Nestled in the heart of Stockholm at Norrlandsgatan 13, Icha Icha offers an exciting twist on Asian fusion cuisine that delights food enthusiasts and busy city dwellers alike. Known for its approachable concept, diners can customize their meals by choosing from a flavorful base like noodles, rice, or fresh vegetables, paired with a selection of proteins including chicken, tempeh, salmon fillet, pork, or beef, and finished with vibrant sauces such as Teriyaki, ginger, spicy sour, or red curry.
Icha Icha shines with its flexibility, making it a popular choice for those seeking a nutritious and quick meal in the bustling city. Whether you're a vegetarian or a meat lover, the menu caters to diverse dietary preferences, ensuring everyone can craft a dish to their liking. The inclusion of tempeh as a vegetarian protein highlights the restaurant’s commitment to offering wholesome alternatives.
Visitors appreciate the fast and friendly service, with food typically served within 5 to 10 minutes, ideal for a quick lunch or dinner stop. The welcoming atmosphere is family-friendly, with a menu that accommodates children as well. Dogs are allowed inside, making it a versatile spot for pet owners.
- Quick service with meals ready in under 10 minutes.
- Family & pet friendly with a children’s menu and dog-friendly policy.
- Convenient payment options including NFC and debit cards accepted.
While many patrons enjoy the customizable menu and healthy choices, some have expressed concerns about portion sizes and consistency in food quality. These mixed sentiments highlight the importance of ongoing improvements to maintain the restaurant's reputation as a top lunch spot in Stockholm.
- What are the operating hours of Icha Icha? Icha Icha operates from 11:00 AM to 7:00 PM on weekdays, 11:00 AM to 6:00 PM on Saturdays, and 11:00 AM to 5:00 PM on Sundays.
- Is there a vegetarian option available? Yes, Icha Icha offers vegetarian options, including tempeh as a protein choice.
- Can I order food for takeaway? Yes, Icha Icha provides a takeaway service for customers who prefer to enjoy their meals elsewhere.
Nestled in the vibrant heart of Stockholm on Norrlandsgatan 13, Icha Icha has carved a distinctive niche since its inception. This health-focused Asian fusion restaurant offers an innovative dining experience centered around fully customizable bowls. Guests relish the freedom to select from various bases, proteins, and tantalizing sauces, crafting personalized dishes that cater to diverse tastes and dietary needs, including vegetarian and gluten-free options.
Founded in 2016, Icha Icha introduced Stockholm to a unique approach in Asian cuisine — customizable fusion bowls designed for convenience and nutrition. The restaurant quickly earned a reputation for its modern interior and speedy service, resonating especially well with busy professionals and health-conscious foodies seeking quick yet wholesome meals.
A key milestone came in 2017 when the menu expanded to include zucchini noodles—a perfect gluten-free base option that broadened its appeal to those with dietary restrictions.
In 2019, responding to evolving customer preferences, Icha Icha launched a takeaway service. This strategic addition enabled patrons to enjoy their custom meals on the go or in the comfort of their homes, further solidifying the restaurant’s role as a flexible and modern dining option within Stockholm’s bustling food scene.
Today, Icha Icha remains a favored spot for those seeking fresh, customizable Asian-inspired bowls in Stockholm. Its menu offers a variety of bases such as noodles, rice, or vegetables, paired with proteins like chicken, tempeh, salmon, pork, or beef, complemented by a selection of flavorful sauces including teriyaki, ginger, spicy sour, and red curry.
- Quick service ensures patrons receive their meals swiftly, perfect for lunch breaks or casual dinners.
- Health-conscious choices with vegetarian, gluten-free, and protein-rich options to satisfy varied dietary needs.
- Modern ambiance in a central Stockholm location that invites diners to relax and enjoy their meals.
Situated in the heart of Stockholm at Norrlandsgatan 13, icha icha offers a distinctive experience with its Asian fusion cuisine that caters well to those seeking healthy dining options. This restaurant shines with a customizable menu that allows guests to select their base, protein, and sauce, delivering quick service that is ideal for busy lunch hours or a convenient takeaway meal. Its focus on fresh, nutritious ingredients makes it a compelling choice for health-conscious food lovers and fans of Asian flavors.
One of the strongest appeals of icha icha is its highly flexible menu, enabling diners to personalize each dish by choosing from noodles, rice, or vegetables as a base, combined with proteins such as chicken, tempeh, salmon, pork, or beef, and topped with flavorful sauces like teriyaki or spicy sour. This approach not only satisfies diverse dietary preferences, including vegetarian options, but also empowers guests to tailor their meals to their taste and health needs.
- Customizable menu that offers a personalized dining experience.
- Quick service ideal for lunch breaks or on-the-go meals.
- Healthy options with fresh ingredients to suit health-conscious diners.
- Asian fusion cuisine that blends diverse flavors uniquely.
- Convenient takeaway service catering to busy schedules.
Despite its appealing concept, icha icha has faced criticism regarding its inconsistent food quality and portion sizes, which some regular patrons have found to be smaller and less satisfying over time. The pricing is considered on the higher side relative to portion size, which may be a deterrent for budget-conscious diners. Seating is limited and the establishment does not accept reservations, which might result in wait times during peak hours.
- Inconsistent food quality reported by some longtime customers.
- Small portions that may leave some diners wanting more.
- Overpriced compared to portion size and value.
- Limited seating that may not accommodate larger groups comfortably.
- No reservations accepted which could mean wait times during busy periods.
Overall, icha icha presents a fresh and healthy dining option in Stockholm's vibrant food scene, particularly attractive for those who appreciate Asian fusion and the ability to customize their meals quickly. However, potential visitors should weigh these benefits against recent reports of portion sizes and consistency, as well as practical considerations like seating availability. For customers who prioritize speed and healthful choices in a casual setting, icha icha remains a notable stop, but discerning diners may want to manage expectations accordingly.
