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Beyoğlu

Yeni Lokanta is praised for its innovative approach to Turkish cuisine, offering a modern twist on traditional dishes. The ambiance is described as welcoming and relaxed, with friendly and attentive staff. The tasting menu, featuring a variety of courses, is highly recommended, with standout dishes like the citrus salad and manti. The wine pairing is also noted for showcasing a journey through Turkish wines. Some reviews mention higher pricing, but many feel the experience is worth the cost.

Discover the Culinary Artistry of Yeni Lokanta in Beyoğlu Istanbul 

Tucked away in the vibrant Tomtom neighborhood of Beyoğlu, Istanbul, Yeni Lokanta offers an extraordinary dining experience that masterfully blends traditional Turkish cuisine with a modern, inventive twist. This acclaimed restaurant invites food lovers and curious travelers alike to savor seasonal, locally-sourced ingredients in dishes that captivate both the eyes and the palate.

A Taste Journey Through Innovative Turkish Flavors

Yeni Lokanta is celebrated for its creative reinterpretation of classic Turkish dishes. Highlights include the flavorful octopus that melts delicately in your mouth and the unique ice cream crafted from bison milk, surprising even the most seasoned dessert enthusiasts. The menu features a 7-course tasting option that showcases a symphony of flavors ranging from umami-rich manti to artfully prepared lamb with hedgehog mushrooms, offering a truly elevated culinary experience.

The attentive service complements the innovative dishes, with a sommelier ready to guide you through exquisite Turkish wine pairings that enrich every bite. Though some guests note that portions could be more generous and price points lean towards the premium side, most agree that the quality and creativity make it worth the visit.

What to Expect When Visiting Yeni Lokanta

 – A relaxed yet elegant atmosphere perfect for intimate dinners or special occasions.

 – Modernized Turkish dishes with creative twists featuring fresh seafood, seasonal vegetables, and rich desserts.

 – Attentive staff and knowledgeable sommeliers enhance the dining experience with thoughtful wine pairings.

Frequently Asked Questions about Yeni Lokanta

What are the operating hours of Yeni Lokanta?

 Yeni Lokanta operates from Tuesday to Saturday, 12:00 PM to 4:00 PM and 5:00 PM to 12:30 AM; on Sundays, from 2:00 PM to 10:00 PM. The restaurant is closed on Mondays.

 Yes, reservations are recommended due to the restaurant's popularity. You can contact them at +90 212 292 25 50.

Does Yeni Lokanta offer vegetarian or vegan options?

 Yes, the restaurant provides both vegetarian and vegan-friendly dishes, accommodating various dietary preferences.

 Parking can be limited in the area. It's advisable to use public transportation or check for nearby parking facilities.

 Yes, Yeni Lokanta accepts major credit cards.

Yeni Lokanta enjoys a positive reputation among patrons who appreciate its innovative take on Turkish cuisine. Guests often commend the relaxed yet sophisticated atmosphere and the meticulous attention to detail from the staff. While some guests note the pricing is on the higher side, the consensus is that the artistic dishes and exceptional service justify the experience, making it a must-visit spot for food enthusiasts exploring Istanbul's culinary scene.

Asia

Türkiye

Nestled in the vibrant heart of Beyoğlu, **Yeni Lokanta** is a culinary gem that redefines modern Turkish cuisine. Just a stone's throw from the bustling İstiklal Street, this restaurant offers a unique blend of traditional flavors and contemporary flair, making it a must-visit for food enthusiasts and travelers alike. The ambiance is warm and inviting, with a modern decor that pays homage to its rich cultural roots. As you step inside, the aroma of spices and fresh ingredients envelops you, setting the stage for an unforgettable dining experience.

At Yeni Lokanta, the menu is a celebration of seasonal ingredients, showcasing the best of Turkish gastronomy. One standout dish is the **manti**, a traditional Turkish dumpling filled with a savory beef mixture, served with a rich, tangy sauce that perfectly complements its umami flavors. Another highlight is the **octopus**, which is grilled to perfection, offering a tender bite that practically melts in your mouth. To elevate your meal, don’t miss the bison milk ice cream for dessert, a surprising yet delightful end to your dining experience.

