Roy's Waikiki Menu Overview.
Nestled in the vibrant heart of Waikiki at 226 Lewers St, Roy's Waikiki is a culinary gem that artfully blends Hawaiian, Japanese, and classic French cuisines. This establishment is known for its attention to detail, stunning presentation, and a menu that caters to food enthusiasts looking for a unique dining experience. Here's a delectable overview of what you can expect from their menu.
Starters.
- Shrimp Stick - A delicious combination of shrimp coated in a light batter, served with a tangy dipping sauce. Szechuan Baby Back Ribs - Tender pork ribs infused with Szechuan spices and slathered in a rich sauce. Chinatown Chicken Spring Roll - Crispy spring rolls filled with a savory mix of chicken and fresh vegetables.
Mains.
- Misoyaki Butterfish - A standout dish featuring tender butterfish marinated in miso, paired with ginger and wasabi. Garlic Buttered 8oz Filet Mignon - A succulent filet mignon cooked to perfection and bathed in rich garlic butter.
Desserts.
- Pineapple Upside Down Cake - A delightful slice of tropical heaven, this cake features luscious pineapple and a sweet syrup. Chocolate Souffle - A rich, airy dessert that melts in your mouth, showcasing the finest chocolate.
Drinks.
Roy's Waikiki also offers a diverse drink menu to complement your meal. Enjoy signature cocktails, a curated selection of wines, and local brews that bring the essence of Hawaii to your table.
Specials.
Indulge in the prix fixe vegan menu, which has garnered rave reviews for its quality and generous portions, showcasing the best of Roy's culinary offerings.
