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Osaka

上方中華 新瓊（SHINTANI）は、大阪・中崎町に位置する中華料理店で、関西のだし文化と中国料理を融合した“上方中華”を提供しています。シェフの新谷亮人氏は、25年のキャリアを持ち、2022年2月にこの店をオープンしました。オープンから1年も経たずにミシュラン一つ星を獲得し、その実力が証明されています。

Nestled in the vibrant neighborhood of Nakazaki, Kita Ward, Osaka, Kamigatachuka SHINTANI stands out as an extraordinary destination for lovers of refined Asian cuisine. This Michelin-starred restaurant masterfully intertwines the rich, savory essence of Kansai's dashi traditions with authentic Chinese culinary techniques to create a unique dining experience known as Kamigata Chinese cuisine.

A Culinary Journey with Chef Akihito Shintani

Led by Chef Akihito Shintani, boasting over 25 years of experience, the restaurant offers innovative dishes that impress with their creativity and complex flavors. Diners rave about signature plates such as kawachi duck prepared in a delicate sukiyaki style and the whimsical green tea jelly paired with strawberry goldfish dessert. Every plate reflects a perfect balance of Chinese and Japanese influences, crafted with seasonal ingredients that highlight the very best of both worlds.

Warm hospitality and an inviting atmosphere

 complement the exquisite cuisine. Guests consistently mention the friendly staff, including Chef Shintani himself, who often engages warmly with patrons. The restaurant's ambiance, featuring low lighting and gentle background music, creates a welcoming and unpretentious setting ideal for an intimate meal or a special occasion.

1F, 21-4 Nakazaki 1-chōme, Kita Ward, Osaka, Japan 〒530-0016

Open daily from 5:00 PM to 8:00 PM, closed on Sundays and Mondays.

Accepted via phone from 1:00 PM to 4:00 PM, allowing bookings up to two months in advance.

A short 1-minute walk from exit 1 of Nakazaki-machi Station on the Osaka Metro Tanimachi Line.

営業時間は何時から何時までですか？

 営業時間は17:00から20:00までで、定休日は日曜日と月曜日です。

予約はどのように行えますか？

 予約は電話で受け付けており、2ヶ月先までの予約が可能です。電話受付時間は13:00から16:00までです。

アクセス方法を教えてください。

 大阪メトロ谷町線 中崎町駅1番出口から徒歩1分の距離にあります。

What Makes Kamigatachuka SHINTANI Special

Kamigatachuka SHINTANI is not just a restaurant but a cultural experience that respects culinary traditions while innovating with modern touches. Its fusion of Chinese and Japanese flavors results in dishes that are both familiar and refreshingly original. Visitors consistently praise the thoughtful wine pairings, attentive service, and the chef's personal touch, such as walking guests to their taxis.

 is overwhelmingly positive, with many considering it a must-visit for foodies exploring Osaka. The restaurant’s Michelin star attests to its excellence and the harmonious blend of culinary artistry and heartfelt hospitality.

Asia

Japan

Nestled in the vibrant Nakazaki district of Osaka, Kamigatachuka Shintani is a culinary gem that artfully blends the rich traditions of Chinese and Japanese cuisine. This Michelin-starred restaurant, led by the talented Chef Akihito Shintani, invites diners to embark on a gastronomic journey where each dish tells a story of seasonal ingredients and meticulous craftsmanship. The intimate setting, adorned with soft lighting and gentle music, creates a warm atmosphere that makes every meal feel special.

The menu at Kamigatachuka Shintani is a celebration of flavors, with standout dishes that leave a lasting impression. One must-try is the **Kawachi duck**, prepared in a sukiyaki style that perfectly balances savory and sweet notes, complemented by seasonal vegetables that enhance its rich flavor. Another highlight is the exquisite **green tea jelly with strawberry goldfish**, a delicate dessert that not only pleases the palate but also captivates the eyes with its artistic presentation. Each dish is a testament to Chef Shintani's dedication to quality and creativity.

Kamigatachuka Shintani is not just about the food; it’s an experience. The restaurant prides itself on its intimate service, where Chef Shintani often interacts with guests, sharing insights about the dishes and his culinary philosophy. This personal touch, combined with the restaurant's elegant ambiance, makes for a memorable dining experience. Guests often leave with not just a full stomach but also a deeper appreciation for the art of cooking.

