Meny at Styrelsen bar & bistro in Stockholm, Sweden.
Starters
- Krispig sparris med lardo och citronsmör: A delightful crispy asparagus dish paired with rich lardo and zesty lemon butter.
Mains
- Grönsaksrisotto med rostad zucchini, tomat, gräslök och parmesan: A creamy risotto featuring roasted zucchini, fresh tomatoes, chives, and a sprinkle of parmesan.
- Bakad torskrygg med blomkål, brysselkål och brynt smör: Baked cod loin served with cauliflower, Brussels sprouts, and rich browned butter.
- Svensk lammstek med primörer, ramslök och supremesås: Succulent Swedish lamb served with seasonal vegetables, ramps, and a supreme sauce.
- Mör entrecôte: Tender entrecôte grilled to perfection and served with a variety of sides.
Desserts
- Crème brûlée: A classic dessert featuring rich custard topped with a layer of caramelized sugar.