betelnut menu overview in ubud bali
Nestled in the vibrant heart of Ubud, Betelnut offers an enticing menu that perfectly blends Asian-inspired flavors with fresh, locally sourced ingredients. Whether you're a foodie craving bold tastes or a digital nomad seeking a flavorful lunch spot, Betelnut's diverse offerings promise a delicious journey through Southeast Asian cuisine.
starters
Kick off your dining experience with Betelnut's vibrant starters, each crafted to awaken your palate with a burst of aromatic and fresh ingredients.
- Aromatic Salad with Roasted Shredded Duck – Tender roasted shredded duck delicately tossed with mixed greens and a flavorful dressing for a refreshing start.
- Wok Seared Minced Pork in Baby Romanine – Juicy minced pork wok-seared to perfection, served atop crisp baby romaine lettuce and seasoned with aromatic herbs and spices.
- Asian Noodle Salad – A delightful mix of tender Asian noodles, crisp vegetables, and a tangy dressing that offers a perfect balance of textures and flavors.
- Thai Inspired Pomelo Salad – A refreshing salad combining juicy pomelo, mixed greens, and a zesty Thai dressing to tantalize your taste buds.
main courses
For your main meal, Betelnut serves up hearty and flavorful dishes that showcase the best of Asian cuisine with a creative twist.
- Wok Fried Lomie Noodles – Stir-fried lomie noodles tossed with a mix of fresh vegetables and savory seasonings, delivering a satisfying and comforting plate.
desserts and drinks
Complete your meal with Betelnut's selection of desserts and drinks, featuring indulgent treats and a variety of beverages to satisfy all tastes.
- Cocktails – A curated list of refreshing cocktails perfect for unwinding after a day exploring Ubud.
- Coffee and Tea – Quality coffee and tea options perfect for a relaxing break or a boost of energy.
- Beer and Wine – A selection of beers and wines to complement your meal.
specials and highlights
Betelnut offers a unique dining experience with dishes like the aromatic roasted shredded duck salad and wok-seared minced pork in baby romaine, showcasing creative flavors that stand out in Ubud’s culinary scene. The fusion of fresh ingredients with traditional Asian seasonings creates a menu that's both exciting and satisfying.
