The Dhaba Menu Highlights
Nestled in the Alegre Community of Tempe, Arizona, The Dhaba offers an immersive experience in authentic Punjabi and North Indian cuisine. Each dish showcases a vibrant blend of spices and traditional flavors, crafted to delight both seasoned aficionados and newcomers to Indian food.
Starters
Kick off your meal with classic Indian street food delights like the Kolkata Pani Puri, featuring crisp puri shells filled with tangy tamarind water, potatoes, and chickpeas spiced to perfection. The Amritsari Samosa Chaat layers crunchy samosas with spiced chickpeas, onions, chili, tamarind, and fresh cilantro, delivering a flavorful burst with every bite.
Mains
The Dhaba’s main courses feature an array of rich, aromatic dishes that highlight the best of Indian culinary traditions. Savor the *Lamb Vindaloo*, a bold and fiery dish with tender lamb simmered in a spiced vinegar sauce. The Paneer Tikka Masala is a creamy, tomato-based curry showcasing succulent cubes of paneer infused with fragrant spices.
Other favorites include the Kashmiri Chicken Tikka Masala, rich with cream and traditional spices; Dhaba Lamb Korma, featuring lamb in a yogurt-based sauce enriched with nuts; and Butter Chicken, a silky, creamy delight that exemplifies comfort food at its best. Complement these with fluffy Saffron Basmati Rice or freshly baked Garlic Naan, perfect for soaking up every drop of curry.
Breads and Accompaniments
- Garlic Naan - a fragrant, soft bread infused with garlic and spices
- Punjabi Phulka Roti - traditional unleavened flatbread made from flour, water, and salt
Desserts and Drinks
After your main course, indulge in traditional Indian desserts that provide a sweet finish to your meal. The Dhaba also features an impressive selection of beverages, including authentic Indian white wine like Sula Chenin Blanc, which pairs beautifully with spiced curries. Complement your dining experience with classic drinks such as Mango Lassi, famed for its refreshing, creamy sweetness.
Specialties
Paneer Tikka Masala - Renowned for its smooth, creamy texture and perfect spice balance that lets the paneer’s chewy lightness shine through.
Dhaba Lamb Korma - A luxurious curry with tender lamb in a creamy yogurt and nut sauce, rich in traditional spices.
Lamb Vindaloo - A vibrant, tangy dish showcasing lamb cooked in a spicy vinegar-based sauce, perfect for spice lovers.
At The Dhaba, every dish is an invitation to explore the rich culinary heritage of India, served with warm hospitality in a welcoming setting. Whether you're craving the bold spices of a vindaloo or the soothing creaminess of a masala, The Dhaba is a destination for authentic Indian flavors in Tempe.
