Name: Restaurant Gaya
Address: 6 Rue de Saint-Simon, 75007 Paris, France, Paris, 75007, FR
Telephone: 01 45 44 73 73
Price range: $$

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Gaya par Pierre Gagnaire is renowned for its exquisite seafood-focused French cuisine, offering a refined dining experience in a chic and comfortable setting. The restaurant has received high praise for its exceptional food quality, attentive service, and elegant ambiance. Guests frequently commend the freshness and creativity of the dishes, as well as the professionalism and warmth of the staff. The modern yet comfortable decor adds to the overall dining experience, making it a favored choice for both locals and visitors seeking a top-tier culinary experience in Paris.

Discover Restaurant Gaya in Paris's 7th Arrondissement — A Seafood Lover’s Dream with Elegant Flair.

Nestled at 6 Rue de Saint-Simon in the chic 7th district of Paris, Restaurant Gaya offers an exquisite fine dining experience focused on grilled fish, lobster, and sumptuous seafood platters. This refined venue combines sophisticated French culinary craftsmanship with a modern aesthetic, making it a go-to spot for gourmets and trend-savvy travelers alike.

Inside, you’ll find a luxurious setting with leather club chairs, wood accents, and striking black-and-white photography that evokes a sophisticated paquebot or yacht atmosphere. Whether you're dining formally or enjoying the swanky bar scene, Gaya seamlessly blends elegance with an inviting vibe. The glass-enclosed wine cellar adds a modern twist, perfect for wine enthusiasts seeking unique pairings.

The menu at Restaurant Gaya is a curated selection of modern French dishes with an emphasis on seafood. Guests rave about the masterful execution of dishes like slow-cooked shrimp, sea bass, scallops, and inventive seafood starters. Desserts such as vanilla ice cream and apple pie are artfully plated to complement your meal. Wine pairings enhance the flavors, introducing diners to distinctive wines that elevate the overall experience.

While the menu is predominantly à la carte, some reviewers have suggested the addition of preset menus to enhance dining options.

Visitor Experience and Community Sentiment

Restaurant Gaya enjoys overwhelmingly positive reviews from patrons who praise the refined cuisine, exceptional service, and elegant atmosphere. Many appreciate the comfortable yet stylish setting and the attentive staff, some of whom bring expertise from Michelin-starred kitchens. While a few guests found some dishes less impressive or noted minor service delays, the consensus celebrates Gaya as a solid choice for an elevated seafood dining adventure in Paris.

What is the average price per person at Restaurant Gaya?

 The average price per person is approximately €80.

 Yes, the restaurant offers vegetarian options to accommodate different dietary preferences.

Does Restaurant Gaya accept reservations?

 Yes, reservations can be made through TheFork or by contacting the restaurant directly.

 Yes, Restaurant Gaya is wheelchair accessible for guests with mobility needs.

Does the restaurant offer private event hosting?

 Yes, private events can be hosted at Restaurant Gaya, making it a versatile choice for special occasions.

Europe

France

Located at 6 Rue de Saint-Simon in the heart of Paris, Restaurant Gaya offers a sophisticated dining experience that celebrates the art of seafood. This fine dining establishment is renowned for its expertly grilled fish, lobster, and seafood platters, complemented by artfully plated desserts. With a blend of elegance and a swanky vibe, Gaya caters to both formal and casual dining occasions, making it a versatile choice for locals and travelers alike.

Gaya's menu is a testament to the culinary mastery of its chefs, featuring a variety of dishes that highlight the freshness and quality of seafood. Diners can indulge in a selection of unique wines that perfectly pair with their meals, enhancing the overall dining experience. The ambiance is sophisticated yet inviting, making it a perfect spot for both intimate dinners and celebratory gatherings.

Situated in the charming 7th arrondissement of Paris, Restaurant Gaya is surrounded by cultural landmarks, including the iconic Eiffel Tower and the Musée d'Orsay. This vibrant neighborhood is known for its artistic heritage and picturesque streets, making it a delightful area to explore before or after your meal. Whether you're wandering through the nearby gardens or visiting art galleries, the ambiance of the area complements the exquisite dining experience at Gaya.

A: No, Gaya does not offer outdoor seating.

Embark on a culinary adventure at Restaurant Gaya, where exceptional seafood dishes await you in the heart of Paris. Make your reservation today and indulge in a dining experience that promises to be both memorable and delightful.

