陶然亭餐廳菜單概覽 — 傳統北平美食饗宴之選 Taipei's Tao Ren Ting Menu Overview Traditional Beijing Cuisine Delightful Choices
Located in the heart of Taipei's Zhongshan District, Tao Ren Ting restaurant offers an authentic taste of traditional Beijing cuisine, famed for its masterfully prepared charcoal-fired roast duck. This culinary gem presents a thoughtfully curated menu, designed to satisfy both local foodies and international travelers seeking rich, classic flavors.
Starters to awaken your palate
Begin your meal with a variety of enticing starters that blend fresh ingredients and traditional seasoning. The 蘿蔔絲餅 (Shredded Radish Pancake) features crisp white radish strands enveloped in a golden sesame-studded dough, offering a satisfying crunch. For a tangy, refreshing option, the 松柏常青 combines shredded cabbage, pickled mustard greens, peanuts, fragrant coriander, white vinegar, and a hint of chili oil, creating a vibrant balance of flavors. The 雞絲拉皮 (Chicken Silk with Cold Noodles) presents tender chicken shreds paired with silky noodles, crisp cucumber slices, all dressed in a smooth sesame sauce, perfect for stimulating the appetite.
Mains: The heart of Beijing tradition
The star of the menu is undoubtedly the 北平烤鴨 (Beijing Roast Duck), crafted from premium Yilan red-faced ducks, roasted to a stunning golden crisp. Served alongside delicate lotus-leaf pancakes, aromatic Sanxing scallions, and sweet bean paste, this dish delivers a harmonious combination of textures and flavors, embodying the essence of Beijing's culinary heritage. Beyond the iconic duck, other mains offer regional delights such as the 時令鮮魚 (Seasonal Fresh Fish), simply prepared with scallions and soy sauce to highlight the fish's freshness. The 酸菜鴨骨湯 (Duck Bone and Pickled Vegetable Soup) warms the soul with tender duck bones simmered with tangy preserved cabbage and silky tofu, offering a comforting depth. Also notable is the 生菜蝦鬆 (Lettuce Wraps with Minced Shrimp and Crispy Dough), which provides a delightful contrast of crunchy and fresh ingredients. For a taste of indulgence, the 蟹黃豆腐 (Crab Roe Tofu) blends silky tofu with rich crab roe, a luxurious treat for seafood lovers.
Desserts and special treats
Complete your meal with the signature 陶然鍋餅 (Tao Ren Pan-fried Cake), a delightful dessert stuffed with chives, vermicelli, and sprinkled with sesame seeds. This sweet and savory pastry exemplifies the restaurant’s dedication to presenting authentic Beijing specialties that satisfy sweet cravings without overwhelming the palate.
Beverage options
While the menu does not list cocktails or coffee, patrons can enjoy a selection of beers to complement their meal, enhancing the experience of Tao Ren Ting’s rich flavors. The welcoming dining room atmosphere encourages lingering over meals with friends and family alike.
Why choose Tao Ren Ting
Known for its warm atmosphere and traditional charcoal-fired cooking methods, Tao Ren Ting remains a beloved destination for locals and travelers wanting to savor classic Beijing dishes in Taipei. The restaurant’s commitment to quality and authentic flavors makes it an ideal venue for group dining, family gatherings, or corporate events, promising a satisfying culinary journey through Northern Chinese cuisine.
- Starters 蘿蔔絲餅, 松柏常青, 雞絲拉皮
- Mains 北平烤鴨, 時令鮮魚, 酸菜鴨骨湯, 生菜蝦鬆, 蟹黃豆腐
- Dessert 陶然鍋餅