Conveniently located in the bustling Kita Ward, Kamigatachuka Shintani is surrounded by a plethora of attractions. Just a short stroll away, visitors can explore the historic Osaka Castle or indulge in shopping at the vibrant Umeda district. The restaurant’s prime location makes it an ideal stop for those looking to immerse themselves in the rich culture and history of Osaka.

What is Kamigatachuka Shintani known for?

 It is renowned for its exquisite blend of Chinese and Japanese flavors, particularly its Kawachi duck and seasonal dishes.

 The restaurant offers a unique dining experience with personalized service and dishes that are both visually stunning and delicious.

 Osaka Castle and the Umeda shopping district are both within walking distance, making it easy to explore the area.

Visit Kamigatachuka Shintani for an unforgettable culinary experience that marries tradition with innovation. Whether you're a local or a traveler, this restaurant promises to delight your senses and leave you with lasting memories.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR4OUlHOHJRRRAB&d=17924085&t=1

places/ChIJYR5b5uXnAGARTGEKJ9AzKi4/reviews/ChdDSUhNMG9nS0VJQ0FnSUR4OUlHOHJRRRAB

Outstanding experience that features beautifully presented, creative, and flavorful dishes that marry Chinese and Japanese flavors. Chef Akihito Shintani is a masterful chef, and warm interactions with the staff (including Chef Shintani), low lighting, and gentle background music make Kamigatachuka SHINTANI feel inviting and unpretentious. Absolutely deserving of its Michelin star.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKOWI3T3dnRRAB&d=17924085&t=1

places/ChIJYR5b5uXnAGARTGEKJ9AzKi4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKOWI3T3dnRRAB

The BEST meal of my life. The staff is so kind and knowledgeable. The wine paired beautifully with the food. Chef Shintani even walked me out and waited with me for my taxi. A truly wonderful experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNSdGRlSWZBEAE&d=17924085&t=1

places/ChIJYR5b5uXnAGARTGEKJ9AzKi4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNSdGRlSWZBEAE

Amazing food, the best Kamigata cuisine I’ve ever had! Highly recommended

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNSOWNDNVFREAE&d=17924085&t=1

places/ChIJYR5b5uXnAGARTGEKJ9AzKi4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNSOWNDNVFREAE

This was an exceptional meal. A blend of Chinese and Japanese cooking combined with seasonal ingredients. Highlights were the kawachi duck cooked in sukiyaki style and the green tea jelly and strawberry goldfish dessert. Recommended if you’re in Osaka.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3eDliM3p3RRAB&d=17924085&t=1

places/ChIJYR5b5uXnAGARTGEKJ9AzKi4/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3eDliM3p3RRAB

中華という、どちらかというか、あまり創作を求められないジャンルで、上手く異ジャンルを、取り込みながら、中華として美味しく、よくある俗中華にならず、説得力のある、昔からあったような美味しさ。

Chinese food is a genre that doesn't require much creativity, and while it skillfully incorporates different genres, it's delicious as Chinese food, and it's not just typical Chinese food, but is convincing and tastes like it's been around for a long time. .

Luxury Kamigata Cuisine at Shintani, Osaka's Michelin Star Gem

History of Kamigatachuka SHINTANI in Osaka Japan 

Located in the vibrant Nakazaki district of Kita Ward, Osaka, Kamigatachuka SHINTANI is a distinguished Chinese restaurant that masterfully blends the rich dashi broth traditions of Kansai cuisine with authentic Chinese culinary techniques. This innovative fusion style, known as Kamigata chuka, reflects a harmonious cultural blend unique to this region of Japan.

Established in February 2022 by Chef Akihito Shintani, a culinary expert with 25 years of experience, Kamigatachuka SHINTANI quickly became a beacon of excellence in Osaka’s dynamic food scene. Chef Shintani’s vision was to create a dining experience that celebrates the delicate flavors of Kansai’s dashi while infusing the bold and diverse elements of Chinese cuisine, resulting in a sophisticated yet approachable menu.

