Nestled at 173 Rue Cuvier in the heart of Lyon, France, Le Neuvième Art invites food lovers and adventurous palates to experience modern French cuisine at its finest. This two Michelin-starred restaurant dazzles with inventive tasting menus and artful plating, all served within a sleek, pastel-hued interior that perfectly balances elegance and warmth.
Dining at Le Neuvième Art is more than a meal; it's an unforgettable adventure through land and sea. Guests rave about the explosion of unique flavors in every course, from a kiwi-twisted foie gras to exquisitely prepared snail and potato gnocchi. The perfectly paired wines and the chef’s creative touch elevate each dish, leaving a lasting impression that guests fondly recall long after their visit.
Attention to detail is evident not only in the food but also in the impeccable service and the inviting atmosphere. The chef and staff’s kindness and professionalism make every guest feel welcome, whether it’s a first-time Michelin diner or a seasoned connoisseur.
Le Neuvième Art serves lunch and dinner Tuesday through Saturday, welcoming guests who dress smartly to match the restaurant’s refined ambiance. While the pace of dining can be leisurely—expect multi-course meals that may stretch for hours—the experience is perfectly suited for those who savor every bite and moment. The restaurant accommodates groups and offers a menu that can include vegetarian options upon request, ensuring a tailored experience for diverse palates.
Convenient parking nearby and acceptance of multiple payment methods, including NFC and major credit cards like American Express and Diners Club, make visiting hassle-free. While outdoor seating and live music aren't offered, the restaurant’s intimate indoor setting fosters a serene and focused dining experience.
- What are the opening hours of Le Neuvième Art? The restaurant is open from Tuesday evening to Saturday evening, with lunch service on Wednesday, Thursday, Friday, and Saturday.
- Is there a dress code at Le Neuvième Art? Yes, guests are requested to dress smartly when dining at the restaurant.
- Does Le Neuvième Art offer vegetarian options? Yes, the restaurant provides a variety of vegetarian dishes upon request.
- Is parking available near Le Neuvième Art? Yes, there is parking available nearby the restaurant.
- Does Le Neuvième Art accept credit cards? Yes, the restaurant accepts various credit cards, including American Express and Diners Club.
Overwhelmingly positive , with diners praising the exceptional food quality, attentive service, and elegant ambiance. Le Neuvième Art consistently receives high marks for its innovative and flavorful dishes, impeccable service, and sophisticated setting, making it a must-visit destination in Lyon for those seeking a refined gastronomic experience.
Nestled in the vibrant Brotteaux district of Lyon, France, Le Neuvième Art has established itself as a beacon of exquisite French gastronomy since its inception in 2014. This two-Michelin-starred restaurant embodies the perfect blend of tradition and modernity, guided by the culinary mastery of Chef Christophe Roure. Recognized as a 'Meilleur Ouvrier de France' in 2007, Chef Roure brings unparalleled expertise and passion to each dish, crafting innovative menus that delight the senses and honor French culinary artistry.
Le Neuvième Art’s journey began in 2014 when it opened its doors in Lyon’s chic Brotteaux neighborhood, quickly becoming a culinary landmark. The restaurant's ethos is deeply influenced by Chef Roure’s accolade received in 2007, when he was honored with the prestigious title 'Meilleur Ouvrier de France' — a testament to his exceptional skills and dedication to craftsmanship in French cuisine. This honor laid the foundation for the restaurant's commitment to delivering a superior dining experience that seamlessly marries artistic presentation with bold flavors.
Beyond its prestigious awards and history, Le Neuvième Art captivates guests with inventive tasting menus featuring modern French cuisine artfully plated in a sleek, pastel-hued dining room. Each course is a journey through land and sea, offering a symphony of flavors that has left diners raving about unique combinations such as kiwi-infused foie gras and perfectly cooked scallops with truffle. The restaurant also prides itself on an expertly curated wine pairing, enhancing the culinary adventure with exquisite selections that complement every bite.
- Established in 2014 in Lyon’s Brotteaux district – marking its presence in a prime culinary location known for refinement and innovation.
- Chef Christophe Roure’s 2007 accolade as 'Meilleur Ouvrier de France' underscores the restaurant’s commitment to exceptional craftsmanship.
- Two Michelin Stars highlighting its elite status among French fine dining establishments.
- Innovative tasting menus that combine bold flavors with artistic flair, offering a memorable culinary journey.
Located at 173 Rue Cuvier in Lyon, France, Le Neuvième Art is a Michelin two-star restaurant celebrated for its inventive modern French cuisine. The restaurant offers a sleek, pastel-hued dining space that enhances the culinary experience. Guests can expect artfully plated dishes that are as visually stunning as they are flavorful. With a focus on tasting menus, this establishment has garnered a reputation for providing exceptional dining experiences.
- Exceptional culinary experience with innovative dishes
- Impeccable service and elegant ambiance
- Michelin two-starred recognition
- High price point may not be accessible for all
- Reservations are required well in advance
- Dress code is enforced
Le Neuvième Art is perfect for special occasions, romantic dinners, and culinary enthusiasts looking to indulge in a fine dining experience.
Reservations are essential, ideally made weeks in advance. The restaurant has a strict dress code, so plan your attire accordingly. Expect a lengthy dining experience, as the tasting menu can take several hours.
Le Neuvième Art offers a remarkable dining experience that combines exquisite flavors with a refined atmosphere. While it may come with a high price tag and require advance planning, the culinary artistry and service make it a worthwhile endeavor for those seeking a memorable meal in Lyon.
