Restaurang Tako Menu Overview.
Nestled in the vibrant Östermalm district of Stockholm, Restaurang Tako offers an enticing menu that masterfully combines the rich culinary traditions of Japan and Korea. This lively eatery is perfect for foodies and those eager to explore innovative flavors and textures.
Starters.
Begin your culinary journey with a selection of intriguing starters that tantalize the palate.
- Salmon Tartar Nest, Trout Roe, Crispy Potato - A delightful combination that showcases fresh salmon with a crunchy twist.
- Rock Shrimp Tempura, Kombu Dressing, Kimchi Mayonnaise - A crispy delight paired with a spicy dipping sauce.
- Deep Fried Brussels Sprouts, Haricots Verts, Lotus Root, Miso Mayonnaise, Gochujang - A unique medley of textures and flavors that excite the senses.
- Sashimi Plate (Langoustine, Toro, Oyster, Salmon, Seabream, Scallop, Antonius Caviar Baerii 5 Star) - An exquisite showcase of the ocean's bounty, elevated with premium caviar.
Mains.
The main courses at Restaurang Tako are crafted to leave a lasting impression, featuring bold flavors and artistic presentations.
- Kingfish, Truffle, Fried Rice - A luxurious pairing that melds the richness of truffle with the freshness of kingfish.
- Tako Skewer (Octopus, Chili, Garlic, Miso) - Tender octopus grilled to perfection with a hint of spice and savory garlic.
- Iberico Secreto Skewer (Kosho Dressing) - A beautifully balanced dish that highlights the rich flavors of Iberico pork.
- Mini Corn Skewer (Chili Plum Sauce, Garlic Crisp) - A delightful and sweet addition to any meal.
Desserts.
To complete your dining experience, indulge in one of the carefully selected desserts, which provide a sweet finale to your meal.
Drinks.
Pair your meal with a thoughtfully curated selection of beverages that elevate the flavors of each dish.
Specials.
Don’t miss out on seasonal specials that showcase the best ingredients and creativity of the kitchen.
