Nestled at 114 Rue Amelot in the vibrant 11th arrondissement of Paris, Le Clown Bar stands out as a charming and creative French bistro that artfully blends traditional cuisine with bold, Asian-inspired twists. This restaurant is a must-visit for food lovers seeking an innovative dining experience paired with an excellent selection of wines — all served in an intimate setting featuring a playful and historic décor, including a notably fun ceiling design.
Le Clown Bar offers an inventive menu that regularly delights its guests with unique dishes such as duck prosciutto — praised as one of the best by many visitors — and adventurous options like veal brain and beef tartare served on nori. The kitchen excels at delivering fresh, flavorful food that showcases French techniques fused with Korean influences, thanks to the talented head chef. Portions are thoughtfully sized to allow sampling multiple plates, ideal for sharing and discovering new favorites.
Wine lovers will appreciate the carefully curated wine list featuring several wines by the glass, perfectly complementing the diverse flavors of the dishes. The welcoming and friendly staff enhance the overall experience, making each visit memorable. Outdoor seating is available, adding to the relaxed, Parisian vibe on warm days.
Le Clown Bar welcomes guests for lunch and dinner six days a week, with operating hours from 12:30 PM to 2:00 PM and again from 7:00 PM to midnight, offering a perfect spot whether for a midday meal or a late-night bite. The restaurant accepts credit and debit cards, including NFC payments, ensuring a smooth transaction experience. While the ambiance is intimate and stylish, it is not specifically designed for children, so it caters primarily to adult diners looking for a sophisticated outing.
- Is a reservation necessary at Le Clown Bar? Yes, due to limited seating, reservations are highly recommended.
- What are the operating hours of Le Clown Bar? Le Clown Bar operates from 12:30 PM to 2:00 PM and 7:00 PM to 12:00 AM, Monday through Saturday, and from 12:30 PM to 2:00 PM and 7:00 PM to 12:00 AM on Sundays.
- Does Le Clown Bar offer vegetarian options? Yes, the menu includes vegetarian options.
- Is there outdoor seating available? Yes, Le Clown Bar offers outdoor seating.
- What is the price range at Le Clown Bar? The average price is around €40 per person.
The overall sentiment surrounding Le Clown Bar is mixed but leans toward appreciation for its unique culinary approach and atmospheric charm. Many guests praise the inventive flavors and quality of dishes as well as the welcoming ambiance, describing it as a delightful spot for an authentic Parisian bistro experience with a modern edge. However, some visitors have mentioned occasional inconsistencies in service speed and a few dishes that didn't fully meet expectations. Portions are considered just right by most, though a few have found the pricing slightly on the higher side.
In summary, Le Clown Bar is a charismatic gem for adventurous foodies and wine enthusiasts eager to explore a fresh take on French cuisine in the heart of Paris’ 11th district.
- Innovative French-Asian fusion dishes
- Curated selection of wines by the glass
- Charming, historic interior and outdoor seating
- Accessible payment options and reservations recommended
Nestled in the vibrant 11th arrondissement at 114 Rue Amelot, Le Clown Bar stands as a distinguished landmark in Paris’s culinary scene. Revered for its distinctive fusion of French gastronomy with subtle Japanese influences, this historic bistro offers an unforgettable dining experience that captivates both locals and global food enthusiasts alike.
Le Clown Bar’s modern renaissance began in 2013 when new ownership took the helm, breathing fresh life into its historic charm while preserving its quintessential Parisian ambiance. This pivotal moment marked the start of a dynamic evolution that soon garnered widespread acclaim.
By 2015, Le Clown Bar was gaining notable recognition for its inventive menu that artfully marries classic French techniques with innovative Japanese touches, delighting diners seeking a unique culinary adventure. Alongside its creative offerings, the restaurant’s extensive selection of wines, meticulously curated to complement each dish, became a hallmark of the establishment’s refined dining experience.
By 2018, Le Clown Bar’s innovative cuisine and exceptional ambiance earned features in prominent culinary guides and publications, cementing its status as a must-visit bistro in Paris. Its ability to blend tradition with modernity attracted a diverse clientele, from food connoisseurs to adventurous travelers.
Even amid changing culinary trends, the restaurant sustained its reputation through 2020 and beyond, consistently delivering dishes crafted without chemicals and emphasizing fresh, natural ingredients. The welcoming patio and charming decor further enhance the dining experience, making Le Clown Bar a beloved destination for those seeking an authentic yet inventive French bistro atmosphere.
- 2013: Le Clown Bar reopens under new ownership, revitalizing its historic charm.
- 2015: The restaurant gains recognition for its creative menu and extensive wine list.
- 2018: Le Clown Bar is featured in various culinary guides and publications.
- 2020: The restaurant continues to attract a diverse clientele, maintaining its reputation for quality and innovation.
Tucked away at 114 Rue Amelot, Le Clown Bar offers an imaginative twist on French cuisine in a lively Parisian neighborhood. This elegant bistro captivates guests with its creative menu that beautifully blends traditional French dishes with subtle Asian influences, reflecting the expertise of its Korean head chef. Visitors can expect a thoughtfully curated wine list, featuring natural, chemical-free selections that perfectly complement each innovative dish.
Guests frequently praise Le Clown Bar for its warm and friendly service, which enhances the relaxed yet sophisticated atmosphere. The charming décor, including a playful ceiling design, adds character to the space. Outdoor seating is available, making it an inviting spot to enjoy pleasant Parisian weather while savoring your meal.
Signature dishes like the duck prosciutto and beef tartare on nori have earned rave reviews for their freshness and inventive flavors. The kitchen caters well to various dietary preferences, including vegetarian options, making it a versatile choice for many tastes.
- Innovative menu showcasing French classics with creative Asian flavors.
- Extensive wine list featuring chemical-free, natural wines by the glass or bottle.
- Charming ambiance with a fun, artistic ceiling and inviting outdoor seating.
- Friendly service that makes diners feel welcome and well cared for.
- Outdoor seating perfect for enjoying warm Parisian evenings.
While many diners praise the quality of food and ambiance, some guests have noted a few drawbacks. The restaurant can get quite crowded, especially during peak dining hours, which may affect the overall quietness and comfort. Additionally, portions are on the smaller side, which some find a bit pricey given the cost. Service experiences have been mixed, with occasional reports of less attentive or inflexible staff, particularly regarding reservation and ordering policies.
- Service issues including strict reservation policies and occasional inattentiveness.
- Overcrowded atmosphere during busy times may detract from a relaxed dining experience.
- Smaller portion sizes that some diners may find not filling enough relative to the price.
- Higher price point compared to other local dining options with similar offerings.
