Overview of the menu
At BRUTOS, located in the vibrant 11th arrondissement of Paris, the culinary philosophy revolves around authentic Brazilian flavors, expertly prepared over charcoal grills. The restaurant embraces a rustic yet stylish ambiance, featuring exposed brick walls that complement the rich, smoky aromas wafting from the kitchen. Each dish is a celebration of fresh, high-quality ingredients, showcasing the essence of Brazilian cuisine while inviting diners to experience a unique twist on traditional favorites.
Signature dishes
- Dès de Tapioca Frits, sauce goyave piment doux - Crispy tapioca cubes served with a sweet and spicy guava sauce.
- Asperges vertes à la braise, sauce Gribiche - Grilled green asparagus drizzled with a tangy Gribiche sauce.
- Caviar d'aubergine fumée en toast, grenade, noix du Brésil - Smoky eggplant caviar on toast topped with pomegranate and Brazil nuts.
- Côte de Cochon de lait de la ferme de Clavisy, abricots grillés, oseille, jus - Succulent roast suckling pig with grilled apricots and sorrel sauce.
- Asado de tira Black Angus, travers de bœuf, chimichurri, frites maison - Tender Black Angus short ribs with chimichurri and homemade fries.
Beverages and pairings
BRUTOS offers an impressive selection of beverages, including a carefully curated wine list that complements the rich flavors of the dishes. Guests can enjoy Brazilian cocktails, such as the classic Caipirinha, crafted with fresh lime and cachaça, or opt for local wines that enhance the dining experience. The knowledgeable staff is always eager to recommend perfect pairings, ensuring that each meal is a harmonious blend of flavors.
Dietary options
While BRUTOS specializes in meat dishes, there are options available for those with dietary restrictions. The menu features vegetarian starters and gluten-free choices, ensuring that everyone can find something delightful to enjoy. The staff is attentive and can assist with any specific dietary needs or allergens.
Chef recommendations
For a truly memorable experience, the chef recommends the Asado de tira, which is a highlight of the menu. This dish features perfectly cooked short ribs that melt in your mouth, paired with a vibrant chimichurri sauce. Additionally, the Côte de Cochon de lait is a must-try for those seeking a taste of traditional Brazilian flavors, enhanced by the sweetness of grilled apricots.
Experience the menu
Join us at BRUTOS in Paris for an unforgettable dining experience that celebrates the vibrant flavors of Brazil. Whether you're enjoying a casual meal with friends or celebrating a special occasion, the warm atmosphere and exceptional cuisine will leave a lasting impression.
