Nagami Restaurant Tokyo Menu Overview
Nestled in the historic Asakusa district of Tokyo, Nagami offers an exquisite kaiseki dining experience that emphasizes the simplicity and elegance of traditional Japanese cuisine. Chef Takumi Nagami personally crafts each dish using seasonal ingredients sourced locally, delivering an intimate and personalized culinary journey that delights food enthusiasts and travelers alike.
Starters
While Nagami’s menu primarily revolves around omakase courses, each meal begins with carefully selected seasonal appetizers that highlight the freshness and delicate flavors of Japan’s finest ingredients. Expect a harmonious blend of textures and subtle tastes that prepare your palate for the courses ahead.
Mains
Omakase Course – Available for both lunch and dinner, this chef’s selection presents a refined progression of seasonal dishes that showcase the best of Japanese culinary artistry. Each course is thoughtfully composed to celebrate natural flavors and textures, from fresh sea bream delicacies to expertly prepared wagyu beef, all reflecting the chef’s passion and mastery.
Desserts
Desserts at Nagami are crafted with the same meticulous care as the rest of the meal, often featuring traditional Japanese sweets paired with seasonal fruits. The delicate presentation and balance of sweetness perfectly conclude the elegant dining experience.
Drinks
Complement your meal with Nagami’s curated wine pairings, expertly selected by the chef sommelier to enhance each course’s distinctive flavors. The restaurant also serves beer, providing a refined beverage selection that respects the kaiseki tradition while appealing to modern tastes.
Specials
- Seasonal Sea Urchin Dish – A highlight of Nagami’s seasonal offerings, this dish showcases fresh sea urchin with refined preparation that amazes diners with its rich umami and delicate texture.
- Wagyu Beef Special – Delicately cooked wagyu beef that melts in your mouth, embodying the perfect balance of flavor and texture, often accompanied by seasonal vegetables.
