Overview of the menu
BAFFO, located at 12 Rue Pecquay in Paris, is a culinary haven that celebrates authentic Italian cuisine. The restaurant's philosophy revolves around using high-quality, seasonal ingredients to craft dishes that are both traditional and innovative. With a focus on fresh produce and artisanal techniques, BAFFO invites diners to indulge in a memorable gastronomic experience.
Signature dishes
- Calamari - Sautéed squid served with seasonal vegetables (€25)
- Funghi - Seasonal mushrooms with Colonnata lard and beetroot puree (€27)
- La gambero - Tagliatelle with wild Madagascar shrimp and seasonal pesto (€39)
- Risotto nero - Arborio rice with squid ink and wild salmon roe (€34)
- Tiramisù - Traditional dessert with caramelized hazelnuts (€14)
Beverages and pairings
BAFFO offers an exquisite selection of wines, perfectly curated to complement the rich flavors of the menu. The knowledgeable staff is eager to recommend pairings that enhance your dining experience. Craft cocktails are also available, showcasing seasonal ingredients and innovative mixology.
Dietary options
BAFFO caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is attentive and accommodating, ensuring that all guests can enjoy a delightful meal without worry.
Chef recommendations
For a truly unforgettable experience, the chef recommends the truffle pasta, a seasonal highlight that showcases the restaurant's commitment to quality and flavor. The chocolate Semicaldo dessert is also a must-try, offering a rich and indulgent finish to your meal.
Experience the menu
Join us at BAFFO in Paris for an exquisite dining experience that celebrates the best of Italian cuisine. Reserve your table today and indulge in a culinary adventure that you won't forget.