Fine dining locale for grilled fish, lobster & seafood platters, plus artfully plated desserts.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxODZ2d3ZnRRAB&d=17924085&t=1

places/ChIJHxHFCSpu5kcRJCFKQQug9Fg/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxODZ2d3ZnRRAB

Excellent experience the food is executed beautifully and menu is full of choices for every taste. The wine paring was very interesting and makes you discover unique wines. The atmosphere is a combination between very sophisticated in the dining room and very swanky vibe at the bar this makes Gaya very appealing for formal and less formal occasions.
One improvement point for me would be to have preset menu not just a la carte menu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURaNnRuT0xBEAE&d=17924085&t=1

places/ChIJHxHFCSpu5kcRJCFKQQug9Fg/reviews/ChZDSUhNMG9nS0VJQ0FnSURaNnRuT0xBEAE

Almost everything was perfect, I loved my main and dessert, the wine choices were phenomenal and my girlfriend adored every course, I couldn't stand my starter (cold Jelly and fish for €48? No thank you), thankfully the rest was divine and the evening was wonderful

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIajhYamV3EAE&d=17924085&t=1

places/ChIJHxHFCSpu5kcRJCFKQQug9Fg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIajhYamV3EAE

Very underwhelming experience. Staff is nice but something as basic as taking away an empty cocktail glass took nearly 20 mins and was done after we asked for it. Food is OK, we expected much better quality for the price. 5 prawns with green beans, a couple of edible flowers and tomato sauce was around €60. I would have no problem paying that for a dish if it was not so basic in preparation. Fish for the same price had only onions on it paired with some sauce. Again, it was tasty, but it was definitely not the level of food we expected.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURHeF9ydDFBRRAB&d=17924085&t=1

places/ChIJHxHFCSpu5kcRJCFKQQug9Fg/reviews/ChdDSUhNMG9nS0VJQ0FnSURHeF9ydDFBRRAB

Incredible service, experience, and food. We had an amazing seafood experience for starters with some champagne and hope made bread with brown butter. Following, we had scallops, sea bass, and shrimp. WOW is all I can state. My favorite was the shrimp, it was incredible, slow cooked. Some amazing vanilla ice cream dessert and some apple pie. Incredible 🤌🤌😁

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURHdU9faVBBEAE&d=17924085&t=1

places/ChIJHxHFCSpu5kcRJCFKQQug9Fg/reviews/ChZDSUhNMG9nS0VJQ0FnSURHdU9faVBBEAE

#67th in my Michelin Marathon in Paris
Forget about the fish! Judge on the results

It’s a fish restaurant. But you should not care. Yes you should, but you really should not. You should care because you’ll have great fish and seafood dishes. I had sea urchin in a way in never had before. And this why you really should not care. Because the chef manages his dishes in a way that you forget it’s seafood or fish. It’s just great cuisine. I do think that the fact that it’s marketed as a seafood restaurant does not do it justice. Of course it is seafood. But it’s not the point.
Actually, the setting is perfectly adequate. Exterior: a deep blue and white. Interior: leather, club chairs, wood, bottles and magnificent black and white dedicated pictures everywhere (I could come back just for that!). Basically outside it does say sea but inside it’s more “paquebot” or luxurious yacht where you forget you’re in the middle of the ocean. You’re just surrounded by other wealthy passagers. Speaking of which, the lunch menu is of great value.
Interestingly you could spot the part of the staff who must have worked at the main restaurant and the one that did not. Nothing wrong there. But the one who must have worked in a 3 stars were obviously a notch above the rest.
You guess it. I had a very pleasant time and my guest too.
My experience: A few days after I realized that I did not remember this restaurant as a seafood one but just as a great experience and a place where I would have lunch with my darling
A very solid one star.

Update 2022: Came back a year after. Very consistent. I may admit that I preferred the first time but I would not account on the kitchen, more on the normal variations, as the lunch menu changes regularly. I always forget that the restaurant is a fish/seafood one, but I remember that I’m in a 3 stars chef one star restaurant. And It is still a very solid one star.

Fine Dining Seafood Restaurant Gaya in Paris 75007

Gaya par Pierre Gagnaire is a Michelin-starred restaurant located at 6 Rue de Saint-Simon, 75007 Paris, France. The restaurant is known for its modern French cuisine with a focus on seafood, offering a refined dining experience in a chic and comfortable setting.

Restaurant Gaya: A Timeless Parisian Culinary Journey 

Nestled in the elegant 7th arrondissement of Paris, at 6 Rue de Saint-Simon, 

 stands as a beacon of exquisite modern French cuisine under the inspired guidance of the renowned Chef Pierre Gagnaire. Known for its refined focus on seafood, the restaurant offers a unique blend of sophistication and creativity that entices food enthusiasts and trend-conscious travelers alike.

