惠食佳滨江大公馆 menu overview
Nestled in the heart of Haizhu District, Guangzhou, 惠食佳滨江大公馆 offers an authentic Cantonese dining experience that captivates both locals and travelers seeking exquisite flavors. Renowned for its masterful clay pot dishes and fresh seafood, the menu carefully balances tradition with vibrant local tastes, ensuring every bite tells a story of Guangdong's rich culinary heritage.
starters
Begin your meal with the delicate flavors of the sea in the Seafood Oyster Pancake. Combining fresh oysters, clams, squid, and eggs, this dish delivers a crispy yet tender introduction that awakens the palate with every bite.
mains
The mains menu is a celebration of classic Cantonese dishes, with standout highlights that showcase the kitchen’s skill and dedication to authentic flavors. The Yellow Eel Clay Pot (黄鳝啫啫煲) boasts tender eel simmered with a special blend of seasoning, creating a rich and comforting dish perfect for sharing. For those craving indulgence, the Crab Roe Tofu combines silky tofu with luscious crab roe for a luxurious treat that melts in your mouth.
Another must-try is the Braised Pigeon, featuring perfectly roasted pigeon with crisp skin and tender meat, infused with a delicious savory glaze. The Clay Pot Rice with Preserved Meat offers a hearty, fragrant dish where rice is cooked to perfection with cured meats seeping savory juices throughout. For vegetable lovers, the Stir-Fried Chinese Broccoli (啫芥兰) adds a fresh, vibrant touch with its lightly seasoned greens.
Fans of adventurous flavors can sample the Clay Pot Intestines, a dish marked by its bold seasoning and chewy texture, perfect for those seeking authentic local tastes.
desserts
Finish your dining experience on a sweet note with a selection of traditional Cantonese desserts. The Ginger Milk Ice Cream combines the warming spice of ginger with the creamy coolness of ice cream for a refreshing yet soothing flavor. The Mango Pomelo Sago is a beloved tropical treat featuring ripe mango, pomelo, and coconut milk, delivering a perfect balance of sweetness and creaminess.
For a unique delicacy, the Papaya with Snow Frog and Ice Cream offers a silky and nourishing dessert combining sweet papaya and the delicate texture of snow frog, paired with velvety ice cream to round out your meal.
drinks and specials
While the focus is on authentic Cantonese cuisine, 惠食佳滨江大公馆 also offers a refreshing variety of drinks to complement your meal, from traditional Chinese teas to modern beverages that refresh and cleanse the palate.
- Specialty clay pot dishes - including the famous Yellow Eel Clay Pot, renowned for its rich aroma and comforting flavors.
- Roasted Pigeon - crispy skin and tender meat, a true Cantonese classic.