In less than a year after opening, Kamigatachuka SHINTANI’s innovative approach and impeccable execution earned it a coveted Michelin one-star rating in 2023. This accolade affirmed the restaurant’s status as a must-visit culinary destination for food enthusiasts seeking a creative blend of Japanese and Chinese flavors expertly crafted with seasonal ingredients.

 Kamigatachuka SHINTANI officially opens its doors in Nakazaki, Osaka.

 Earns a prestigious Michelin Guide one-star rating, recognizing its culinary excellence.

Today, Kamigatachuka SHINTANI stands as a testament to the rich culinary heritage of Osaka and the innovative spirit of Chef Shintani. The restaurant’s warm ambiance, meticulous flavor combinations, and devotion to seasonal, high-quality ingredients continue to captivate both locals and international visitors. Its success underscores a growing trend of fusion cuisine that honors traditional roots while embracing creative evolution.

Fusion of Kansai dashi and Chinese cuisine

 creates a unique Kamigata-style Chinese dining experience.

Chef Akihito Shintani’s 25 years of expertise

 underpin the restaurant’s masterful culinary creations.

 highlights its outstanding quality and innovation since 2023.

Restroom

In the heart of Osaka’s bustling Kita Ward lies an unassuming gem, the Shintani restaurant, where the rich tapestry of flavors tells stories of culinary heritage. The menu is a tantalizing array of dishes, expertly crafted to highlight the nuanced art of Chinese cuisine, infused with a dash of Japanese influence that makes each bite a revelation. Whether you’re a connoisseur of flavors or a casual explorer, Shintani promises a culinary voyage that transcends borders, leaving you enchanted and eager to return.

上方中華 新瓊 SHINTANI

旬の食材を活かしたコース料理をご提供します。

コース料理

季節のコース料理

Exquisite Seasonal Course at Kamigatachuka SHINTANI

Located in the heart of Osaka's Nakazaki district, Kamigatachuka SHINTANI offers a masterfully crafted seasonal course that celebrates the harmonious fusion of traditional Chinese and Japanese flavors. Chef Akihito Shintani's culinary artistry shines through a thoughtfully curated menu highlighting the freshest ingredients of the moment.

Begin your dining journey with seasonal vegetables from Naniwa and exquisite delicacies like dried sea cucumber and shark fin, each prepared to elevate their natural flavors with subtle, sophisticated touches that pay homage to Kamigata cuisine's heritage.

The centerpiece of the menu features premium ingredients such as succulent Kawachi duck cooked in sukiyaki style, tender black beef, and the distinct aroma of amigusatake mushrooms. These elements are artfully combined to deliver a rich and memorable flavor profile that bridges Chinese and Japanese culinary traditions.

Don't miss the house-special tantanmen, a spicy noodle dish that perfectly balances heat and umami, serving as a delightful finale to the savory courses. The menu culminates with the carefully selected Sanfuzen, an ingredient that adds a unique texture and depth to the meal.

To conclude your sumptuous experience, indulge in seasonal sweets that highlight the natural sweetness of fresh persimmons and chestnuts, accompanied by delicate textures and artistic presentation that mirror the elegance found throughout the meal.

Kamigatachuka SHINTANI thoughtfully offers a curated selection of wines and beers that complement the nuanced flavors of each dish. The knowledgeable staff are happy to recommend pairings that enhance your dining experience, creating a seamless balance between food and drink.

Expertly blending Chinese and Japanese culinary traditions to create unforgettable dishes.

Locally sourced vegetables and meats ensure every course bursts with freshness and authenticity.

Inviting atmosphere enhanced by low lighting and attentive service that makes you feel right at home.

Savor authentic Japanese cuisine at Shintani in Osaka's vibrant Nakazaki district. Experience culinary delights today!

Authentic Dining at Shintani, Osaka's Nakazaki Area

Kita Ward Municipality

季節の食材を活かしたコース料理をご提供します。

Kamigatachuka Shintani: Osaka's Michelin-Starred Culinary Gem Welcoming Food Connoisseurs and Adventurous Palates Alike.

Nestled in the vibrant Nakazaki district of Kita Ward, Osaka, Kamigatachuka Shintani offers a captivating journey through refined flavors that artfully blend traditional Chinese and Japanese cuisines. This Michelin-starred restaurant, helmed by the masterful Chef Akihito Shintani, invites diners to experience the exquisite harmony of seasonal ingredients prepared with creative finesse.

