Overview of the menu
At Restaurant Elm, the culinary philosophy revolves around Mediterranean-inspired dishes crafted from fresh, locally sourced ingredients. The menu reflects a deep respect for seasonal produce, ensuring that each dish not only tantalizes the taste buds but also tells a story of the region's rich culinary heritage. With a focus on sustainability, the restaurant emphasizes the use of organic and ethically sourced ingredients, creating a dining experience that is both delicious and responsible.
The ambiance is warm and inviting, characterized by dim lighting and a cozy atmosphere, making it an ideal spot for both casual dining and special occasions.
Signature dishes
- Oyster Mushroom Skewer with Corn and Green Harissa - A delightful combination of grilled oyster mushrooms paired with sweet corn and a zesty green harissa.
- Langoustine and Burbot Rice with Saffron - A luxurious dish featuring tender langoustine and burbot served over saffron-infused rice.
- Wild Deer with Grilled Fennel and Juniper Red Wine Sauce - A hearty dish featuring succulent wild deer complemented by grilled fennel and a rich juniper-infused red wine sauce.
- Grilled Octopus with Potatoes and Molho Verde - Tender grilled octopus served with crispy potatoes and a vibrant molho verde sauce.
Beverages and pairings
The beverage menu at Restaurant Elm is thoughtfully curated to complement the exquisite dishes. Guests can enjoy a selection of fine wines, craft beers, and signature cocktails. The mixology team is dedicated to creating unique drinks that enhance the dining experience, with seasonal ingredients featured prominently.
Dietary options
Restaurant Elm offers a range of dietary options to accommodate various preferences, including vegetarian, vegan, and gluten-free dishes. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Langoustine and Burbot Rice with Saffron paired with a crisp white wine. Another highlight is the Wild Deer with Grilled Fennel, which showcases the restaurant's commitment to seasonal ingredients.
Experience the menu
Join us at Restaurant Elm in Helsinki for an unforgettable dining experience that celebrates the best of Mediterranean cuisine. Make your reservation today and indulge in a culinary journey that delights the senses.
