Fern & Fika menu overview
Nestled in the heart of Stockholm's vibrant Södermalm district, Fern & Fika offers a thoughtfully curated menu that celebrates plant-based and gluten-free cuisine. This charming café invites food lovers to indulge in wholesome flavors crafted from fresh, natural ingredients, perfect for those seeking a nourishing yet delightfully tasty dining experience.
Starters and specials
Begin your meal with vibrant, fresh dishes that set the tone for a healthy feast. Though Fern & Fika focuses on mains and desserts, their specials often include seasonal soups and salads inspired by the Nordic harvest, providing warming comfort and bright, natural flavors.
Mains crafted for wellness and taste
Fern & Fika’s mains are a celebration of plant-powered goodness, combining rich textures with vibrant colors to fuel your day. The Scrambled Egg Sandwich features fluffy scrambled tofu blended with creamy avocado, ripe tomato, and crisp lettuce on gluten-free bread, delivering a satisfying bite for brunch or lunch. For a refreshing and nutrient-packed option, the Taco Salad bursts with mixed greens, black beans, corn, avocado, and tomato, all drizzled with a zesty lime dressing that wakes up your palate.
Another standout is the Autumn Bowl, a heartwarming medley featuring savory mushroom patties, protein-rich black beans, fluffy quinoa, roasted pumpkin, silky green pea purée, tart lingonberries, and a rich brown sauce that ties the dish together with earthy depth. The Avocado Sandwich is a lighter delight layered with fresh avocado, zucchini, crisp lettuce, and tomato on gluten-free bread — a perfect choice for a wholesome and quick bite.
Desserts to sweeten your visit
End your meal on a naturally sweet note with Fern & Fika’s indulgent desserts, all vegan and gluten-free. The Maple & Cinnamon Pancakes are a fluffy stack made from gluten-free flour and almond milk, adorned with luscious coconut cream and fresh berries, banana, strawberries, and orange slices, all drizzled with pure maple syrup for a comforting yet light treat.
The Raw Semla is a creative twist on the classic Swedish pastry, featuring a cardamom-spiced bun crafted from almond flour and filled with rich almond cream — a delicate and flavorful finish that perfectly complements a cup of their carefully brewed coffee.
Drinks to accompany your meal
No visit to Fern & Fika is complete without sampling their delightful beverages. From rich, aromatic coffee to refreshing iced teas infused with blueberry and raspberry, each drink is crafted to complement the fresh and vibrant flavors of the menu. While the café doesn’t serve alcoholic drinks, the wholesome, plant-based refreshments provide an energizing and soothing experience for all ages.
Highlights and dietary considerations
- 100% plant-based and vegan ensuring all dishes cater to vegan lifestyles.
- Gluten-free options available across mains and desserts, ideal for sensitive diets.
- Locally inspired ingredients like lingonberry and pumpkin reflect Nordic seasons and flavors.
- Child-friendly environment with menu items and atmosphere suitable for families.
