Arrels by Marga Coll Dining Experience at Hotel de Mar Gran Meliá Calviá Spain
Nestled in the stunning surroundings of Passeig Illetes, Calviá, Arrels by Marga Coll offers a sophisticated culinary journey showcasing the best of local seafood, seasonal vegetables, and fresh herbs. This adults-only dining gem within the Hotel de Mar Gran Meliá invites guests to savor exquisite flavors crafted with passion and precision.
Starters and Appetizers
Begin your meal with vibrant and carefully curated starters that highlight fresh, local ingredients. The chef’s daily market finds inspire creations that balance delicate flavors with artistic presentation, offering an inviting prelude to the main courses.
Main Courses
Arrels by Marga Coll features locally sourced seafood masterfully paired with seasonal vegetables and aromatic herbs, creating a fresh and memorable dining experience. For those craving international flair, the Amaro Lounge offers international cuisine made with the freshest ingredients, perfect for food enthusiasts seeking diverse tastes. The Perseo venue presents a buffet breakfast with a variety of dishes to energize your day, while Bombon Pool Club by Alberta Ferretti offers a delightful Mediterranean cuisine experience perfect for poolside dining in an elegant atmosphere.
Desserts and Sweet Delights
While Arrels by Marga Coll does not serve traditional desserts, guests can indulge in a carefully curated selection of sweet treats and specialty coffees that perfectly complement the meal’s flavors.
Drinks and Refreshments
The beverage menu complements the exquisite food offerings with an impressive selection of fine wines, refreshing cocktails, and quality coffees. Whether you’re enjoying a quiet brunch or a sophisticated dinner, the drinks menu enhances every moment of your visit.
Special Features
- Adults only atmosphere for a peaceful dining experience.
- Outdoor seating with breathtaking views of the Mediterranean coast.
- Free parking and convenient reservation options for ease of visit.
- Dedicated service by knowledgeable staff ensuring a memorable dining occasion.
