Overview of the Menu
At Solstice, located at 45 Rue Claude Bernard in Paris, the culinary philosophy revolves around a refined fusion of French cuisine with Japanese and Korean influences. This polished restaurant offers a seasonal menu that highlights the best of local ingredients, ensuring each dish is a celebration of flavor and artistry. The ambiance, complemented by a beautiful garden terrace, invites guests to indulge in a unique dining experience that is both sophisticated and welcoming.
The restaurant's commitment to excellence is reflected in its two main tasting menus: the 'Menu Découverte' and the 'Menu Omakase', both designed to showcase the chef's creativity and the season's bounty.
Signature Dishes
- Menu Découverte: A four-course journey through seasonal dishes for €75.
- Menu Omakase: A chef's selection of six exquisite dishes for €90.
Beverages and Pairings
Solstice offers a carefully curated selection of wines and cocktails that perfectly complement the menu. From crisp whites to robust reds, each pairing is thoughtfully designed to enhance the dining experience. The mixology team crafts unique cocktails, ensuring a refreshing accompaniment to every dish.
Dietary Options
Solstice caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices, ensuring everyone can enjoy a delightful meal.
Chef Recommendations
For a truly memorable experience, the chef recommends trying the Omakase menu, which showcases the finest seasonal ingredients and innovative techniques. Each dish is a testament to the chef's skill and creativity, making it a highlight of the dining experience.
Experience the Menu
Join us at Solstice in Paris for an unforgettable dining experience that marries tradition with innovation. Reserve your table today and indulge in a culinary journey that will leave you craving more.
