The kitchen club menu overview in uppsala sweden.
At The Kitchen Club in Uppsala, diners can explore a vibrant lunch menu that showcases seasonal ingredients with global flavor influences, offering delicious options for every palate.
mains
Savor hearty and diverse main courses including the classic Swedish Biff Lindström, featuring fried potatoes, sugar snap peas, and parsley butter. For pasta lovers, the Spaghetti al Funghi is served with a generous sprinkle of parmesan.
The Pork Slammer delights with smoked pork shoulder, grilled sourdough, dijonnaise, tomato, arugula mix, parmesan, capers, and a balsamic glaze. Fresh options include Caesar salad with either chicken, crispy bacon, and croutons or with lemony shrimp, croutons, and parmesan.
Vegetarian choices such as Spinach & Mushroom Lasagna with creamy bechamel sauce and Haloumi Stroganoff served with jasmine rice offer satisfying meat-free indulgences. Other highlights include the comforting Brown Chicken Stew with potatoes, carrots, and thyme, and the crispy Raggmunk paired with fried pork and lingonberries.
For those seeking lighter or plant-based fare, the Falafel served with baba ganoush, pita bread, and tabbouleh is a flavorful option, while the Orange Chicken accompanied by jasmine rice and the Sticky Pork with sushi rice and BBQ sauce round out the globally inspired menu.
specials and sides
While the menu highlights the main dishes, The Kitchen Club also offers specials that rotate with the seasons, emphasizing fresh, local ingredients and creative taste combinations to keep each visit exciting.
desserts and drinks
Complement your meal with indulgent desserts and an array of beverages, including specialty coffees, refreshing cocktails, and a curated selection of wines and beers that cater to diverse tastes, perfect for relaxing after a flavorful lunch or dinner.
experience the kitchen club
Located conveniently on Stationsgatan in Uppsala, The Kitchen Club offers a spacious dining area with high ceilings and a welcoming atmosphere suitable for families, groups, and individuals seeking a fresh take on international cuisine with a Swedish touch.