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London

Bouchon Racine is celebrated for its authentic French cuisine, cozy ambiance, and attentive service. Patrons frequently commend the quality of dishes like rabbit with mustard sauce and crème caramel, as well as the warm, inviting atmosphere.

Discover Bouchon Racine: A Charming French Dining Gem in London Upstairs on Cowcross Street 

Tucked away upstairs at 66 Cowcross Street in the heart of London, Bouchon Racine invites food lovers to a 

cozy and intimate French dining experience

 that feels like a charming neighborhood treasure. Known for its warmly inviting atmosphere, the space is bathed in candlelight and enhanced by attentive service that makes each guest feel truly welcomed. The chalkboard menu celebrates fresh, seasonal ingredients, expertly prepared to highlight classic French flavors with a modern twist.

Exceptional French Cuisine with Standout Dishes 

Bouchon Racine is beloved for its mastery of French classics. Guests consistently rave about the 

chicken pâté and perfectly cooked rabbit dishes

, which are frequently highlighted as unforgettable flavors by returning diners. Other favorites include the veal and pork chop, all served with finesse and a nod to traditional French technique. The dessert menu is equally impressive, boasting a crème caramel that many call the best in London.

Whether you're celebrating a special occasion or seeking a memorable night out in London, Bouchon Racine's blend of 

authentic French flavors and cozy ambiance

 make it a standout choice. The carefully curated wine list, reasonable pricing, and attentive, warm service add to the irresistible charm. Though tables can be limited, the effort to secure a reservation is well rewarded with a dining experience that feels both special and welcoming.

Frequently Asked Questions about Bouchon Racine

What are the operating hours of Bouchon Racine?

 Bouchon Racine operates from Tuesday to Saturday, with lunch served from 12:00 PM to 3:00 PM and dinner from 5:00 PM to 10:00 PM. It is closed on Sundays and Mondays.

Is reservation required at Bouchon Racine?

 Yes, reservations are highly recommended due to the restaurant’s popularity and limited seating. Booking in advance ensures you secure a table.

Does Bouchon Racine offer vegetarian options?

 While the menu focuses mainly on meat and seafood, there are some vegetarian choices available. Checking the latest menu or contacting the restaurant can provide current details.

 towards Bouchon Racine's delicious food, especially dishes like rabbit with mustard sauce and the crème caramel dessert. Guests praise the intimate ambiance and attentive service, calling it a must-visit for those craving authentic French dining in London. While the restaurant’s cozy size means booking ahead is essential, the delightful experience makes it well worth the effort.

Europe

United Kingdom

Nestled above a quaint pub on Cowcross Street, **Bouchon Racine** is a hidden gem in the heart of London. This charming restaurant invites you into a world of intimate candlelit dining, where the ambiance is as rich as the flavors on the plate. The chalkboard menu, which changes frequently, showcases seasonal produce and classic French dishes, making each visit a unique experience. With a carefully curated wine list that complements the menu, Bouchon Racine is a must-visit for food enthusiasts and casual diners alike.

At Bouchon Racine, every dish tells a story, with standout options like the **chicken pâté**, which has garnered rave reviews for its rich, buttery texture and exquisite flavor. Another highlight is the **rabbit dish**, slow-cooked to perfection, offering a tender bite that melts in your mouth. Each plate is a testament to the chef's commitment to using fresh, local ingredients, ensuring that every meal is not just food, but an experience.

One of the restaurant's most delightful features is its **intimate atmosphere**. The soft lighting and cozy seating create a perfect backdrop for a romantic dinner or a special celebration. The attentive staff enhances the experience, ensuring that every guest feels welcomed and valued. Fun fact: the restaurant's name, Bouchon Racine, pays homage to the traditional French bistro culture, where the focus is on hearty, comforting food served in a warm environment.

 It is renowned for its authentic French cuisine and cozy atmosphere, making it a favorite among locals and visitors.

 The restaurant offers a unique dining experience with seasonal dishes and a warm, inviting atmosphere.

