Seasonal omakase menu at denkushiflori bkk in bangkok thailand restaurant overview and highlights with japanese and french fusion cuisine inspired by chefs zaiyu hasegawa and hiroyasu kawate chef shimizu leading kitchen culinary excellence in fine dining experience premium ingredients and innovative dishes in sleek cozy ambiance perfect for foodies and trend conscious travelers for lunch dinner service and degustation menus with unique starters mains desserts and drinks selections and signature specials with creative presentations and expert preparation for unforgettable gastronomic journey of flavors and textures harmonizing tradition and innovation in modern japanese french gastronomy fusion culinary scene bangkok thailand dining destination must try exquisite courses and seasonal highlights with kushiage skewers clay pot rice wagyu beef and more delicious specialties included in menu selections and omakase style dining experience at denkushiflori bkk elegant warm inviting setting with open kitchen and refined casual luxury ambiance perfect for group dining and intimate meals enjoy exceptional service and memorable flavors at denkushiflori bkk located in erawan bangkok building renowned for unique culinary artistry and passion delivering outstanding taste experiences to discerning palates in thailand capital city bangkok asia premier restaurant offering creative fusion and premium quality seasonal dishes with omakase style presentation satisfying gourmets and lovers of fine dining worldwide discover diverse menu options showcasing fresh seasonal japanese ingredients refined french techniques crafted by celebrated chefs and their skilled team indulging in artistic culinary journey through well balanced, richly flavored, and thoughtfully composed courses from starters to desserts and carefully paired drinks all promising remarkable taste sensations and high quality ingredients prepared with mastery and dedication for unforgettable gastronomic adventures in vibrant bangkok city dining scene.