Fuku Sushi & Teppan menu overview
Discover a delightful fusion of traditional and innovative Asian cuisine at Fuku Sushi & Teppan, located in the heart of Tempe, Arizona. This menu showcases a diverse selection that caters to sushi lovers, teppanyaki enthusiasts, and anyone looking for fresh, flavorful dishes crafted with care and vibrant ingredients.
Starters
Begin your culinary journey with an enticing array of starters that perfectly balance crisp textures and bold flavors. From the crunchy Spring Rolls filled with mixed vegetables and paired with sweet sauce, to the savory Gyoza featuring pork and mixed vegetables dipped in a spicy ponzu sauce, there is something for every palate.
- Crab Puffs with crab, cream cheese, spices, and a sweet sauce
- Coconut Shrimp coated in crispy coconut and served with sweet sauce
- Fried Calamari with a light batter and spicy mayo for a zesty kick
- Fuku Fries, thick potato waffle fries served with spicy ketchup
- Vegetable Tempura featuring broccoli, carrots, onions, and zucchini with spicy ponzu sauce
- Fresh and crisp Seaweed Salad sprinkled with sesame seeds
- Cucumber Salad tossed with sesame seeds for a refreshing bite
- Classic Miso Soup with miso, scallions, and tofu to warm the soul
- Squid Salad with diced squid and sesame seeds for a light seafood starter
- House Salad combining romaine, iceberg, carrots, and ginger dressing
- Edamame steamed soybeans lightly salted with sea salt
Mains
The main dishes at Fuku Sushi & Teppan reflect a vibrant mix of sushi classics, creative rolls, and hearty teppanyaki plates that satisfy a wide range of tastes. Whether you crave the simplicity of Nigiri or the complex layers of specialty rolls, each dish is prepared with fresh ingredients and authentic flavors.
- Nigiri selections including Salmon, Albacore, Red Snapper, Scallop, Shrimp, Tuna, Yellowtail, Octopus, Crab, and Fresh Water Eel, each featuring premium fish atop perfectly seasoned rice
- Sashimi platters like the Fuku 4 Play, A Little More Fuku, and Samurai Warrior Sashimi, boasting assorted cuts of Tuna, Salmon, Yellowtail, Red Snapper, Shrimp, Octopus, and Eel for a refined experience
- Signature sushi rolls such as the Alaskan Roll with crab mix and salmon, the Fried California Roll with eel sauce, and the spicy variations like Spicy Yellowtail, Spicy Salmon, and Spicy Tuna Rolls combining heat with fresh cucumber
- Creative rolls including the Rainbow Roll adorned with tuna, yellowtail, salmon, shrimp, avocado, and eel sauce; the Pink Crunch Roll wrapped in pink soy paper; and the Kamikaze Roll with a fiery mix of spicy salmon, crab mix, jalapenos, and sriracha
- Teppanyaki entrees featuring USDA Angus New York Steak, Filet Mignon, Shrimp, Free Range Chicken, and combinations with steamed rice and seasoned vegetables such as zucchini, broccoli, sweet potatoes, mushrooms, carrots, and onions
- Other notable mains include the Baja Burger with cheddar, avocado, and spicy mayo served with Fuku fries, the Teriyaki Chicken Sandwich with Asian slaw, and Fish N Chips featuring tempura white fish with spicy ketchup and tartar sauce
Desserts
Conclude your meal with a refreshing scoop of Green Tea Ice Cream, a delicate treat that offers a subtle sweetness and a smooth texture to soothe the palate after a vibrant dining experience.