The restaurant prides itself on its extensive wine selection, curated by a knowledgeable sommelier who is eager to recommend the perfect pairing for your meal. This attention to detail enhances the overall experience, allowing guests to savor each bite and sip. A fun fact about Yeni Lokanta is its commitment to sustainability, sourcing ingredients from local farmers and producers, ensuring that every dish is not only delicious but also supports the community.

 The restaurant is renowned for its modern take on traditional Turkish dishes, particularly its manti and seafood offerings.

 It offers a unique dining experience that blends traditional Turkish flavors with modern culinary techniques.

 Yeni Lokanta is conveniently located near İstiklal Street, making it an ideal stop after exploring the vibrant shops and cafes in the area.

Whether you're a local or a traveler, **Yeni Lokanta** invites you to indulge in a culinary journey that celebrates the essence of Turkish flavors. Make your reservation today and experience the magic of modern Turkish cuisine in a setting that is as inviting as the dishes themselves.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYX2ZTdnhBRRAB&d=17924085&t=1

places/ChIJpfAaheC5yhQRWDl3LVDNp04/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYX2ZTdnhBRRAB

An exceptional experience that is well worth the money. Although I highly recommend their tasting menus, I would particularly highlight fish and seafood meals (octopus is flavorful and practically melts in your mouth) and desserts (ice-cream made of bison milk is surprisingly good). The wine tasting experience is also a pleasure, as their sommelier is well aware not only of the gustatory properties of each bottle, but also its history. Quite impressive!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQcHZIRVh3EAE&d=17924085&t=1

places/ChIJpfAaheC5yhQRWDl3LVDNp04/reviews/ChZDSUhNMG9nS0VJQ0FnSURQcHZIRVh3EAE

We did the 7 course tasting menu. There were some weak dishes and there were some great dishes, but nothing felt memorable… and it isn’t worth the price. I would choose Aheste over them if we are ever in Istanbul again.

Also, they didn’t swap the sharing plates and utensils between each course… they swapped them every couple of courses. Not that I care but for them being a Michelin star restaurant and the price, it was surprising.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2aWV2SERnEAE&d=17924085&t=1

places/ChIJpfAaheC5yhQRWDl3LVDNp04/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2aWV2SERnEAE

Yeni Lokanta, located just off the popular İstiklal Street, offers modernized Turkish cuisine with a creative twist. The service was excellent—attentive to every detail, from wiping crumbs to refilling water. The sommelier also gave a fantastic wine recommendation, which perfectly complemented the meal.

The appetizer courses were the highlight of the meal. The manti stood out with its beefy, umami-packed filling and delicious sauce. I also loved the morel mushroom dish, the components worked together perfectly and the capers were a great touch for a burst of flavor.

The mains were also very creative, though at times I felt like there was too much going on. The eggplant course, for example, had too many strong flavors competing on the plate. For the final main, the lamb was delicious, it was perfectly cooked and I loved the hedgehog mushrooms. Though, I would have preferred a leaner cut since all of the courses were very creamy and rich.

Finally, the desserts were ok, perhaps just not for my palate. I didn't really like the taste of the tonka-flavored rice pudding.

Overall, it was a great dinner that did a good job of highlighting traditional flavors in an elevated way. Would definitely recommend!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzdll5dG53RRAB&d=17924085&t=1

places/ChIJpfAaheC5yhQRWDl3LVDNp04/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzdll5dG53RRAB

The 7 course menu was delicious. I just would suggest bigger portions. The portions you see on the Picture is for two People. One scampi per Person is just not enough, especially if it is that tasty:)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzNTduU3dRRRAB&d=17924085&t=1

places/ChIJpfAaheC5yhQRWDl3LVDNp04/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzNTduU3dRRRAB

We had a most enjoyable dinner at Yeni Locanta. Delicious food complemented beautifully by the Turkish wine pairing provided by the charming sommelier who added greatly to our enjoyment.

