Menu tradizionale mantovano
Embark on a culinary journey through the authentic flavors of Mantua at Locanda delle Grazie, nestled in the heart of Curtatone, Italy. This traditional menu showcases the rich heritage of Mantovan cuisine, lovingly crafted with local ingredients and classic recipes that honor the region's gastronomic legacy.
Starters and appetizers
Begin your meal with delicately prepared cured meats and pickled vegetables, which perfectly cleanse the palate and awaken the senses. These traditional Italian starters set the tone for an unforgettable dining experience, combining rustic charm with refined flavors.
Main courses
Savor the heart of Mantovan cuisine with generous portions of fresh pasta and regional specialties, each bursting with robust, authentic taste. Highlights include:
- Tortelli di Zucca – Handmade pumpkin tortelli enveloped in delicate dough, sautéed with butter and sage for a perfect balance of sweetness and earthiness.
- Maccheroncini al Torchio con Stracotto – Thick, torch-shaped maccheroncini pasta paired with slow-cooked beef stracotto in a rich tomato and red wine sauce that melts in your mouth.
- Cotechino con Polenta – Classic spiced pork sausage served alongside creamy polenta enriched with butter and cheese, a comforting Mantovan staple.
- Agnoli in Brodo di Cappone – Tender agnoli pasta floating in a savory capon broth, enriched with aromatic vegetables for a delicate and warming dish.
- Baccalà alla Mantovana con Polenta – Salted cod prepared Mantovan style with tomato, onion, and garlic, served alongside smooth cornmeal polenta for a hearty finish.
Desserts
Indulge your sweet tooth with traditional Mantovan desserts that perfectly conclude your meal with their rustic charm and refined textures.
- Sbrisolona – A crumbly almond and cornmeal tart, delivering a satisfying crunch with every bite.
- Torta di Mele con Zabaione – Moist apple cake served with a luscious zabaglione cream, combining fruity freshness with silky sweetness.
Beverages
Complement your meal with a selection of fine local wines and refreshing beers, perfectly paired to enhance the flavors of Mantovan cuisine. Coffee lovers will appreciate the expertly brewed Italian coffee served throughout the day.
