Monsieur Bleu Menu Overview.
Nestled in the iconic Palais de Tokyo with stunning views of the Eiffel Tower, Monsieur Bleu invites you on a culinary journey through modern French cuisine infused with international influences. Here, each dish is crafted using fresh, seasonal ingredients, ensuring a memorable dining experience, whether you're indulging in a sumptuous dinner or enjoying a leisurely brunch.
Starters.
Begin your meal with tantalizing starters that set the stage for a delightful dining experience. Our selection includes:
- Tuna Tataki – A delicate preparation of seared tuna paired with soy sauce and sesame seeds.
- Rock Shrimp Tempura – Crispy rock shrimp served with a flavorful dipping sauce.
- Beef Tartare – A classic French dish featuring finely chopped beef, egg yolk, capers, and onions.
Mains.
For the main event, our menu highlights a variety of exquisite dishes that showcase rich flavors and artistic presentation. Indulge in our signature mains:
- Grilled Octopus with Chorizo – Tender grilled octopus complemented by savory chorizo.
- Summer Truffle Pizzetta – A delightful combination of summer truffle, cheese, and dough.
- Truffle Croque-Monsieur – A luxurious take on the classic sandwich with layers of ham, cheese, and truffle.
- Grilled Sea Bass – A delicate fillet of sea bass drizzled with olive oil and herbs.
Desserts.
Conclude your meal with our delightful desserts, crafted to satisfy any sweet tooth!
- Eggs Benedict – A classic dish featuring poached eggs, ham, muffin, and rich hollandaise sauce.
- Pancakes – Fluffy pancakes served with syrup, perfect for breakfast or dessert.
Drinks.
Pair your meal with our exquisite selection of drinks that will elevate your dining experience to new heights. From refreshing cocktails to fine wines, we have something for every palate.
Specials.
Join us for our seasonal specials, where we highlight unique dishes that reflect the freshest ingredients available.