Overview of the menu
Somboon Seafood, located in the vibrant heart of Bangkok, is a culinary haven celebrated for its exquisite Thai-Chinese seafood dishes. With a philosophy centered on freshness and authenticity, the restaurant has garnered a loyal following and a Michelin star for six consecutive years. The menu showcases a harmonious blend of traditional flavors and modern techniques, ensuring each dish is a delightful experience for the senses.
Signature dishes
- Fried Curry Crab - A rich dish featuring succulent crab meat enveloped in a fragrant curry sauce.
- Roasted Fresh Water Prawns with Glass Noodles - Tender prawns served with delicate glass noodles, garlic, and herbs.
- Tom Yum Goong - A classic hot and sour soup featuring fresh prawns, lemongrass, and a hint of lime.
Beverages and pairings
To complement the seafood offerings, Somboon Seafood provides a selection of local beers and wines. The refreshing Singha beer pairs beautifully with the spicy dishes, while the crisp white wines enhance the flavors of the seafood. The knowledgeable staff can recommend the perfect drink to elevate your dining experience.
Dietary options
Somboon Seafood caters to various dietary preferences, offering vegetarian and gluten-free options. The chefs are attentive to allergens, ensuring a safe dining experience for all guests. The menu features dishes that can be customized to meet specific dietary needs.
Chef recommendations
The chef highly recommends the Fried Curry Crab, a standout dish that embodies the essence of Thai seafood cuisine. Seasonal specialties often include fresh catches of the day, ensuring that every visit offers something new and exciting.
Experience the menu
Join us at Somboon Seafood in Bangkok for an unforgettable dining experience. Indulge in our signature dishes and discover the vibrant flavors of Thai seafood. Book your table today and savor the essence of culinary excellence.
