Vinäger meny overview in visby sweden restaurant dining experience food drinks menu mediterranean inspired cuisine fresh flavors delights
Step into Vinäger, nestled in the heart of Visby on Hästgatan, and indulge in a vibrant menu that brings the Mediterranean spirit to Sweden. This charming restaurant offers a carefully curated selection of starters, mains, desserts, and drinks designed to delight food lovers and trend-conscious travelers alike.
Starters to awaken your palate
Begin your culinary journey with exquisite starters such as the Toast Skagen, featuring smörstekt levainbröd crowned with a creamy skagenröra, luxurious löjrom, tangy syrad gurka, and fragrant dillolja. For those who appreciate delicate flavors, the Carpaccio presents thinly sliced oxfilé paired with shaved parmesan, a balsamic vinaigrette, roasted pine nuts, and peppery ruccola. Cheese and charcuterie lovers will delight in the Ost & chark, a thoughtfully selected assortment that highlights seasonal favorites. The Green Asparagus Soup rounds out the starters with fresh sparris, a silky färskostcreme, buttery seared asparagus, and parmesan bread, perfect for a cozy appetite.
Hearty mains with Mediterranean flair
Vinäger’s mains offer a stellar range from succulent Swedish oxfilé medaljonger served alongside pommes Anna, oven-roasted vegetables, and a bold green peppercorn bourbon sauce to the classic Moules frites – a rich medley of blue mussels cooked in cream, white wine, chili, garlic, and thyme, accompanied by crispy fries, garlic bread, and aioli. Seafood lovers can savor the Bouillabaisse, brimming with salmon, cod, shrimp, mussels, served with garlic bread and aioli for a truly satisfying experience. Pasta enthusiasts will appreciate the pasta pesto with chicken, blending pesto, semi-dried tomatoes, arugula, pine nuts, and parmesan. Vegetarians will find delight in the grilled pointed cabbage, complemented by cauliflower purée, brown butter, and roasted pine nuts. The Caesar salad caters to both meat lovers and vegetarians with options of grilled chicken or halloumi, crispy bacon, and crunchy croutons.
Decadent desserts to conclude
End your meal on a sweet note with indulgent options such as the Milk Chocolate Crème Brûlée paired with sea buckthorn curd for a luscious balance of richness and tartness. The Vinägers Gino offers a refreshing mix of white chocolate, kiwi, strawberries, orange, and creamy vanilla ice cream. Traditionalists will appreciate the classic tiramisu crafted with mascarpone, coffee, cocoa, and ladyfingers. For a lighter option, the evening’s sorbet selection, served with fresh fruit, provides a refreshing palate cleanser.
Beverages and special offerings
Vinäger complements its menu with a refined selection of wines and beers, catering to guests who enjoy a drink with their meal. Their bar serves classic and creative cocktails, ensuring there’s a perfect sip for every preference. Whether you're dining in the welcoming Mediterranean-inspired interior or enjoying the outdoor seating, the ambiance enhances the flavors and your overall experience.
Why choose Vinäger for your next meal
- Locally sourced ingredients highlight freshness and authentic tastes bringing the Mediterranean to Gotland.
- Mediterranean ambiance with stylish décor and a lively yet cozy vibe perfect for groups, families, and food enthusiasts.
- Versatile dining options serving brunch, lunch, dinner, and accommodating children’s menus for a welcoming family experience.
