Overview of the menu
Thai Tham, located in the vibrant streets of Bangkok, specializes in authentic Thai dishes that highlight offal, particularly their signature Gao Lao (Pork Brain Soup). This establishment embraces a culinary philosophy rooted in tradition, offering a unique blend of flavors that reflect the rich heritage of Thai cuisine. The focus is on creating hearty, flavorful dishes that are both comforting and adventurous, inviting diners to explore the lesser-known aspects of Thai gastronomy.
Signature dishes
- Gao Lao (Pork Brain Soup): A rich and creamy soup featuring tender pork brain, liver sausage, and an array of flavorful toppings.
- Chinese Liver Sausage: A savory starter made with pork liver, garlic, and rice wine, delivering a burst of flavor in every bite.
Beverages and pairings
While Thai Tham does not serve alcoholic beverages, the focus remains on the food, allowing the dishes to shine. Pair the Gao Lao with a refreshing Thai iced tea or a simple glass of water to cleanse the palate and enhance the flavors of the soup. The combination of rich broth and refreshing drinks creates a balanced dining experience.
Dietary options
Thai Tham offers a limited selection of dishes that may cater to various dietary preferences. While the menu primarily focuses on meat-based options, the Gao Lao can be enjoyed without certain toppings for those seeking lighter fare. However, it is advisable to inquire about specific allergens and dietary restrictions when ordering.
Chef recommendations
The chef highly recommends trying the Gao Lao, especially with the addition of fried tofu and pork liver sausage for a well-rounded flavor profile. Seasonal ingredients are often incorporated into the dishes, enhancing freshness and taste. Don't miss out on the opportunity to experience the unique textures and flavors that come with each bowl.
Experience the menu
Join us at Thai Tham in Bangkok to savor the rich flavors of our signature dishes. Experience the culinary heritage of Thailand through our unique offerings and immerse yourself in a dining experience that celebrates tradition and innovation.
