Tucked away on Jalan Sandat No.8, Warung Krisna offers an inviting escape from bustling Ubud streets. This charming and cozy eatery is run by two dedicated ladies who craft traditional Balinese dishes with an authentic flair. Expect freshly prepared meals bursting with genuine flavors and a perfectly balanced spice level that delights both locals and visitors alike.
Guests rave about Warung Krisna’s specialties such as the perfectly spiced nasi goreng, tender tempe satay with creamy sauce, and fresh urab sayur salad that is light and balanced. Vegetarian options abound, and the side dishes paired with fragrant rice create a satisfying meal. The warm, friendly service paired with a relaxed vibe make it an ideal spot to unwind with a cold drink under shaded outdoor seating.
Positive community sentiment : Warung Krisna is celebrated for its authentic Balinese cuisine, reasonable prices, and the genuine hospitality of the owners. Diners appreciate the home-cooked feel and the visual menu that helps with ordering in this cash-only warung. Many choose to return for a second visit, underscoring its standout quality among Ubud’s dining scene.
- What are the operating hours of Warung Krisna? Warung Krisna operates daily from 1:00 PM to 9:30 PM.
- Is there parking available at Warung Krisna? Yes, parking is available for guests.
- Does Warung Krisna accept credit cards? No, Warung Krisna is a cash-only establishment.
Nestled in the heart of Ubud, Bali, Warung Krisna stands out as a family-run restaurant that has become synonymous with genuine Balinese cuisine and warm hospitality. Since its inception, this cozy establishment has attracted food lovers eager to experience traditional flavors served with a modern touch.
Warung Krisna opened its doors in 2018 in Ubud, Bali, a town renowned for its vibrant arts and culinary scene. From the beginning, the restaurant aimed to offer authentic Balinese dishes in an intimate setting where guests could savor rich local flavors prepared with care. The founders’ vision was clear: to create a place that felt like home while showcasing Indonesia’s culinary heritage.
By 2020, responding to growing demand for plant-based dishes, Warung Krisna thoughtfully expanded its menu to include more vegetarian options. This shift welcomed a broader clientele, including health-conscious travelers and locals seeking flavorful, meat-free meals. The expansion kept authenticity intact, with dishes crafted from fresh, local ingredients that respected traditional Balinese cooking techniques.
By 2023, Warung Krisna had firmly established itself as a beloved culinary destination. Its authentic Balinese dishes and the friendly, attentive service by the family owners garnered well-deserved recognition. Diners consistently praised the balanced spices, fresh ingredients, and welcoming atmosphere, making it a must-visit spot for those eager to explore Bali’s rich food heritage.
- Authentic Balinese flavors: Each dish is crafted to highlight traditional spices and fresh ingredients that define Bali’s culinary identity.
- Warm, family-run atmosphere: The owners personally cook and serve guests, creating a welcoming, intimate dining experience.
- Menu variety with vegetarian options: A thoughtful selection of dishes caters to both vegetarians and meat-eaters alike, all bursting with flavor.
- Reasonable prices: Offering genuine Balinese cuisine without premium pricing makes it accessible for travelers and locals.
Warung Krisna continues to be a shining example of Bali’s rich culinary culture, where tradition meets heartfelt hospitality. Its journey from a humble establishment in 2018 to a celebrated local favorite highlights the power of authentic flavors and personal touch in creating memorable dining experiences.
Nestled in the heart of Ubud on Jalan Sandat, Warung Krisna offers a true taste of Bali through its authentic Balinese cuisine that delights locals and travelers alike. This cozy eatery is renowned for serving freshly prepared dishes bursting with genuine flavors and just the right amount of spice, making it a must-visit for food lovers seeking an immersive culinary experience in Gianyar.
Affordable prices and the warm, friendly service provided by the two dedicated lady owners create a welcoming ambiance that makes every guest feel at home. Diners appreciate the cozy atmosphere, perfect for relaxing over a meal after exploring Ubud. The menu features a variety of vegetarian options alongside classic local favorites like nasi goreng and tempe sate, all cooked fresh to order.
Warung Krisna stands out for its genuine Balinese flavors skillfully prepared right in front of customers, offering an authentic glimpse into local cooking traditions. The food is praised for being just spicy enough, never overwhelming, with dishes like urab sayur served fresh and balanced. Many guests return multiple times, drawn by the consistently high quality, reasonable prices, and absence of hidden taxes — you pay exactly what's listed on the menu.
- Authentic Balinese cuisine prepared fresh with balanced flavors and just the right spice level.
- Friendly and attentive service by the owners themselves ensures a personalized dining experience.
- Cozy atmosphere offering a relaxed spot to enjoy traditional flavors and unwind.
- Affordable pricing that delivers great value without compromising on quality.
- Freshly prepared meals made to order, ensuring quality and flavor in every bite.
While Warung Krisna offers an exceptional dining experience, there are a couple of practical points to consider. The seating capacity is limited, so during peak times, you might find it busy or have to wait for a table. Additionally, the establishment operates on a cash-only basis, which means it's wise to bring enough cash to cover your meal since card payments are not accepted.
Warung Krisna is a standout spot in Ubud for anyone craving authentic Balinese cuisine in a welcoming and intimate setting. The combination of flavorful dishes crafted with care, approachable prices, and heartfelt hospitality makes it a memorable destination to savor true local flavors. Just come prepared with cash and a little patience during busy hours, and you'll be rewarded with a genuinely delightful meal experience.