Discover Luxury Turkish Dining at Yeni Lokanta, Beyoğlu

Opened in 2013 by Chef Civan Er, Yeni Lokanta offers a contemporary take on Turkish cuisine, blending traditional flavors with modern techniques. The restaurant has been recognized by the Michelin Guide for its innovative approach.

A rich history of culinary innovation at Yeni Lokanta

Nestled in the vibrant Beyoğlu district of Istanbul, Yeni Lokanta has carved a distinguished niche since its inception in 2013. Founded by the visionary Chef Civan Er, this restaurant has captured the essence of traditional Turkish cuisine while infusing it with a modern, inventive spirit that appeals to both locals and international food enthusiasts.

Since opening its doors in 2013, Yeni Lokanta quickly gained attention for its contemporary reinterpretation of beloved Turkish dishes. The restaurant’s innovative approach did not go unnoticed; by 2015, it earned a recommendation from the prestigious Michelin Guide, a testament to its dedication to quality and creativity in Istanbul's competitive dining scene.

Building on this success, Chef Civan Er expanded his culinary vision beyond Istanbul in 2018 by launching a second Yeni Lokanta location in the bustling Soho district of London. This move not only introduced international diners to innovative Turkish flavors but also solidified Yeni Lokanta’s reputation as a trailblazer in modern Turkish cuisine.

Experience the essence of Istanbul’s culinary evolution

Yeni Lokanta stands out as more than just a restaurant; it is a vibrant reflection of Istanbul’s rich gastronomic heritage combined with contemporary innovation. Visitors can expect a thoughtfully curated menu that highlights the freshest local ingredients, skillfully crafted into dishes that honor tradition while offering unexpected flavor combinations.

 Yeni Lokanta opened in Beyoğlu, Istanbul, offering a contemporary take on Turkish cuisine.

 The restaurant was recommended by the Michelin Guide for its quality and innovative approach.

 Chef Civan Er expanded the concept to London, opening a second Yeni Lokanta in Soho.

Dine In

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Cocktails

Yeni Lokanta is a vibrant restaurant and bar located in the heart of Beyoğlu, Istanbul, offering a delightful culinary experience steeped in Turkish heritage. The ambiance blends contemporary design with traditional motifs, making it a feast for the senses. Each dish showcases seasonal ingredients and bold flavors, creating an authentic yet refreshing dining experience.

Yeni Lokanta

Outdoor Seating

Good for Groups

In the heart of Beyoğlu, Istanbul, Yeni Lokanta stands as a gastronomic jewel that dazzles both locals and travelers alike. With its elegant yet understated façade on Kumbaracı Yokuşu, this restaurant invites you to delve into an exquisite culinary journey steeped in Turkish heritage. The ambiance is artfully curated, blending contemporary design with hints of traditional motifs, making it a feast for the senses even before you sample the menu. Each dish at Yeni Lokanta is a testament to the vibrant tapestry of Turkish cuisine, showcasing seasonal ingredients handpicked from local markets. The skilled chefs bring forth bold flavors and innovative twists to classic recipes, creating a culinary experience that is both authentic and refreshing. Picture savouring a delicate meze plate followed by a rich lamb casserole, all while seated in a cozy atmosphere infused with laughter and the clink of glasses filled with local wines. As the sun sets, the allure of Beyoğlu ignites. Step outside to find the district alive with energy; historical buildings whisper tales of the past, and streets thrumming with music and laughter beckon adventurers. Nearby, you can explore the artistic vibes of the Galata Tower, take a stroll down the famed Istiklal Street, or simply lose yourself within the enchanting alleys filled with eclectic shops and vibrant cafés. Yeni Lokanta isn’t just a place to enjoy a meal; it is a rendezvous where flavors, culture, and the spirit of Istanbul converge. So, whether you’re here for a romantic dinner or a celebratory feast, let your palate wander through the symphony of tastes that define the essence of Turkey—all just a stone’s throw from where the magic happens.