A masterful fusion of flavors and ambiance

Kamigatachuka Shintani distinguishes itself with its beautifully presented dishes that marry the boldness of Chinese cooking with the subtlety of Japanese culinary traditions. Guests praise the restaurant’s warm, inviting atmosphere—enhanced by low lighting and gentle background music—that perfectly complements the exceptional cuisine. The attentive staff, including Chef Shintani himself, create an unpretentious yet memorable dining experience.

Seasonal course dining for discerning palates

At the heart of Kamigatachuka Shintani’s offerings is the meticulously crafted seasonal course meal priced at 18,000 JPY. Each course showcases the freshest local ingredients, creatively prepared to highlight their natural flavors while honoring Kamigata cuisine’s rich heritage. From the delicate kawachi duck cooked in sukiyaki style to innovative desserts like green tea jelly paired with strawberry goldfish motifs, every bite is a celebration of culinary artistry.

What makes Kamigatachuka Shintani stand out

 that seamlessly balances Chinese and Japanese flavors with a modern twist.

 recognized for outstanding creativity, flavor, and presentation.

 with warm lighting and attentive staff ensuring a relaxed yet refined experience.

 including lunch, dinner, dessert, and carefully curated wine and beer options.

 are highly recommended due to the restaurant's popularity and intimate seating.

 include NFC, credit, and debit cards for your convenience.

 seeking an elegant culinary escape, as the venue is not suited for children or pet visits.

Experience Kamigatachuka SHINTANI in Osaka Japan 

Located just a minute's walk from Nakazaki-machi Station in the heart of Osaka, Kamigatachuka SHINTANI offers an exquisite culinary journey unlike any other. This Michelin-starred restaurant masterfully blends Kansai's rich dashi broth tradition with authentic Chinese cooking techniques, creating a unique "Kamigata Chinese" dining experience that captivates food enthusiasts seeking innovation and tradition.

Chef Akihito Shintani curates seasonal course menus that highlight the freshest ingredients, skillfully marrying Chinese and Japanese flavors to create dishes that are as visually stunning as they are delicious. Signature items like the kawachi duck prepared in sukiyaki style and the green tea jelly with strawberry goldfish dessert exemplify the restaurant's commitment to artistry and flavor complexity.

The restaurant's ambiance is inviting and serene with subtle lighting and gentle background music that perfectly complements the refined dishes. Guests often praise the warm hospitality, noting that Chef Shintani and his staff create a welcoming, unpretentious environment, enhancing the overall dining experience with personalized attention such as walking guests out and ensuring their comfort.

While Kamigatachuka SHINTANI delivers an exceptional dining experience, prospective guests should be aware that securing a reservation can be challenging due to its popularity. Additionally, the pricing starts at around 18,000 yen for course meals, reflecting its premium quality and Michelin recognition, which may not suit every budget.

 Fusion of Kansai dashi culture and Chinese cuisine creating a unique Kamigata Chinese dining experience.

Michelin one-star quality cuisine emphasizing seasonal ingredients and artistic presentation.

Relaxed and elegant atmosphere with attentive, personable service.

Convenient location in Osaka’s Kita Ward, close to Nakazaki-machi Station.

 Difficulty in securing reservations due to high demand.

Higher price point starting from 18,000 yen for course meals, reflecting its premium status.

Experience exclusive Kamigata-style Chinese-Japanese fusion cuisine in Osaka’s Nakazaki district. Book now for a Michelin-starred dining adventure!

上方中華 新瓊 Osaka Nakazaki - Michelin-Starred Japanese-Chinese Fusion

Visit Kamigatachuka SHINTANI in Osaka for beautifully crafted dishes blending Chinese and Japanese flavors. Reserve your table today!

Discover Osaka’s Top Chinese-Japanese Fusion at Kamigatachuka SHINTANI

Enjoy innovative Kamigata-style Chinese cuisine at Osaka's Kamigatachuka SHINTANI, known for its high-quality ingredients and Michelin honors. Book now!

Yakinikumanno LUCUA Osaka ten

Sushidokoro Kaihara

東茶屋なかむら

Yakinikumanno LUCUA Osaka ten

Sushidokoro Kaihara

東茶屋 なかむら

東茶屋なかむら