Overview of the menu
KHAAN Thai Fine Dining Restaurant in Bangkok offers an exquisite 11-course tasting menu that showcases the best of Thai contemporary cuisine. Under the guidance of Chef Aom Sujira Pongmorn, the restaurant emphasizes locally sourced ingredients and modern culinary techniques, creating a unique dining experience that reflects the vibrant flavors of Thailand.
Signature dishes
- 11-Course Tasting Menu: A culinary journey featuring Andaman Tiger Prawn and seasonal catch, crafted with precision.
- Oyster and Mushroom Broth: A rich, flavorful broth that highlights the essence of Thai street food.
Beverages and pairings
KHAAN offers a carefully curated selection of wines and cocktails, perfectly paired with each course of the tasting menu. The mixology team crafts unique cocktails that complement the vibrant flavors of the dishes, enhancing the overall dining experience.
Dietary options
KHAAN is attentive to dietary needs, offering vegetarian and gluten-free options upon request. The staff is knowledgeable about allergens and can guide guests through the menu to ensure a safe and enjoyable dining experience.
Chef recommendations
For an unforgettable experience, the chef recommends the seasonal catch, which showcases the freshest local ingredients. Each dish is a testament to the chef's creativity and dedication to Thai culinary traditions.
Experience the menu
Join us at KHAAN in Bangkok for a remarkable dining experience that celebrates the essence of Thai cuisine. Reserve your table today and indulge in a culinary adventure that you will cherish.
