Il Carpaccio Paris: A Michelin Star Italian Gem in the Heart of the City of Lights.
Nestled in the prestigious 8th arrondissement at 37 Avenue Hoche, Il Carpaccio is a dazzling Michelin-starred Italian restaurant known for its exquisite blend of traditional Italian flavors with a sophisticated French twist. Located within the Hotel Royal Monceau, this elegant dining spot offers a refined atmosphere perfect for romantic dinners, special occasions, or an indulgent escape for food enthusiasts exploring Paris. Il Carpaccio captivates guests with a menu that champions authentic Italian cuisine elevated by creative and artistic plating. From the iconic truffle-laced beef carpaccio to the masterfully prepared paccheri alla Vittorio, every dish tells a story of passion and culinary artistry that leaves a lasting impression. The ambience is enhanced by a poolside terrace where guests can savor their meals in a serene outdoor setting, surrounded by the chic charm of Parisian elegance.
An Unforgettable Dining Experience
At Il Carpaccio, every meal is more than just dining — it’s a celebration of Italian heritage with a modern flair. The restaurant specializes in tasting menus that are thoughtfully paired with exceptional wines, elevating the flavors and creating a harmonious experience for the palate. Service is consistently praised as attentive and warm, with staff like Julie often remembered for their genuine smiles and impeccable care, making guests feel truly cherished.
Highlights and Amenities
- Michelin Star Excellence: Recognized for outstanding Italian cuisine in a luxurious setting.
- Diverse Menu Options: Vegetarian and gluten-free dishes available, ensuring everyone can relish the Italian delights.
- Elegant Ambiance: A harmonious blend of Italian and French style with a playful yet sophisticated atmosphere.
- Outdoor Seating: Enjoy meals on a beautiful poolside terrace, perfect for warm days and romantic evenings.
- Convenient Access: Located in central Paris, accessible to visitors and locals alike, with accommodations for guests with limited mobility.
Community Sentiment and Notable Feedback
Il Carpaccio is celebrated for its elegant and romantic vibe, making it a beloved destination for those seeking authentic Italian cuisine fused with French refinement. Guests consistently highlight the exceptional quality of dishes such as the truffle-infused beef carpaccio and the tantalizing fettuccine al tartufo. The attentive and professional staff contribute significantly to the remarkable dining experience, often remembered by patrons for their warmth and dedication.
While most reviews praise the creativity and authenticity, some diners note that portions can be modest and prices on the higher side, which is typical for a Michelin-starred restaurant in Paris. However, this does little to deter guests who are eager to indulge in a memorable culinary journey that honors Italian tradition with a sophisticated twist.
Frequently Asked Questions
- Quels sont les horaires d'ouverture d'Il Carpaccio ? Le restaurant est ouvert du mardi au vendredi pour le déjeuner de 12h00 à 14h30 et pour le dîner de 19h00 à 22h00. Le samedi, il est ouvert uniquement pour le dîner de 19h00 à 22h00. Il est fermé le lundi et le dimanche.
- Comment puis-je réserver une table ? Les réservations peuvent être effectuées par téléphone au +33 (0)1 42 99 88 12 ou par e-mail à paris@raffles.com.
- Le restaurant est-il accessible aux personnes à mobilité réduite ? Oui, Il Carpaccio est accessible aux personnes à mobilité réduite.
- Proposez-vous des options végétariennes ou sans gluten ? Oui, le restaurant propose des options végétariennes et sans gluten.
- Quels sont les plats signature du restaurant ? Parmi les plats signature, on trouve le carpaccio de bœuf truffé, la côte de veau façon "oreille d’éléphant" et les paccheri alla Vittorio.
