Das Glückskind Menu Overview - Vienna's Culinary Gem in Austria's Heartland
Nestled in the historic heart of Vienna at Habsburgergasse 4, Das Glückskind offers an exciting menu that perfectly marries international flavors with premium, carefully sourced ingredients. This elegant restaurant and bar invites food enthusiasts and trend-conscious travelers to dive into a culinary experience that is both refined and inviting.
Starters to awaken your palate
Begin your dining journey with an enticing array of starters that blend freshness and bold flavors. Savor the Wildkräutersalat, a vibrant salad featuring a mix of wild herbs dressed with a delicate vegan dressing, appealing to those seeking light and natural tastes. For cheese lovers, the Burrata offers a creamy delight paired with ripe tomatoes and fragrant basil, showcasing simplicity at its finest. If you crave something more robust, the Gambas Aólio presents succulent prawns sautéed in garlic, chili, and olive oil, delivering a spicy, aromatic kick that awakens the senses.
Main courses crafted for connoisseurs
Das Glückskind takes pride in its selection of mains that highlight premium meats prepared with precision and care. The Wagyu Striploin A5 from Australia stands out as a luxurious option, seasoned simply with salt and pepper to highlight the rich, buttery texture of Wagyu beef. Alternatively, the Lammkronen NZ features a succulent New Zealand lamb rack, enveloped in a fragrant herb crust that adds layers of earthy flavor. For those preferring tender and juicy cuts, the Filetsteak NZ offers New Zealand beef tenderloin grilled to your personal preference, ensuring a perfectly cooked centerpiece for your meal.
Specials and drinks to complement your meal
While the menu centers on exquisite starters and mains, guests are invited to explore an impressive selection of cocktails, wines, beers, and coffee that enhance every dining occasion. The bar’s mixologists craft creative cocktails that pair beautifully with the bold flavors of the food. Whether you seek a crisp glass of wine or an expertly brewed coffee, Das Glückskind ensures your beverage experience is as memorable as your meal.
Highlights of the menu
- Wildkräutersalat: A refreshing mix of wild herbs with a vegan dressing that excites the palate.
- Burrata: Creamy fresh burrata complemented by juicy tomatoes and fragrant basil.
- Gambas Aólio: Succulent prawns in a spicy garlic, chili, and olive oil sauce.
- Wagyu Striploin A5 Australien: Premium Australian Wagyu beef striploin, simply seasoned to perfection.
- Lammkronen NZ: Juicy New Zealand lamb rack with a fragrant herb crust.
- Filetsteak NZ: Tender New Zealand beef tenderloin grilled to your liking.
