Nestled on the bustling Tung Choi Street in Prince Edward, Kowloon, One Dim Sum offers a truly authentic Cantonese dim sum experience that draws in both locals and tourists alike. This lively restaurant is famous for its generous portions, affordable prices, and a mouthwatering menu that celebrates traditional flavors with standout dishes like Steamed Shrimp Dumplings and Baked BBQ Pork Buns. Whether you’re a devoted foodie or a traveler seeking genuine Hong Kong cuisine, One Dim Sum delivers a vibrant atmosphere and satisfying plates that keep guests coming back.
One Dim Sum stands out through its efficient service model, including handing out menus while you wait in line—a smart gesture that speeds up ordering once you’re seated. Despite occasional queues, especially on weekends and public holidays, the wait is usually brisk, and the welcoming staff make the experience delightful. The restaurant’s commitment to quality is evident in dishes featuring fresh ingredients and bold flavors, satisfying dim sum connoisseurs and newcomers alike.
The cozy interior of One Dim Sum invites guests to savor their meals without rushing, enjoying specialties like their famously large pork BBQ rice rolls and steamed vegetables that many describe as 'simple but outstanding.' Dim sum plates are generously portioned, perfect for sharing with friends or family. Although the restaurant doesn’t offer outdoor seating or reservation options, it compensates with quick turnover and friendly service. A must-try dessert is the mango pudding, though it’s often sold out due to popularity.
- Location and Accessibility – Conveniently located on G/F, 209A Tung Choi Street, just a short stroll from Prince Edward MTR station, with wheelchair accessibility for all guests.
- Payment Options – Cash only, so be sure to bring enough HKD to enjoy your meal without hassle.
- Service and Atmosphere – Friendly and helpful staff create a warm dining vibe, enhancing the overall experience with prompt service and efficient ordering.
- What are the operating hours of One Dim Sum? One Dim Sum operates from 9:30 AM to 11:00 PM on weekdays, and from 8:30 AM to 11:00 PM on weekends and public holidays.
- Is there a long wait time to be seated? Yes, especially during peak hours, there can be a wait time of up to an hour. It's advisable to arrive early to avoid long queues.
- Does the restaurant accept credit card payments? No, One Dim Sum only accepts cash payments. It's recommended to bring sufficient cash when dining.
- Is the restaurant wheelchair accessible? Yes, the restaurant is wheelchair accessible, ensuring comfort for all guests.
Overall, One Dim Sum enjoys a highly positive reputation within the community. Diners consistently commend the authentic Cantonese flavors, affordable pricing, and generous portions. The restaurant’s efficient service and friendly staff are frequently highlighted as enhancing the dining experience. While some guests note longer waits during peak times and occasional service inconsistencies, the solid quality of the food and warm atmosphere make One Dim Sum a beloved destination for dim sum lovers exploring Hong Kong.
Nestled in the bustling neighborhood of Prince Edward, Kowloon, One Dim Sum has established itself as a distinguished culinary gem since its inception in 2004. This Cantonese dim sum restaurant quickly captivated food lovers with its authentic flavors and generous portions, becoming a beloved spot for locals and visitors alike seeking a genuine Hong Kong dim sum experience.
One Dim Sum's journey is marked by several significant milestones that highlight its commitment to quality and innovation in Cantonese cuisine.
- 2004 - One Dim Sum was established in Prince Edward, Hong Kong, introducing authentic Cantonese dim sum to a vibrant community.
- 2010 - The restaurant earned its first Michelin star, cementing its reputation for outstanding quality and authentic flavors.
- 2015 - One Dim Sum expanded its menu to feature all-you-can-eat dumpling specials on Sundays, enhancing the dining experience and attracting even more enthusiasts.
What sets One Dim Sum apart is its dedication to crafting each dish with traditional techniques and fresh ingredients, resulting in generous, flavorful portions that appeal to dim sum lovers worldwide. Its strategic location in Prince Edward makes it easily accessible, while its efficient service model—such as handing menus during queues—ensures a pleasant and quick dining experience despite its popularity.
Furthermore, One Dim Sum has embraced cultural inclusivity, offering menus in multiple languages like Thai, which demonstrates its appeal to a diverse international clientele. Whether visiting for breakfast, lunch, dinner, or a weekend brunch, visitors can expect consistent quality and value.
One Dim Sum’s blend of traditional Cantonese flavors and modern dining conveniences has made it a top choice for tourists and locals eager to enjoy authentic dim sum. Its Michelin star status reflects its excellence, while its approachable pricing and friendly atmosphere invite repeat visits.
Nestled in the bustling heart of Prince Edward, Hong Kong, One Dim Sum offers an authentic Cantonese dim sum experience that draws both locals and tourists alike. This Michelin-starred gem is renowned for its generous portions, delightful flavors, and wallet-friendly prices, making it a must-visit destination for food lovers craving traditional dim sum in an inviting setting.
One Dim Sum excels with its authentic Cantonese recipes that honor traditional flavors while serving dim sum in portions that are notably larger than typical offerings. The restaurant’s efficient system, where menus are handed out during queueing, helps speed up ordering and keeps wait times moving swiftly despite its popularity. The welcoming atmosphere and attentive staff add to the positive dining experience, making guests feel right at home.
- Authentic Cantonese dim sum crafted with traditional recipes and generous portions that satisfy true dim sum enthusiasts.
- Affordable pricing that makes indulging in quality dim sum accessible for both tourists and locals alike.
- Efficient service including a smart ordering system that ensures quick turnover despite high demand.
- Welcoming atmosphere where friendly staff enhance the overall dining experience with kindness and attentiveness.
- Michelin-starred restaurant status that guarantees a refined culinary experience rooted in excellence.
Despite its many merits, One Dim Sum does have some considerations worth noting. The restaurant can experience long wait times during peak hours—especially on weekends and holidays—due to its popularity. Arriving early or visiting on weekdays is advised to avoid delays. Payment options are somewhat limited as the venue only accepts cash, which may inconvenience some visitors. Additionally, while the service is generally efficient, there have been occasional reports of inconsistencies, so patience is appreciated during busy periods.
Conveniently located on G/F, 209A Tung Choi Street in Prince Edward, Kowloon, One Dim Sum is just a short walk from the Prince Edward MTR station. This prime spot places it right in the vibrant neighborhood known for its bustling markets and culinary treasures, making it an ideal stop for travelers exploring Hong Kong's rich food scene.
In summary, One Dim Sum offers a lively and authentic Cantonese culinary adventure with generous portions, affordable prices, and a Michelin-starred pedigree. While waits and payment limitations may require some planning, the overall experience promises to satisfy dim sum lovers seeking genuine flavors and a welcoming atmosphere in Prince Edward.
