Nestled in the vibrant 19th arrondissement of Paris, Le Cadoret offers an inviting corner retreat for lovers of authentic French cuisine blended with contemporary flair. This charming bistro, located at 1 Rue Pradier, boasts a delightful street terrace perfect for soaking up Parisian ambiance while enjoying thoughtfully curated seasonal dishes.
Le Cadoret specializes in classic French fare with innovative touches that celebrate fresh, local ingredients. The menu features set options that shine with creativity, supported by a masterful wine list focusing on natural and organic selections. Whether you're indulging in their acclaimed fritters with sweet chili sauce or savoring the coffee-flavored ice cream profiterole, each bite reflects a commitment to quality and flavor.
Le Cadoret feels like a true local gem, where friendly staff welcome you in both French and English, making it accessible for travelers not fluent in French. Its cozy interior and leafy outdoor seating create a relaxed vibe suitable for drinks, lunch, or dinner. The venue’s dedication to approachable service and quality food earns it glowing praise from both locals and visitors alike.
- Authentic French cuisine with a modern twist highlighting seasonal ingredients.
- Inviting street terrace perfect for enjoying Parisian atmosphere year-round.
- Multilingual, attentive staff who assist you with menu translations and pairing recommendations.
- A curated wine selection highlighting natural wines that perfectly complement each dish.
- What are the opening hours of Le Cadoret? Le Cadoret is open Tuesday to Saturday from 8:30 AM to midnight and closed on Sundays and Mondays.
- Is it necessary to make a reservation? Reservations are recommended during busy hours but not mandatory.
- What type of cuisine does Le Cadoret serve? Traditional French dishes enriched with modern twists and seasonal ingredients.
- Where is Le Cadoret located and is it accessible? It’s situated at 1 Rue Pradier, Paris 75019, accessible via Belleville metro and bus lines 26 and 46.
Le Cadoret enjoys overwhelmingly positive feedback from both local Parisians and global visitors. Guests frequently praise its warm ambiance, the approachable yet knowledgeable staff, and the exquisite balance of traditional and innovative French dishes. The seasonal menus and carefully selected natural wines elevate the dining experience, making it a must-visit for foodies and culture seekers alike. While some mention occasional price and dish consistency fluctuations, the overall sentiment remains highly favorable, reflecting the bistro’s commitment to quality and hospitality.
Le Cadoret is a charming French bistro located in the 19th arrondissement of Paris, established by siblings Léa and Louis-Marie Fleuriot. The restaurant is known for its vintage Parisian ambiance, featuring an old zinc-topped counter, moleskin banquettes, and a mosaic-tiled floor. Léa Fleuriot, the chef, crafts bistro classics with modern twists, such as finely sliced potatoes with puntarella, radicchio, and noisette butter; free-range roast chicken with turnips, carrots, mushrooms, and spring onion sauce; and choux filled with chantilly cream and drizzled with chocolate sauce. The wine list is concise, featuring 100% organic selections. The atmosphere is buzzy and casual, with rap music playing softly in the background.
- 2017: Le Cadoret was established by siblings Léa and Louis-Marie Fleuriot.
- 2019: The restaurant was featured in the MICHELIN Guide, earning a Bib Gourmand for good quality, good value cooking.
- 2023: Le Cadoret continues to be a popular spot in Paris's 19th arrondissement, known for its inventive French cuisine and cozy atmosphere.
Le Cadoret embodies the spirit of the 19th arrondissement, a vibrant neighborhood known for its artistic heritage and diverse community. The restaurant has become a gathering place for locals, reflecting the area's rich culture and culinary traditions. The warm atmosphere and engaging staff create a welcoming environment, making it a favorite among residents and visitors alike.
Léa and Louis-Marie Fleuriot, the sibling duo behind Le Cadoret, bring their passion for French cuisine to the forefront. Léa, the chef, infuses traditional recipes with modern flair, while Louis-Marie manages the front of house, ensuring guests feel at home. Their dedication to quality and service has established Le Cadoret as a beloved dining destination.
Since its inception, Le Cadoret has adapted to the changing tastes of its clientele while maintaining its core values. The menu evolves seasonally, showcasing fresh, local ingredients and innovative dishes. This commitment to quality and creativity has kept the restaurant relevant in a competitive culinary landscape.
Le Cadoret stands as a testament to the enduring legacy of French bistros, where tradition meets innovation. As it continues to serve the community, it remains dedicated to providing exceptional dining experiences that honor its roots while embracing the future.
Located at 1 Rue Pradier in the vibrant 19th arrondissement of Paris, Le Cadoret is a charming bistro that serves inventive French cuisine with a modern twist. This cozy establishment has garnered a reputation for its friendly service and a menu that emphasizes seasonal and local ingredients. With an open kitchen concept, guests can enjoy a unique dining experience while watching the chefs at work. The extensive selection of natural wines and craft beers complements the dishes perfectly, making it a delightful spot for both locals and travelers.
Le Cadoret is not just a restaurant; it's a local gathering place where the community comes together to enjoy good food and company. The bistro's cozy and casual atmosphere makes it ideal for various occasions, from casual lunches to intimate dinners.
- Inventive French cuisine with modern twists
- Friendly and professional service
- Cozy and casual atmosphere
- Extensive selection of natural wines and craft beers
- Use of seasonal and local ingredients
- Open kitchen concept
- Wheelchair accessible entrance
- Limited seating, reservations recommended
- Closed on Sundays and Mondays
- Some reviewers mention noise levels during peak hours
Le Cadoret is perfect for food enthusiasts looking to indulge in authentic French cuisine. It's also an excellent choice for casual gatherings, romantic dinners, or even small group celebrations.
- Reservations are highly recommended, especially during peak dining hours.
- The restaurant is closed on Sundays and Mondays.
- The menu features set dining times, so plan accordingly.
Le Cadoret stands out as a delightful bistro that offers a unique blend of traditional French cuisine and a warm, inviting atmosphere. With its focus on quality ingredients and attentive service, it has become a beloved spot for both locals and visitors. Whether you're looking to enjoy a leisurely lunch or a romantic dinner, Le Cadoret promises a memorable dining experience in the heart of Paris.
