Seasonal Four-Course Set Menu at Västergatan, Malmö.
Nestled in the heart of Malmö at Västergatan 16, this restaurant offers a delightful seasonal four-course set menu crafted with a classic Swedish heart. Each dish is meticulously designed to highlight the natural flavors of fresh, locally sourced ingredients. Here’s a closer look at the menu's standout offerings.
Starters
To kick off your dining experience, indulge in the following starters:
- Raw fish with celeriac and truffles : A fresh and flavorful combination that highlights the delicate taste of raw fish paired with earthy truffles.
- Baked beets with cheese sauce : A comforting dish that brings out the sweetness of beets complemented by a rich cheese sauce.
Mains
For the main course, prepare to savor the following exquisite dishes:
- Cod with blue mussels, beach rose, and pink peppercorn : A beautifully plated dish that combines tender cod with the briny flavor of blue mussels, elevated by a hint of beach rose.
- Deer with root vegetable purée : A rich and hearty dish that showcases the gamey flavors of deer alongside a creamy root vegetable purée.
Desserts
End your meal on a sweet note with these delightful desserts:
- Grapefruit with ginger and black lime : A refreshing and tangy dessert that harmonizes the citrus notes of grapefruit with spicy ginger.
- Strawberry sorbet with vanilla cream, vanilla oil, and grapefruit jelly : A dreamy combination of flavors and textures that embodies the essence of summer.
Drinks
Complement your meal with our carefully curated drink options, including:
- An extensive wine list featuring organic and biodynamic options.
- Homemade juices that pair perfectly with each dish.
Specials
Be sure to inquire about our daily specials, which feature seasonal ingredients and chef's surprises, enhancing your culinary adventure at Västergatan.
