $15. Each bite brings a melt-in-your-mouth texture that perfectly captures the essence of Mediterranean charcuterie traditions.

Vegetarian and vegan guests are warmly welcomed with thoughtfully crafted dishes that celebrate plant-based ingredients without compromising on flavor or creativity. This inclusive menu approach makes The Purple Pig a versatile dining choice for groups with diverse tastes and dietary preferences.

No Mediterranean feast is complete without a perfectly paired drink, and The Purple Pig delivers with an extensive wine list spanning regions known for their exceptional vineyards. Whether you prefer a crisp white, a bold red, or a sparkling delight, the wine selection complements the menu’s rich flavors elegantly.

 like the classic Old Fashioned and creative daiquiris further enhance the dining experience, making each visit a celebration of taste and ambiance.

The Purple Pig is a versatile spot perfect for family nights, date nights, or lively gatherings with friends. Reservations are recommended due to its popularity and bustling atmosphere. The restaurant offers dine-in, takeout, and delivery services, with payment options including credit, debit, and NFC-enabled transactions for convenience.

 - Centrally located at 444 Michigan Avenue in the trendy River North neighborhood of Chicago.

 - Convenient paid parking lots, garages, and street parking available nearby.

 - Spacious and welcoming environment ideal for family dinners and celebrations.

Whether you're craving a thoughtfully prepared charcuterie board, exploring vibrant vegetarian options, or seeking the perfect wine pairing, The Purple Pig offers a flavorful journey through Mediterranean culinary traditions right in the heart of Chicago. Its combination of outstanding food, curated drinks, and inviting atmosphere makes it a top pick for locals and visitors seeking an authentic taste experience.

Illinois

Enjoy amazing Mediterranean cuisine at The Purple Pig in River North, Chicago. Savor housemade charcuterie, cheeses, and vibrant dishes. Reserve today!

The Purple Pig Chicago - Mediterranean Restaurant in River North

Discover The Purple Pig at 444 Michigan Ave, Chicago, IL. Savor top-rated Mediterranean-inspired dishes, extensive wine, and lively atmosphere. Book now!

Experience Culinary Excellence at The Purple Pig, Chicago

Learn about The Purple Pig in Chicago, known for its award-winning Mediterranean dishes, rich history, and vibrant ambiance. Explore our story and menu!

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