Anarki menu overview in Frederiksberg C Denmark
Nestled in the heart of Frederiksberg C, Anarki serves a thoughtfully curated seasonal menu that masterfully blends European and Scandinavian culinary traditions. Each dish is crafted to deliver a bold, yet balanced flavor profile, inviting diners to experience family-style dining with a sophisticated twist.
starters
Begin your culinary journey with Anarki’s signature starter, the waffle with Serrano ham and truffle mayonnaise. This inventive dish harmonizes the rich, savory depth of Serrano ham with the luxurious earthiness of truffle mayo, all atop a warm, crisp waffle that surprises and delights with every bite.
mains
Anarki’s main courses showcase a selection of exquisite European and Scandinavian inspired dishes that emphasize fresh, quality ingredients and precise cooking techniques. Highlights include tender octopus (pulpo), celebrated for its delicate texture and subtle oceanic flavor; raw plaice that offers a clean, silky taste of the sea; and perfectly cooked halibut, a flaky white fish celebrated for its mild sweetness. Meat lovers will appreciate the Iberico pork, known for its succulent richness and depth.
desserts
Desserts at Anarki are crafted to provide a sweet, memorable finish to your meal. With a reputation for "amazing" desserts, each creation balances simplicity with rich, indulgent flavors, making them a must-try for those with a sweet tooth.
drinks
Complementing the food, Anarki offers an impressive drink selection featuring an expertly curated wine list, including options like the Pino Gris Orange, delivering nuanced, aromatic layers perfect for pairing with both seafood and pork dishes. Guests can also enjoy expertly crafted cocktails and a range of beers, enhancing the relaxed yet upscale dining experience.
specials and highlights
- Seasonal family-style servings that encourage sharing and savoring a variety of textures and flavors.
- Michelin-recommended dining experience with a casual, unpretentious atmosphere.