 Bouchon Racine is conveniently located near several attractions, including Smithfield Market and the historic St. John’s Gate.

Whether you’re celebrating a special occasion or simply indulging in a delightful meal, Bouchon Racine promises an unforgettable experience. Don’t miss out on the chance to savor exquisite French cuisine in a cozy setting. **Book your table today** and discover why this charming restaurant has become a beloved spot in London.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQbHBHdlNREAE&d=17924085&t=1

places/ChIJyUtvKA0bdkgRSlDGC0DA5VM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQbHBHdlNREAE

My friend and I had a fantastic evening.

We were blown away by the chicken pâté – it was seriously one of the best things I've ever tasted. The rabbit was also cooked to perfection.

The service was top-notch, the atmosphere was cozy and inviting, and the food was absolutely incredible.

I can't recommend this place enough!"

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIdWIyYVdREAE&d=17924085&t=1

places/ChIJyUtvKA0bdkgRSlDGC0DA5VM/reviews/ChZDSUhNMG9nS0VJQ0FnSURIdWIyYVdREAE

The food is exceptional here and along with the service makes it one of the top restaurants in London for French cuisine. Both of my visits were great, loved the rabbit and the veal as well as the pork chop. Would highly recommend for a special occasion and not spend a fortune ( estimate £100/person with a couple of drinks)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2X0tycjNRRRAB&d=17924085&t=1

places/ChIJyUtvKA0bdkgRSlDGC0DA5VM/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2X0tycjNRRRAB

The food was decent in general. I found it difficult to appreciate Tete de Veau as it was flavorless, quite fatty, and had very strange skin texture. The desserts were very good. I didn’t like the fact the restaurant cheekily added 1 pound charity donation to the bill without saying anything.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeWUySkt3EAE&d=17924085&t=1

places/ChIJyUtvKA0bdkgRSlDGC0DA5VM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeWUySkt3EAE

Fantastic food. Brilliant service. Crème caramel is the best we’ve tasted. Bravo!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuemRIcUFREAE&d=17924085&t=1

places/ChIJyUtvKA0bdkgRSlDGC0DA5VM/reviews/ChZDSUhNMG9nS0VJQ0FnSURuemRIcUFREAE

Bouchon Racine is a cozy neighborhood gem tucked above a pub, offering an intimate candlelit dining experience full of charm. The chalkboard menu showcases fresh, seasonal produce, and the wine list is both carefully curated and reasonably priced. The service is attentive and warm, adding to the overall inviting atmosphere. Though tables can be hard to come by, the effort is absolutely worthwhile for such a delightful dining experience. Highly recommended!

Bouchon Racine: Cozy French Dining in London EC1

Bouchon Racine, located above the Three Compasses pub in Farringdon, London, was opened in 2022 by chef Henry Harris and restaurant director Dave Strauss. It revives the spirit of Harris's original Racine restaurant, which closed in 2015, and draws inspiration from the traditional bouchons of Lyon.

A Historical Overview of Bouchon Racine in London  

Nestled above the Three Compasses pub on Cowcross Street in Farringdon, Bouchon Racine is a remarkable culinary destination in London with a rich and fascinating history. Established in 2022, this restaurant is a modern homage to chef Henry Harris’s original venture, Racine, which delighted gourmets until its closure in 2015.  

Bouchon Racine breathes life back into the essence of French dining, inspired by the traditional bouchons of Lyon. This restaurant embodies Harris’s commitment to offering high-quality cuisine that celebrates seasonal produce and classic French dishes. The ambiance, characterized by intimate candlelight and warm, welcoming decor, beckons diners to indulge in an unforgettable experience.  

2022:  Bouchon Racine opened in Farringdon, London.  

2015: Original Racine restaurant closed in Knightsbridge.  

