Menu Overview at Melanders Dalagatan in Stockholm, Sweden.
Nestled in the heart of Stockholm, Melanders Dalagatan offers a culinary journey that celebrates the richness of both Swedish and French cuisines. Whether you're a seafood lover, a meat enthusiast, or someone with a sweet tooth, this restaurant has something delectable waiting for you. Explore their menu, which showcases a delightful array of starters, mains, desserts, and drinks.
Starters
Begin your dining experience with a selection of expertly crafted starters that set the stage for a memorable meal.
- Toast Skagen : A delightful combination of shrimp, mayonnaise, dill, and bread.
- Hummersoppa : A rich lobster soup made with cream, tomatoes, onions, and garlic.
Mains
The main courses at Melanders Dalagatan offer a fantastic selection of both seafood and meat dishes, showcasing the finest local ingredients.
- Fisk- och skaldjursgryta : A tomato-based stew filled with various fish and shellfish.
- Skaldjursplatå : A seafood platter featuring shrimp, crab, mussels, and lobster.
- Isterband : A traditional Swedish dish made with pork, rice, onions, and spices.
- Råbiff : A classic raw beef dish served with egg yolk, capers, onions, and mustard.
- Moules frites : Mussels served with crispy fries, garlic, parsley, and cream.
- Grillad lax : Grilled salmon fillet with lemon, dill, and butter.
Desserts
No meal is complete without a sweet finish, and Melanders Dalagatan offers enchanting desserts to satisfy your cravings.
- Crêpes Suzette : Elegant crêpes served with orange liqueur and sauce, accompanied by ice cream.
- Chokladfondant : A rich chocolate fondant served with ice cream.
Drinks
Complement your meal with a curated selection of beverages, from fine wines to cocktails, perfect for any occasion.
Specials
Melanders Dalagatan also features seasonal specials, ensuring that every visit offers something new and exciting for your palate.
