Overview of the menu
At Jules Verne, located on the second level of the iconic Eiffel Tower, the culinary philosophy revolves around creative French cuisine that marries tradition with innovation. The menu is a celebration of seasonal ingredients, offering a refined experience that captures the essence of Parisian dining. Each dish is meticulously crafted to provide a unique flavor profile, reflecting the artistry of Chef Anton and his team.
The ambiance is equally captivating, with panoramic views of the city that enhance the dining experience, making it a perfect choice for special occasions.
Signature dishes
- À La Carte Menu: A selection featuring Mushroom Tortellini and Crab Flavored with Tarragon, priced at €180.
- 5-Course Tasting Menu: Includes Lobster Flavored with Vanilla and Oscetra Caviar, priced at €295.
- 7-Course Tasting Menu: A culinary journey featuring Turbot Simply Cooked and Chocolate Warm Soufflé, priced at €330.
Beverages and pairings
The beverage menu at Jules Verne complements the exquisite dishes with a curated selection of fine wines and signature cocktails. Each wine is chosen to enhance the flavors of the meal, ensuring a harmonious dining experience. The mixology team crafts cocktails that are as visually stunning as they are delicious, making them perfect for toasting special moments.
Dietary options
Jules Verne offers a limited selection of dietary options, focusing primarily on traditional French cuisine. While vegetarian and vegan dishes are not prominently featured, the kitchen is accommodating to allergies and special requests.
Chef recommendations
For a truly memorable experience, Chef Anton recommends the 7-Course Tasting Menu, which showcases the best seasonal ingredients and innovative techniques. Each course is designed to surprise and delight, making it a highlight of any visit.
Experience the menu
Indulge in the exquisite offerings of Jules Verne and create unforgettable memories against the backdrop of Paris. Reservations are highly recommended to secure your place at this iconic restaurant.