The transition from the original Racine to Bouchon Racine marks not just a change of name but a revival of the culinary spirit that made the former so beloved. The attention to detail, exceptional service, and the meticulous selection of ingredients reflect Harris's dedication to providing a dining experience that feels both authentic and exceptional. Food enthusiasts visiting Bouchon Racine will find a menu that proudly features the best of French cuisine, encouraging guests to savor every moment of their meal in a cozy setting.  

At Bouchon Racine, every aspect of the dining experience is curated for comfort and enjoyment. From the inviting atmosphere to the carefully crafted dishes, this restaurant has positioned itself as a culinary gem in London, melding tradition with sophistication. Whether you are a local or a visitor, dining at Bouchon Racine promises to be a delightful journey into the heart of French gastronomy. 

So, if you find yourself wandering the charming streets of Farringdon, be sure to stop by Bouchon Racine for a memorable meal that honors the legacy of its predecessor while embracing the vibrant culinary scene of modern-day London.

Bouchon Racine is a charming restaurant in London that offers a delightful experience of French gastronomy. With a cozy atmosphere and a menu featuring classic French dishes made from seasonal ingredients, it invites diners to enjoy a taste of Parisian elegance.

Bouchon Racine

A selection of classic French dishes inspired by Lyonnais bouchons, featuring starters, mains, and desserts.

Escargots

Rabbit with Mustard Sauce

Crème Caramel

Bouchon Racine Menu

Bouchon Racine menu overview at 66 Cowcross Street London EC1M 6BP UK 

Nestled upstairs at 66 Cowcross Street in London, Bouchon Racine brings the heart of Lyonnais bouchons to the city with a thoughtfully curated menu that captures the essence of traditional French cuisine. This cozy and inviting spot is perfect for food enthusiasts seeking authentic flavors crafted from fresh, seasonal ingredients and classic recipes.

Begin your dining journey with the quintessential French delicacy of Escargots. Tender snails are prepared with a rich, savory approach that honors French tradition, making this starter a beloved choice for those eager to dive into authentic flavors that set the tone for the rest of the meal.

For the main course, the Rabbit with Mustard Sauce stands out as a dish of refined simplicity and bold taste. The succulent rabbit is cooked to perfection and enhanced by a creamy, tangy mustard sauce enriched with Alsace bacon, creating a harmonious blend of flavors that delight the palate and exemplify French rustic elegance.

Conclude your meal with a classic French favorite, the Crème Caramel. This luscious dessert features silky eggs, sugar, and milk, delicately infused with vanilla and crowned by a prune soaked in Armagnac. It offers a perfect balance of sweetness and depth, leaving a lasting impression of French culinary finesse.

While the core menu highlights these standout dishes, Bouchon Racine also offers seasonal specials inspired by fresh local produce, reflecting the dynamic spirit of classic French cooking. Complement your meal with a carefully curated wine list and a selection of beers, enhancing the flavors and the cozy, intimate atmosphere of this charming London gem.

Escargots prepared in classic French style.

Rabbit with mustard sauce and Alsace bacon.

Crème caramel with Armagnac-soaked prunes.

Carefully selected wines and local beers to complement your meal.

Savor exquisite French cuisine at Bouchon Racine in London. Experience cozy dining and authentic dishes that delight every palate. Reserve your table now!

Bouchon Racine: Cozy French Restaurant in London

London Borough

A curated list of French wines starting from £25.50 per bottle.

Wine Selection

Lunch service available from Tuesday to Saturday, 12:00 PM to 3:00 PM.

Lunch Service

Dinner service available from Tuesday to Saturday, 5:00 PM to 10:00 PM.

Dinner Service

Bouchon Racine: A French Culinary Gem in the Heart of London Bloomsbury Districts EC1M 6BP United Kingdom England Great Britain United Kingdom London Cowcross St 66 Upstairs 66 Cowcross St London EC1M 6BP UK 9C3XGVCW+2C GVCW+2C London UK 66 Cowcross Street London EC1M 6BP GB England Greater London London 66 Cowcross St Upstairs 66 Cowcross St London EC1M 6BP UK 66 Cowcross St London EC1M 6BP UK 66 Cowcross St London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK Bouchon Racine London EC1M 6BP UK 

Nestled upstairs at 66 Cowcross Street in the buzzing London neighborhood of EC1M 6BP, Bouchon Racine offers an intimate, authentic French dining experience that charms food lovers and trend-savvy travelers alike. This cozy gem stands out for its candlelit ambiance, attentive service, and a chalkboard menu overflowing with fresh, seasonal produce that showcases the best of French cuisine.

