Overview of the menu
Le Chardonnay, located at 3 Rue Bachaumont in Paris, offers a refined selection of traditional French dishes crafted from fresh, seasonal ingredients. The culinary philosophy emphasizes authenticity and quality, presenting a menu that reflects the rich heritage of Parisian cuisine. Each dish is thoughtfully prepared, showcasing the vibrant flavors and textures of classic French cooking.
Signature dishes
- Poireaux vinaigrette: A classic starter featuring tender leeks dressed in a tangy vinaigrette.
- Bœuf bourguignon: A hearty dish of beef braised in red wine, accompanied by lardons, mushrooms, and pearl onions.
- Croque-Monsieur: A delightful ham and cheese sandwich topped with béchamel sauce, perfect for a light lunch.
- Baba au rhum: A sweet yeast cake soaked in rum, served with whipped cream for a delightful finish.
Beverages and pairings
Le Chardonnay features an extensive wine list, showcasing both local and international selections. Pair your meal with a glass of red or white wine, expertly chosen to enhance the flavors of your dish. The mixology team also crafts signature cocktails, perfect for a pre-dinner sip or a nightcap.
Dietary options
Le Chardonnay caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist in customizing dishes to accommodate specific requirements.
Chef recommendations
For a truly memorable experience, the chef recommends the Bœuf bourguignon, a dish that embodies the essence of French cuisine. Seasonal specials are also available, highlighting the freshest ingredients sourced from local markets.
Experience the menu
Join us at Le Chardonnay in Paris for an unforgettable dining experience that celebrates the art of French cuisine. Reserve your table today and indulge in the flavors of our exquisite menu.
