Sripol Seafood Menu Overview in Bangkok Thailand Beachfront Dining Experience with Fresh Ingredients Jumbo Seafood Platters and Thai Cuisine Highlights Culinary Delights from River Prawns to Mango Sticky Rice Must-Try Dishes and Signature Specials for Groups and Seafood Lovers Perfect for Dining In or Takeout and Delivery Options Available at Rama IX Soi 7 Huai Khwang District Krung Thep Maha Nakhon City Thailand Gourmet Food Adventure Awaiting Visitors of Sripol Seafood Restaurant Best Fresh Seafood in Thailand with Garlic Chili Lime Seasonings Giant Grouper and Emperor Cockle Exquisite Flavors Offered at Sripol Seafood Restaurant Exceptional Food Quality and Large Portions Loved by Locals and Tourists Alike Ultimate Seafood Feast in Bangkok's Vibrant Culinary Scene Authentic Thai Seafood with a Modern Twist Generous Portions and Flavorsome Dishes for Group Dining and Special Occasions Friendly Atmosphere and Dedicated Staff Serving Memorable Meals Daily Specialties and Crowd Favorites on the Menu Explore the Tastes of Thailand's Coastal Cuisine at Sripol Seafood in Huai Khwang Bangkok.
Nestled in the heart of Bangkok's Huai Khwang district, Sripol Seafood offers an extraordinary culinary journey for seafood aficionados and adventurous food lovers. Renowned for its commitment to sourcing wild, fresh seafood, this vibrant restaurant is a must-visit for those craving authentic Thai seafood flavors enhanced with bold seasonings like garlic, chili, and lime. From juicy jumbo lobsters to delicately prepared giant groupers, Sripol Seafood proudly serves generous portions that promise to satisfy even the most discerning palates.
Starters to Kickstart Your Seafood Feast
Begin your dining experience with tantalizing starters that showcase the freshest ingredients and vibrant Thai flavors. The Salted Fish appetizer surprises with its rich, savory notes paired perfectly with garlic and zesty lime. For a refreshing bite, the Seafood Salad combines a medley of mixed seafood with crisp lettuce, tomato, cucumber, and a spicy lime dressing, creating a harmonious balance of textures and tastes.
Mains Bursting with Freshness and Flavor
The main courses at Sripol Seafood are a true celebration of Thailand's coastal bounty. Savor the Emperor Cockle, cooked with fragrant garlic, chili, and lime that wake up your palate. The Boiled Sea Cichlid Fish offers a delicate taste enhanced by aromatic spices. If grilled delights are your preference, the succulent Grilled River Prawns with garlic and butter are a standout choice. For those who appreciate hearty comfort, the Salted Fish Fried Rice combines fluffy rice with salted fish, garlic, egg, and green onion in a satisfying dish. The Stir-Fried Beans with Crab Claws delivers a perfect mix of crunchy vegetables and sweet crab meat, punctuated by garlic and chili. Lastly, the Gaelic Giant Grouper, enriched with garlic, lime, and chili, embodies the essence of Sripol’s giant, fresh seafood philosophy.
Decadent Desserts to Complete Your Meal
Don't miss the iconic Thai dessert, Mango Sticky Rice, where sweet, ripe mangoes meet creamy coconut-infused sticky rice. This dish provides the perfect sweet finish to balance the savory flavors of your seafood feast.
Drinks and Specials
Sripol Seafood also offers a selection of refreshing beverages including beer to complement your meal. While the menu highlights its impressive seafood offerings, the restaurant regularly features specials showcasing the freshest catches of the day — ideal for groups and special occasions. Their spacious dining areas, including private rooms, make it perfect for gatherings, ensuring an unforgettable seafood dining experience.
- Emperor Cockle — Cockles sautéed with garlic, chili, and lime for a vibrant and spicy flavor.
- Grilled River Prawns — Juicy prawns grilled with garlic, butter, and lime for a rich and fragrant dish.
- Salted Fish Fried Rice — Traditional fried rice enhanced with salted fish, garlic, egg, and green onion.
- Gaelic Giant Grouper — A massive grouper prepared with garlic, lime, and chili delivering a bold seafood experience.