The location of Restaurant Gaya is steeped in history, tracing back to 1933 when the original Ferme Saint Simon first opened its doors at this very address. Over the decades, this site has evolved into a culinary landmark, merging Parisian heritage with contemporary dining trends. Today, it is celebrated not just for its history but also for its innovative approach to French seafood cuisine, maintaining relevance and appeal in the ever-competitive Paris restaurant scene.

Restaurant Gaya captivates guests with its masterful execution of grilled fish, lobster, and elaborate seafood platters, each dish thoughtfully plated to delight both the eye and palate. The venue balances a sophisticated dining room atmosphere with a lively and swanky bar vibe, accommodating diverse occasions from formal dinners to casual gatherings. Its wine selection is thoughtfully curated to complement the menu, introducing patrons to distinct and unique pairings that enrich the overall experience.

 tracing back to 1933, blended with modern elegance.

 showcasing innovatively crafted seafood dishes by Chef Pierre Gagnaire.

 that skillfully combines upscale dining with a stylish bar scene.

 that enhance the flavors and introduce guests to unique varietals.

Looking ahead to 2025 and beyond, Restaurant Gaya remains committed to its vision of elevating French seafood cuisine while honoring its historic roots. For travelers seeking an authentic Parisian dining experience infused with history, creativity, and impeccable taste, this Michelin-starred gem promises an unforgettable journey through refined flavors and timeless elegance.

In the bustling heart of Paris, Restaurant Gaya invites lovers of fine dining to savor an experience that transcends mere meals. This culinary gem offers exquisite grilled fish, lobster, and seafood platters, complemented by artfully plated desserts in a sophisticated ambiance.

Restaurant Gaya

A selection of refined French dishes crafted by Chef Jacky Tauvry, featuring fresh seafood and seasonal ingredients.

Oeuf Torino

Carpaccio de daurade royale, radis rose et gel de pamplemousse au cerfeuil

Tartare de boeuf et thon rouge, daïkon acidulé

Foie de veau à la vénitienne, pousses d'épinard

Grosse langoustine Terre de Sienne, velouté de cocos de Paimpol, oignons cébettes

Sole meunière sèche, beurre noisette aux noisettes, purée de ratte au curcuma

Tarte aux pommes, paresseuse au Calvados

Tarte Rose coquelicot, groseilles et guimauves

Cake citron, nougatine, mirabelles

Menu 2025

Restaurant Gaya, located in the heart of Paris, offers a fine dining experience that celebrates the art of seafood. With a focus on fresh, seasonal ingredients, Chef Jacky Tauvry crafts dishes that are both visually stunning and rich in flavor. The culinary philosophy here revolves around simplicity and elegance, allowing the natural flavors of the ingredients to shine through. The menu features a variety of grilled fish, lobster, and artfully plated desserts, making it a destination for seafood lovers.

Oeuf Torino - A delicate dish featuring eggs, truffle, and parmesan, perfect for starting your meal.

Carpaccio de daurade royale - A refreshing sea bream carpaccio served with radishes and grapefruit gel.

Grosse langoustine - A luxurious langoustine dish paired with velouté de cocos de Paimpol.

Sole meunière - A classic dish featuring sole with brown butter and turmeric-infused ratte potatoes.

Tarte aux pommes - A delightful apple tart with a hint of Calvados, perfect for dessert.

At Restaurant Gaya, the beverage selection is as thoughtfully curated as the food. The wine list features unique pairings that enhance the dining experience, showcasing both local and international selections. The mixology team crafts exquisite cocktails that complement the seafood offerings, ensuring a delightful balance of flavors.

Restaurant Gaya is committed to accommodating various dietary preferences. The menu includes vegetarian and gluten-free options, ensuring that all guests can enjoy a memorable meal. The staff is knowledgeable about allergens and can assist with any specific dietary needs.

For a true taste of Gaya, the chef recommends the Grosse langoustine and the Sole meunière. These dishes highlight the restaurant's commitment to quality seafood and innovative preparation techniques. Seasonal highlights change regularly, so be sure to ask your server for the latest specialties.

Join us at Restaurant Gaya in Paris for an unforgettable dining experience that celebrates the best of seafood cuisine. Whether you're enjoying a romantic dinner or a special celebration, our menu promises to delight your senses.

Savor exquisite dishes at Restaurant Gaya, Paris! Indulge in gourmet flavors in the heart of the 7th arrondissement. Book your table now!

Restaurant Gaya: Gourmet Dining in Paris 7th Arr.

