Menu Overview
Piao Xiang, located in Minato City, Tokyo, offers an authentic Sichuan dining experience that emphasizes bold flavors and traditional cooking methods. This restaurant focuses on vibrant spices and fresh ingredients, ensuring each dish captures the essence of Sichuan cuisine. With a dedication to quality, the menu showcases a variety of dishes that delight the palate and warm the soul.
Signature Dishes
- Mapo Tofu - A spicy tofu dish with ground beef and Sichuan peppercorns.
- Dan Dan Noodles - Savory noodles topped with ground pork and chili oil.
- Kung Pao Chicken - Tender chicken stir-fried with peanuts and dried chilies.
- Twice-Cooked Pork - Juicy pork belly stir-fried with green peppers and garlic.
Beverages and Pairings
Piao Xiang features a carefully curated drink menu that complements its dishes. The wine selection includes a standout Les Tannes Cabernet Merlot from France. For a unique twist, try their house-made cocktails crafted with local ingredients, ensuring a perfect pairing with your meal.
Dietary Options
Piao Xiang accommodates various dietary preferences, offering vegetarian and gluten-free options. Dishes can be adjusted for spice levels, making this a welcoming spot for those with specific dietary needs.
Chef Recommendations
Seasonal highlights include the Mabo Tofu and TanTanMen, both praised for their authentic flavors and satisfying heat. These dishes are not just meals; they're a representation of the chef's dedication to Sichuan cuisine.
Experience the Menu
Embark on a culinary adventure at Piao Xiang in Tokyo, where authentic flavors and exceptional service await. Indulge in the rich, spicy offerings today!
