Nestled at 32 Rue de Longchamp, in the heart of Paris’s prestigious 16th arrondissement, Astrance stands out as an exquisite dining destination that captivates food lovers and connoisseurs alike. With its Michelin star accolade, this restaurant offers a refined yet adventurous culinary journey that seamlessly blends the best of French tradition with delicate Asian influences. Chef Pascal Barbot, alongside Christophe Rohat, crafts a menu where innovative techniques meet seasonal, locally sourced ingredients to create dishes that surprise and delight at every turn.
At Astrance, diners embark on a carefully curated journey through a fusion of flavors that elevate classic French cuisine with an Asian twist. The menu changes with the seasons, ensuring fresh, vibrant ingredients that highlight the chef’s creativity. From delicate oysters topped with chopped celery to perfectly balanced lobster dishes and exquisite desserts like pear sorbet paired with innovative cookies, every course is a celebration of taste and artistry. The attentive staff and the chef's personal engagement with guests add a warm, intimate touch to the overall experience.
- Michelin-Star Excellence: Astrance proudly holds a Michelin star, a testament to its exceptional quality and creativity.
- Innovative Fusion Cuisine: Experience a unique blend of French and Asian culinary traditions, resulting in refined, inventive dishes.
- Elegant Ambiance: A beautiful setting that perfectly complements the sophisticated flavors on your plate.
- Personalized Service: Chef Barbot’s hands-on approach includes greeting guests and ensuring every detail is perfect.
- What type of cuisine does Astrance serve? Astrance offers a fusion of French and Asian culinary traditions, creating innovative and refined dishes.
- Is Astrance a Michelin-starred restaurant? Yes, Astrance holds one Michelin star.
- What are the operating hours of Astrance? Astrance operates Monday to Friday, offering both lunch and dinner services.
- Does Astrance offer vegetarian or vegan options? Yes, Astrance provides vegan-friendly options on their menu.
- Is there a dress code at Astrance? While there is no strict dress code, smart casual attire is recommended.
Astrance enjoys glowing praise from its patrons who laud its innovative cuisine, attentive and personalized service, and elegant yet welcoming atmosphere. Guests frequently highlight the creative blend of flavors, the use of fresh, seasonal ingredients, and the unique culinary artistry that makes each visit memorable. The chef’s willingness to engage with diners and tailor the experience adds a special, personalized dimension that resonates deeply with visitors seeking not just a meal, but a truly immersive gastronomic adventure.
Established in 2001 by Chef Pascal Barbot and his partner Christophe Rohat, Astrance has become a culinary landmark in Paris. The restaurant's founding vision was to create an intimate dining experience that showcases the artistry of French cuisine. With a focus on seasonal ingredients and innovative techniques, Astrance quickly gained recognition, earning its first Michelin star within a few years. In 2022, the restaurant relocated to 32 Rue de Longchamp, the former site of Joël Robuchon's Jamin, marking a new chapter in its storied history.
The restaurant's commitment to culinary excellence has been unwavering, as evidenced by its accolades, including a Michelin star awarded in 2023.
Astrance's journey reflects the passion and dedication of its founders, who envisioned a place where food transcends mere sustenance to become an unforgettable experience.
Astrance has experienced significant milestones since its inception. Here’s a timeline of key events:
- 2001: Astrance was established by Chef Pascal Barbot and Christophe Rohat.
- 2005: Astrance received its second Michelin star.
- 2007: Astrance achieved its third Michelin star.
- 2019: Astrance's third Michelin star was revoked.
- 2022: Astrance relocated to 32 Rue de Longchamp, the former site of Joël Robuchon's Jamin.
- 2023: Astrance was awarded one Michelin star.
Astrance has been shaped by its vibrant Parisian surroundings. The restaurant's location in the 16th arrondissement reflects a blend of elegance and tradition, attracting both locals and tourists. The culinary landscape of Paris has influenced Astrance's menu, which emphasizes fresh, seasonal ingredients sourced from local markets. This connection to the community enhances the dining experience, making it a true representation of Parisian gastronomy.
Chef Pascal Barbot is the heart and soul of Astrance. His culinary philosophy emphasizes creativity and respect for ingredients, which has been pivotal in establishing the restaurant's reputation. Alongside him, Christophe Rohat has played a crucial role in the restaurant's operations, ensuring that the vision of Astrance is realized in every aspect of the dining experience. The dedicated kitchen staff, trained under Barbot, contribute their skills and passion, making each dish a work of art.
Over the years, Astrance has adapted to the changing culinary landscape while maintaining its core values. The relocation in 2022 marked a significant evolution, allowing the restaurant to reach a broader audience while preserving its intimate atmosphere. The menu continues to evolve, reflecting contemporary trends while honoring traditional French cuisine. This balance of innovation and heritage ensures that Astrance remains a relevant and cherished dining destination.
As Astrance moves forward, it remains committed to its founding principles of excellence and creativity. The restaurant continues to honor its heritage while embracing new culinary challenges. With Chef Barbot at the helm, Astrance is poised to inspire future generations of chefs and food lovers, ensuring that its legacy endures in the heart of Paris.
Located at 32 Rue de Longchamp in the heart of Paris, Astrance is a Michelin-starred restaurant that offers an exquisite dining experience. Known for its innovative European cuisine with Asian influences, this establishment has garnered rave reviews for its seasonal menus and exceptional service. With a focus on high-quality ingredients, Astrance invites guests to indulge in a culinary journey that is both refined and memorable.
- Innovative and refined European cuisine with Asian influences.
- Exceptional service and elegant ambiance.
- Seasonal menus showcasing high-quality ingredients.
- High-end pricing may be considered slightly overpriced by some patrons.
- Limited seating requires reservations well in advance.
- Closed on weekends, limiting dining options.
Astrance is perfect for special occasions, romantic dinners, and food enthusiasts looking to explore innovative cuisine.
- Reservations are highly recommended due to limited seating.
- Dress code is smart casual, enhancing the elegant atmosphere.
- The restaurant is closed on weekends, so plan accordingly.
Astrance stands out as a premier dining destination in Paris, offering a unique blend of flavors and an unforgettable experience. With its commitment to excellence and creativity, it is no wonder that this restaurant continues to receive accolades and loyal patrons. Whether you are celebrating a special occasion or simply indulging in fine cuisine, Astrance promises a remarkable culinary adventure.