Paris Municipality

A three-course menu available during lunch hours, offering a selection of dishes from the à la carte menu.

Lunch Menu

A three-course menu available during dinner hours, featuring a variety of dishes from the à la carte menu.

Dinner Menu

Restaurant Gaya Paris: Sophisticated seafood dining in the heart of Paris 7th arrondissement.

Nestled at 6 Rue de Saint-Simon in the elegant 7th arrondissement of Paris, Restaurant Gaya invites food lovers into a world where seafood meets refined French gastronomy. This establishment is renowned for its artfully plated dishes featuring grilled fish, lobster, and seafood platters that showcase the freshest ocean flavors with a modern twist.

Exceptional dining experience with chef Jacky Tauvry's signature touch

At Restaurant Gaya, guests embark on a culinary journey through a meticulously curated menu crafted by Chef Jacky Tauvry. The lunch and dinner service, priced around 80 euros per person, offers an exquisite selection that balances traditional French techniques with contemporary creativity. Whether dining formally in the sophisticated dining room or enjoying the swanky atmosphere at the bar, visitors will discover why this locale appeals to both casual outings and special occasions.

The menu is a seafood lover’s dream, featuring dishes such as slow-cooked shrimp that melt in your mouth, scallops, sea bass, and inventive preparations of sea urchin. Desserts are equally impressive with options like vanilla ice cream and classic apple pie served with elegance. The wine pairing selections are thoughtfully chosen to complement each course, introducing diners to unique and phenomenal wines from the region.

 featuring grilled fish, lobster, and seafood platters that elevate classic flavors.

 blending a luxurious yacht-like interior with deep blue, white, and leather accents for a swanky vibe.

 that reveal exceptional and unique flavors complementing each dish perfectly.

 in a chic setting, offering flexibility for group sizes and special celebrations without extra charge.

Reservations are recommended to secure a spot at this sought-after Parisian gem. While the restaurant does not offer takeout or delivery, the dine-in experience is enhanced by attentive service and a thoughtfully designed atmosphere that caters to adults looking for an elegant meal—this is not a child-friendly venue. Note that outdoor seating is not available, but the interior’s cozy, yacht-inspired decor makes for a memorable setting.

Make sure to explore the cocktail menu and indulge in their dessert offerings to complete your meal in style.

Nestled in the heart of Paris, Restaurant Gaya offers an exquisite dining experience centered around fresh seafood dishes and fine French cuisine. Located at 6 Rue de Saint-Simon, this Michelin-starred establishment caters to diverse palates with a menu that showcases artfully prepared dishes, including grilled fish and lobster platters, paired with unique wines. The ambiance is a blend of sophistication and charm, making it a perfect setting for both formal dinners and casual gatherings.

Service may be inconsistent during peak times

Restaurant Gaya is ideal for seafood lovers, couples seeking a romantic evening out, and anyone celebrating special occasions. The elegant atmosphere, combined with the fine dining experience, makes it a perfect choice for both casual diners and those looking to indulge in a luxurious meal.

Reservations are highly recommended, especially during peak dining hours. While Gaya excels in seafood, be prepared for the possibility of some dishes being unavailable. The service is generally attentive, but feedback suggests that it may vary during busy periods. For the best experience, consider the wine pairing options that complement the menu beautifully.

In summary, Restaurant Gaya offers a refined and memorable culinary experience that highlights the freshness and quality of seafood. With its elegant decor, exceptional service, and a menu that pleases a variety of tastes, it stands out as a must-visit destination in Paris for both locals and travelers alike.

Is there a dress code at Restaurant Gaya?

Can I bring my children to the restaurant?

Don't miss out on the chance to savor the delightful offerings at Restaurant Gaya. Book your table today and indulge in a culinary experience that celebrates the best of seafood in Paris.

Île-de-France Region

Experience fine dining at Gaya, Paris 7th with exquisite seafood, innovative dishes, and a chic ambiance near landmarks like Eiffel Tower.

Discover Gaya Restaurant Paris - Seafood & French Cuisine

Savor exceptional seafood and modern French dishes at Gaya in Paris 7th. Book your table for a refined culinary journey close to Paris landmarks.

Gaya Paris: Luxury Seafood Dining in 7th Arrondissement

View Gaya's menu full of refined French seafood dishes, wine pairing, and seasonal specialties in Paris 7th. Reserve now for a memorable dining experience.

Fine Dining Seafood Restaurant Gaya in Paris 75007

Dining and Culinary Delights

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L'Atelier de Joël Robuchon

Auguste

ECLIPSES - Restaurant - By Cyril Choisne