A modern take on traditional Turkish cuisine, offering innovative dishes crafted with seasonal ingredients.

Manti (Turkish Dumplings)

Muhallebi (Milk Pudding)

Yeni Lokanta Menu

Nestled just off the vibrant İstiklal Street in Beyoğlu, Istanbul, Yeni Lokanta offers an inspired culinary journey that reimagines traditional Turkish cuisine with a modern and creative twist. The menu showcases the finest seasonal ingredients, expertly crafted into dishes that balance heritage with innovation.

While the detailed starter offerings are not listed, visitor impressions highlight the appetizer courses as a meal highlight, featuring expertly balanced flavors and creative combinations that awaken the palate and set the tone for the courses to come.

The mains at Yeni Lokanta feature inventive spins on Turkish classics. A standout is the 

, delicately filled and served with a harmonious blend of dried eggplant, creamy yogurt sauce, and a subtle white wine sauce that adds complexity and depth. Other mains incorporate rich, creamy textures with fresh components like hedgehog mushrooms and tender lamb cuts, showcasing the kitchen’s flair for balancing bold flavors with refined technique.

The dessert selection offers a compelling end to the meal with innovative takes on Turkish sweets. The 

 features a luscious milk pudding layered with delicate kadayıf pastry, complemented by a scoop of creamy buffalo-milk ice cream and finished with a drizzle of fragrant honey. This dessert exemplifies the restaurant’s ability to elevate familiar flavors with luxurious ingredients and thoughtful presentation.

Yeni Lokanta’s beverage program is thoughtfully curated, featuring local Turkish wines expertly recommended by their knowledgeable sommelier to perfectly complement each dish’s flavor profile. The venue also serves quality coffee, beer, and cocktails, creating a well-rounded dining experience that caters to diverse tastes and occasions.

 that blends tradition with modern techniques and seasonal ingredients.

 recommended by a sommelier who shares fascinating insights into each selection.

 ensuring every detail enhances the dining experience, from attentive staff to elegant plating.

Savor the unique flavors of Türkiye at Yeni Lokanta in Beyoğlu, İstanbul. Delight in traditional dishes and a vibrant atmosphere—book your table today!

Yeni Lokanta: Authentic Dining in Beyoğlu, Istanbul

Beyoğlu Municipality

A nine-course tasting menu featuring a selection of the chef's signature dishes.

Tasting Menu

A curated selection of Turkish wines to complement the tasting menu.

Wine Pairing

Discover Yeni Lokanta in Beyoğlu Istanbul's Culinary Gem 

Nestled in the vibrant Tomtom neighborhood of Beyoğlu, Yeni Lokanta offers a refined dining experience that beautifully blends traditional Turkish flavors with modern culinary creativity. Situated just off the bustling İstiklal Street, this restaurant has quickly become a hotspot for food enthusiasts and travelers seeking an innovative approach to classic dishes.

At Yeni Lokanta, diners can indulge in an expertly crafted tasting menu priced at 35 USD that features seven courses focused on seasonal ingredients and innovative preparations. This tasting experience is perfect for those eager to explore a spectrum of flavors, from the silky texture of octopus that melts in your mouth to unique desserts like bison milk ice cream that surprise and delight the palate.

For those who prefer more choice, the à la carte menu offers a variety of dishes presenting a modern twist on beloved Turkish cuisine classics. Highlights include the umami-packed manti with its beefy filling and delicate sauce, as well as creative mains such as lamb paired with hedgehog mushrooms, delivering a rich and satisfying dining experience.

Yeni Lokanta prides itself on attentive and polished service that enhances every visit. The staff is meticulous, ensuring every detail from crumb clearing to water refills is handled seamlessly. A highlight many guests rave about is the sommelier's expert wine pairing, who brings not only perfect matches for each dish but also fascinating stories behind the Turkish wines served, enriching the overall tasting journey.

