Nestled in the heart of the vibrant 6th arrondissement at 1 Rue de l'Odéon, Breizh Café invites food lovers and travelers alike to indulge in a truly *authentic* Breton culinary experience. Famous for its expertly crafted buckwheat galettes and delicate crêpes, this gem blends traditional recipes with a modern Parisian vibe that appeals to locals, tourists, and digital nomads searching for a cozy spot to enjoy a flavorful meal.
At Breizh Café, the star of the menu is undeniably the buckwheat crepe—light, crispy, and packed with savory fillings like artisanal duck fillet and wild mushrooms that balance flavor and texture perfectly. For those with a sweet tooth, the dark chocolate crepe served with vanilla ice cream, caramel, and chocolate drizzle is a must-try. Pair your meal with their handpicked sweet cider that perfectly complements every bite, elevating your dining experience.
Breizh Café offers gluten-free options, including galettes made from buckwheat, ensuring everyone can enjoy their delicious menu.
The café boasts a warm and inviting ambiance with outdoor seating that lets you savor your meal while soaking up the charming Parisian street life. Whether you're here for breakfast, brunch, lunch, or dinner, Breizh Café serves up fresh, high-quality dishes quickly and with attentive service, making it an ideal spot for groups, families, and solo diners. Payment is hassle-free with credit card and NFC options accepted, and the venue is family-friendly with good accessibility.
While some visitors have noted a shift toward a multi-location chain feel, the overwhelmingly positive reviews highlight the consistent excellence of the crepes and the delightful cider. The café’s efficiency during peak hours and the friendly, helpful staff make every visit a pleasure.
- Does Breizh Café offer gluten-free options? Yes, Breizh Café provides gluten-free galettes and crêpes upon request.
- Is outdoor seating available at Breizh Café? Yes, the restaurant offers outdoor seating for guests.
- Can I make a reservation at Breizh Café? Yes, reservations are accepted at Breizh Café.
Founded by Bertrand Larcher, Breizh Café brings the authentic flavors of Brittany to the heart of Paris. With a commitment to high-quality, organic ingredients, this café specializes in traditional galettes and crêpes, offering a taste of Brittany's culinary heritage. The café's inviting atmosphere and dedication to craftsmanship have made it a beloved destination for both locals and visitors.
- 2010: Breizh Café Le Marais opened, delighting Parisians and tourists alike.
- 2015: Breizh Café Odéon location established, offering a spacious outdoor terrace.
- 2020: Breizh Café expanded to Canal Saint-Martin, introducing cider-tasting workshops.
- 2022: Breizh Café Montorgueil location opened, featuring a cider cellar for private events.
Breizh Café has become a cultural staple in Paris, reflecting the city's diverse culinary landscape. The café's focus on traditional Breton cuisine has resonated with locals, fostering a sense of community around shared meals. Its commitment to using organic ingredients not only supports local farmers but also aligns with the growing trend of sustainable dining.
The vision of Breizh Café is brought to life by its founder, Bertrand Larcher, whose passion for Brittany's culinary traditions is evident in every dish. The skilled chefs at Breizh Café are dedicated to crafting each galette and crêpe with precision, ensuring that the flavors remain authentic. Their commitment to quality has garnered a loyal following among both locals and tourists.
As Breizh Café has expanded, it has adapted to the changing tastes of its clientele while maintaining its core values. The introduction of cider-tasting workshops and seasonal menus reflects its responsiveness to customer preferences. This evolution ensures that Breizh Café remains relevant in the competitive Parisian dining scene.
Breizh Café stands as a testament to the enduring appeal of traditional Breton cuisine. By honoring its roots while embracing modern dining trends, it continues to attract a diverse clientele. Whether you're indulging in a savory galette or a sweet crêpe, Breizh Café invites you to experience the rich culinary heritage of Brittany right in the heart of Paris.
Located at 1 Rue de l'Odéon in Paris, Breizh Café is a celebrated café and restaurant known for its authentic Breton cuisine, particularly its buckwheat crêpes. With a charming ambiance and a spacious outdoor terrace, it offers a delightful dining experience in the heart of the city. This establishment has garnered a loyal following for its high-quality, organic ingredients and efficient service, making it a popular spot for both locals and tourists.
- Authentic Breton cuisine
- High-quality, organic ingredients
- Charming ambiance
- Efficient and friendly service
- Spacious outdoor terrace
- Higher price point compared to average crêperies
- Can be busy during peak hours
Breizh Café is perfect for casual dining, family outings, and brunch with friends. The inviting atmosphere makes it a great choice for both locals and tourists seeking a taste of authentic Breton cuisine.
- Reservations are recommended, especially during peak hours.
- The café offers both takeout and delivery options.
- Outdoor seating is available, making it a great spot for sunny days.
Breizh Café stands out as a premier destination for crêpe lovers in Paris. While it may be on the pricier side, the quality of the food and the inviting atmosphere make it worth the visit. Whether you're indulging in a savory galette or a sweet crêpe, you’re sure to leave satisfied.
