Nestled in the vibrant De Waterkant neighborhood of Cape Town, Origin Coffee Roasting offers an inviting blend of exceptional coffee craftsmanship and fresh, flavorful food in a charmingly industrial setting. Coffee enthusiasts and food lovers alike flock to this artisan café, renowned for its diverse brewing methods and carefully sourced African and international beans. From the rich aroma of a perfect espresso to the bright notes of pour-over brews, each cup promises a unique sensory journey.
Origin Coffee Roasting’s kitchen serves up more than just coffee — their food is freshly baked on-site, offering everything from hearty breakfast plates like Turkish Eggs and Shakshuka to sweet treats such as the famous chocolate babka. Whether you want a light snack or a full breakfast, the menu caters to diverse tastes, including vegan-friendly options, ensuring every visitor leaves satisfied.
The café’s cool, industrial vibe combined with friendly, knowledgeable staff creates a perfect environment for casual coffee dates, remote working, or a relaxed breakfast. Customers appreciate the free Wi-Fi, modern design, and the warm hospitality that makes each visit memorable. It's no wonder this spot has become a beloved community hub.
- Operating hours: Monday to Friday 7:00 AM - 4:00 PM, Saturday 8:00 AM - 3:00 PM, Sunday 8:00 AM - 2:00 PM.
- Parking: Free and paid street parking options available nearby.
- Vegan options: Available and clearly marked on the menu.
- Wi-Fi: Complimentary Wi-Fi available for all guests.
- Pet-friendly: Pets are welcome to join you at the café.
Origin Coffee Roasting has been a key player in the vibrant specialty coffee scene of Cape Town since its establishment in 2006 by Joel Singer. Nestled in a historic brick warehouse and courtyard in the trendy De Waterkant neighborhood, this café perfectly blends an industrial chic ambiance with a passion for exceptional coffee experiences. Over nearly two decades, Origin Coffee Roasting has evolved from a simple café into a multifaceted institution beloved by locals and visitors alike.
The journey of Origin Coffee Roasting reflects its commitment to quality, education, and expanding the coffee culture in Cape Town:
- 2006: Origin Coffee Roasting was founded by visionary Joel Singer, marking the beginning of a new wave in Cape Town's coffee culture.
- 2010: The café began in-house coffee roasting, ensuring freshness and control over every batch, enhancing the flavor profiles that coffee aficionados crave.
- 2015: Launch of barista training courses and workshops, making the café a hub for brewing education and skill development in the local community.
- 2020: Expansion of retail offerings to include a curated selection of coffee brewing equipment, catering to home baristas and enthusiasts seeking top-tier gear.
Origin Coffee Roasting is more than just a café; it's a vibrant community space where coffee lovers gather to savor expertly roasted beans from across Africa and beyond. Known for its laid-back atmosphere within a beautifully preserved historic building, it provides both a sensory and social experience. The café's dedication to quality is evident in its diverse brewing methods, from espresso to pour-over, showcasing the nuanced flavors of single-origin coffees.
The barista school is a standout feature, reflecting the brand's commitment to education and elevating local coffee culture by training passionate individuals in the art of coffee making. Their retail section complements this by offering enthusiasts the tools needed to replicate cafe-quality coffee at home. Origin Coffee Roasting’s blend of heritage, innovation, and community engagement has firmly established it as a must-visit destination in Cape Town’s bustling food and beverage landscape.
Located at 28 Hudson Street in the vibrant De Waterkant district of Cape Town, Origin Coffee Roasting invites guests to enjoy a rich and authentic coffee experience. Whether you're a seasoned coffee connoisseur, a digital nomad seeking a cozy workspace with excellent Wi-Fi, or a foodie eager to explore artisanal coffee culture, this café offers an inviting setting with freshly baked foods and expertly crafted drinks. Its historic charm paired with modern coffee expertise makes it a standout spot in South Africa's Western Cape.
- Key visitor highlights include a variety of brewing methods, single-origin beans from Africa and beyond, freshly baked breakfast and pastries, and a welcoming, attentive staff.
- Community and education through barista workshops and quality equipment sales strengthen the café’s role as a local coffee hub.
Nestled in the vibrant De Waterkant neighborhood of Cape Town, Origin Coffee Roasting stands out as a must-visit destination for coffee enthusiasts and casual visitors alike. Housed in a stylish, historic brick warehouse, this laid-back café offers more than just a caffeine fix — it provides a whole sensory experience, blending exceptional coffee craft with a welcoming atmosphere and fresh, flavorful bites.
Origin Coffee Roasting excels in delivering a diverse selection of coffee varieties sourced from Africa and beyond. Their single-origin beans highlight unique flavors, from fruity and acidic notes to balanced, deep profiles. The café offers multiple brewing methods, including the siphon technique, giving visitors a chance to savor coffee prepared with expert precision. Beyond coffee, the freshly baked food menu shines — with standout dishes such as mushroom toast and chocolate babka that have delighted many palates. Whether you're craving a hearty breakfast or a light snack, the menu complements the drinks perfectly.
The café's trendy setting, combining rustic charm with modern style, creates an inviting vibe ideal for both casual meetups and digital nomads seeking a productive space with good WiFi. Visitors consistently praise the friendly and knowledgeable staff who provide attentive service, enhancing the overall experience. Moreover, Origin Coffee Roasting doubles as a barista school and roasts its own beans on site, offering a behind-the-scenes glimpse into coffee production that adds an educational twist for enthusiasts.
While the café earns high marks overall, visitors should note a couple of potential drawbacks. Peak hours can bring slightly longer wait times, which is a small tradeoff for the quality and service provided. Additionally, parking can be limited in the area, with only some free and paid options nearby, so planning ahead for transport or arrival time can improve your experience.
- Pros: Exceptional coffee quality with diverse brewing methods.
- Diverse and flavorful menu options with freshly baked goods.
- Inviting, trendy atmosphere perfect for relaxation or work.
- Friendly and knowledgeable staff delivering excellent service.
- In-house coffee roasting and barista training for an immersive experience.
- Cons: Slightly longer wait times during busy periods.
- Limited parking availability requiring some planning for arrival.
