Authentic thai cuisine at kob thai restaurant koh samui beach location thailand
Nestled on the tranquil shores of Had Lamai Beach in Koh Samui, Kob Thai Restaurant offers a delightful journey through traditional Thai flavors in a lush garden setting. This family-run gem is renowned for its cozy atmosphere and fresh, vibrant dishes that capture the essence of Thailand's culinary heritage.
starters
Begin your meal with vibrant and refreshing starters that awaken the palate. The famous Som Tam, a spicy green papaya salad, offers a perfect balance of sweet, sour, and spicy flavors, making it an ideal introduction to the authentic tastes of Thailand.
mains
Dive into a selection of iconic Thai dishes crafted with fresh, local ingredients. The Pad Thai here is a highlight, featuring perfectly stir-fried rice noodles with egg, tofu, crunchy bean sprouts, peanuts, and a zesty lime finish, delivering a harmony of textures and flavors.
For those craving a comforting yet adventurous dish, the Green Curry with Chicken is a must-try. Made with rich green curry paste, creamy coconut milk, tender chicken pieces, crunchy bamboo shoots, and fragrant basil, this curry embodies the perfect balance of sweet and savory with a gentle kick of spice.
desserts
Conclude your meal with the quintessential Thai dessert, Mango Sticky Rice. This sweet treat pairs luscious ripe mango with warm sticky rice soaked in rich coconut milk and a touch of sugar, creating a creamy and satisfying finale to your culinary experience.
drinks and specials
Complement your meal with a selection of refreshing cocktails, fine wines, and local beers, all served in a serene garden setting with peaceful, secluded seating. Kob Thai also caters to a variety of dietary preferences, offering vegetarian dishes that do not compromise on flavor.
- Cozy Garden Dining Experience – Enjoy your meal in intimate, secluded garden tables surrounded by tropical greenery.
- Family-Run with Authentic Taste – Experience dishes inspired by traditional family recipes passed down through generations.
- Fresh Ingredients and Balanced Flavors – Dishes balance sweet and savory tastes with fresh herbs, coconut milk, and locally sourced produce.