 Recommended due to its popularity and intimate setting.

 Accepts credit and debit cards as well as NFC payments, but not cash only.

 Ideal for groups but not tailored for children, focusing on sophisticated dining.

 Serves breakfast, lunch, and dinner with a full menu including coffee, cocktails, beer, wine, and desserts.

Yeni Lokanta stands out as a beacon of contemporary Turkish cuisine in Istanbul, delivering a dining experience that is both authentic and inventive. Whether you are a foodie eager to explore seasonal flavors, a digital nomad looking for a stylish spot to unwind, or a traveler seeking an elevated culinary adventure in Beyoğlu, this restaurant promises a memorable and refined journey into the heart of Turkey's rich gastronomic heritage.

Exceptional tasting menu featuring seven courses.

Innovative modern twists on traditional Turkish dishes.

Expert wine pairing and knowledgeable sommelier.

Central location in Beyoğlu near lively İstiklal Street.

Yeni Lokanta Beyoğlu dining experience overview.

Nestled in the vibrant Tomtom neighborhood of Beyoğlu, Istanbul, Yeni Lokanta offers a sophisticated culinary journey that reimagines traditional Turkish cuisine with a modern and creative twist. This restaurant is renowned for its innovative tasting menus that showcase seasonal and locally sourced ingredients, inviting food enthusiasts to indulge in thoughtfully crafted dishes that highlight the rich flavors of Turkey's culinary heritage.

Guests consistently praise Yeni Lokanta for its elegant yet relaxed ambiance, where attentive and friendly service enhances the overall enjoyment. The expertly curated tasting menus, especially the fish and seafood selections, such as the melt-in-your-mouth octopus, stand out as culinary highlights. Desserts like the unique bison milk ice cream also add an unexpected delight. Additionally, the sommelier’s knowledgeable wine pairings elevate the meal, providing insight into the history and characteristics of each bottle.

Innovative reinterpretation of traditional Turkish dishes

 – Crafted with a modern flair while honoring authentic flavors.

 – Ensures freshness and supports regional producers.

 – A perfect setting for special occasions or refined casual dining.

 – Staff prioritize guest comfort and dining experience.

 – Showcases a variety of flavors and textures in multiple courses.

While Yeni Lokanta boasts many strengths, potential visitors should be aware of a few factors that might influence their experience. The restaurant is positioned at a higher price point than some other local dining options, which might not suit every budget. Parking availability in the Beyoğlu area is limited, so planning for alternative transportation or arriving early is advisable. Due to the restaurant’s popularity and limited seating, making a reservation ahead of time is highly recommended to secure a spot, especially during peak hours and weekends.

Higher price point compared to some local restaurants

 – Might be a consideration for budget-conscious diners.

 – Public transport or ride-sharing may be easier options.

Reservations are recommended due to popularity

 – Booking ahead ensures a seamless dining experience without wait times.

In summary, Yeni Lokanta represents a premier destination for those seeking a refined and contemporary take on Turkish cuisine. Its combination of creative dishes, attentive service, and stylish atmosphere promises a memorable dining experience, provided guests plan for its premium pricing and logistical considerations.

Istanbul

Experience innovative Turkish dishes at Yeni Lokanta in Beyoğlu, Istanbul. Enjoy a curated tasting menu and vibrant ambiance just off İstiklal Street.

Yeni Lokanta in Istanbul - Modern Turkish Cuisine in Beyoğlu

Savor contemporary Turkish flavors at Yeni Lokanta in Beyoğlu, Istanbul. Explore innovative dishes, curated wine pairings, and a welcoming ambiance in the heart of the city.

Discover Yeni Lokanta, Istanbul - Contemporary Turkish Dining Experience

Learn about Yeni Lokanta in Beyoğlu, Istanbul. Recognized by the Michelin Guide, offering modern takes on traditional Turkish cuisine with a relaxed and inviting atmosphere.

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