Copine by Jim&Jacob Menu Overview.
Nestled in the heart of Östermalm, Stockholm, Copine by Jim&Jacob presents a delightful array of Mediterranean-inspired dishes infused with French influences, showcasing seasonal ingredients that promise an unforgettable dining experience. Designed for food enthusiasts, this stylish restaurant offers a cozy atmosphere, ideal for both intimate dinners and lively gatherings.
Starters
Begin your culinary journey with the standout Bleak Roe with Browned Butter. This exquisite starter pairs the delicate flavor of bleak roe with rich, nutty browned butter, creating a perfect harmony of taste and texture.
Mains
For the main course, indulge in a creamy Risotto crafted with perfectly cooked rice, shimmering broth, and a generous blend of rich cheese. This comforting dish is sure to satisfy any palate. Alternatively, savor the flavors of Veal with Basil and 12-Year Balsamic Vinegar, a succulent dish that balances tender veal with aromatic basil, finished with the depth of aged balsamic vinegar.
Desserts
To conclude your dining experience on a sweet note, try the Rhubarb Dessert. This delightful creation combines tart rhubarb with sugar and creamy goodness, providing a refreshing and indulgent treat.
Drinks
Complement your meal with a selection of fine wines and expertly crafted cocktails. The bar at Copine is known for its innovative cocktail menu that promises to enhance your dining experience with refreshing and flavorful options.
Specials
At Copine, seasonal specials often showcase the freshest local ingredients, allowing diners to experience unique flavors that change with the seasons. Be sure to ask your server about the current offerings to enhance your visit.
- Bleak Roe with Browned Butter - A perfect combination of flavors.
- Risotto - Creamy and comforting.
- Veal with Basil and 12-Year Balsamic Vinegar - A flavor masterpiece.
- Rhubarb Dessert - Refreshing and sweet.