An exquisite menu featuring classic French delights

At Bouchon Racine, diners rave about standout dishes such as the chicken pâté — often described as one of the best in London — and perfectly cooked rabbit and veal options. The pork chop also receives high praise, making this restaurant a top choice for special occasions without breaking the bank. Don't miss their exquisite crème caramel, frequently touted as the best in town.

Delightful dining hours and impeccable service

Bouchon Racine welcomes guests for lunch from Tuesday through Saturday between 12:00 PM and 3:00 PM, and dinner service runs from 5:00 PM to 10:00 PM on the same days. The attentive and warm staff create a welcoming atmosphere that complements the cozy, candlelit setting — making every meal here feel special and relaxing.

Complement your meal with a bottle from their thoughtfully curated wine list, featuring French wines starting at just £25.50. The selection perfectly pairs with the menu's rustic flavors, enhancing your authentic French dining adventure in London.

 that creates an intimate dining experience.

 with expertly prepared classics like rabbit and veal.

 starting at £25.50 per bottle, perfect for pairing.

 that keeps visitors returning time and again.

Bouchon Racine: A Cozy French Culinary Gem in London East End 

Nestled above a lively pub on Cowcross Street, 

 offers an intimate and authentic taste of traditional Lyonnais French cuisine in the heart of London. This charming restaurant is renowned for its use of high-quality, seasonal ingredients that transform into classic dishes like rabbit, veal, and their standout chicken pâté — praised by diners as some of the best flavors experienced. The cozy, candlelit ambiance creates a welcoming atmosphere perfect for special occasions or an indulgent night out.

Guests consistently highlight the attentive and knowledgeable staff who elevate the dining experience, ensuring that every visit feels personal and welcoming. The carefully curated wine list complements the menu beautifully without overwhelming your budget. A notable feature is the restaurant’s dedication to traditional Lyonnaise recipes, which is a rarity in London’s dining scene, making it a must-visit for those seeking an authentic French meal beyond the typical bistro fare.

Despite its many strengths, potential visitors should be aware of a few factors to manage expectations. The limited seating capacity means tables are often in high demand, making it challenging to secure reservations without planning ahead. Additionally, the price point is on the higher side, reflecting the premium quality ingredients and specialized cooking techniques, so it may not suit every budget. Lastly, the restaurant's cozy setup does not include outdoor seating, and parking is limited to paid street options, which is typical for central London locations.

Tips for Making the Most of Your Experience

Reserve your table well in advance to guarantee a spot in this cozy dining room.

Make sure to try the traditional Lyonnais dishes and seasonal specials for an authentic experience.

Paid street parking is available nearby, but public transport is recommended to avoid the hassle.

 stands out as a refined destination for French cuisine lovers in London, blending tradition, quality, and a warm atmosphere. While it demands some planning and budgeting, the reward is an exquisite culinary journey that highlights the best of Lyon's rich gastronomy right in the city's vibrant East End.

Greater London

Experience traditional Lyonnais cuisine at Bouchon Racine in London EC1M. Cozy atmosphere, seasonal menu, reservations recommended.

Bouchon Racine: Authentic French Dining in London EC1

Enjoy authentic French dishes and a curated wine list at Bouchon Racine in London, Farringdon. Reserve your table for an unforgettable culinary experience.

Discover Bouchon Racine, London’s French Gastronomy Hub

Opening hours for Bouchon Racine, London. Find opening hours for Bouchon Racine, London on 66 Cowcross St, London EC1M 6BP - novacircle.com

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