La Zucca Menu Overview - A Taste of Venice's Culinary Heritage. La Zucca offers a daily-changing menu featuring seasonal vegetables and special dishes that blend Venetian tradition with fusion cuisine.
Starters
Begin your culinary journey at La Zucca with an array of delightful starters, each crafted to tantalize your taste buds. Highlighting fresh, seasonal ingredients, these dishes set the perfect tone for your meal.
- Pumpkin Flan : A smooth blend of pumpkin and ricotta cheese that melts in your mouth.
- Champignons Stuffed with Pecorino Cheese : Savory champignon mushrooms filled with rich pecorino cheese.
Mains
For the main course, you'll find dishes that showcase the heart of Venetian cuisine. Each plate is a celebration of local flavors, promising an unforgettable dining experience.
- Vegetarian Lasagne : Layers of pasta filled with seasonal vegetables that create a comforting dish.
- Vegetarian Platter : A collection of assorted vegetable side dishes served with rice.
- Beef Cheek Stew : Tender beef cheek slow-cooked in red wine, served over creamy polenta.
Desserts
End your meal on a sweet note with delightful desserts that offer a perfect balance of indulgence and freshness.
- Orange and Chocolate Cake : A delightful combination of zesty orange and rich chocolate.
Drinks
Accompany your meal with a selection of carefully curated drinks that complement the flavors of each dish, including local wines and refreshing cocktails.
Specials
Don't miss the seasonal specials that change regularly, offering unique dishes inspired by the freshest ingredients available. Each special promises to surprise and delight, showcasing the best of Venetian culinary innovation.
