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Chania

Pallas Chania, located in a historic 1830 building along the Akti Tompazi waterfront, offers a blend of modern Mediterranean and Cretan cuisine. The establishment features multiple dining areas, including a rooftop terrace with panoramic harbor views, an indoor restaurant and cocktail bar, and a seafront open-air restaurant. The menu spans breakfast, brunch, lunch, and dinner, with options like fresh fish, steaks, and sushi. An extensive wine list complements the offerings. While many guests commend the food quality and ambiance, some reviews highlight service inconsistencies.

Experience PALLAS: Chania's Harborfront Culinary Gem 

Nestled along Akti Tompazi in picturesque Chania, Greece, PALLAS stands out as a vibrant, trendy restaurant and bar offering an unforgettable dining experience with breathtaking harbor views. This hotspot is perfect for food lovers, digital nomads, and travelers seeking a chic atmosphere paired with exquisite local and global cuisine. Whether you're here for a tranquil brunch or an elegant dinner, PALLAS promises a feast for the senses.

An Unmatched Ambiance With Stunning Views

PALLAS’s rooftop terrace is a true highlight, where guests savor their meals against the backdrop of mesmerizing sunsets over the Chania harbor and the iconic lighthouse. Outdoor seating enhances this experience, making it a top pick for those wanting to soak in the Greek seaside charm while indulging in sophisticated cuisine.

The atmosphere effortlessly blends contemporary elegance with a relaxed vibe, making it suitable for everything from intimate dinners to lively group gatherings. The space is thoughtfully divided to provide a sense of privacy despite its generous size, ensuring every guest’s comfort and attention.

Diverse Menu Featuring Local & Global Flavors

PALLAS offers an adventurous, experimental fine dining menu that carefully balances traditional Cretan dishes with Mediterranean and international influences. From hearty breakfasts boasting classic local ingredients to elegantly plated lunches and dinners, the culinary offerings are crafted to delight the palate.

Vegetarian and vegan options are thoughtfully incorporated, ensuring inclusive choices for all guests.

Special mention goes to standout dishes like linguini with prawns, chicken with Greek yogurt, and expertly prepared flat iron steaks enhanced with sea salt. Accompanying sides such as spinach with beets add vibrant color and flavor to the plate. The sushi appetizer has also earned rave reviews for its freshness and finesse.

Beverage Selection And Service Experience

PALLAS’s wine list is impressively extensive, featuring over 500 varieties of wines and champagnes sourced from Greece and around the world. For those who prefer cocktails, the bar offers a creative lineup, though some guests suggest opting for wine to complement your meal perfectly.

Service at PALLAS is generally praised for its attentiveness, especially in managing a large and lively venue. While most visitors feel well cared for, occasional service slowdowns during peak times have been noted. Nonetheless, the staff’s warm hospitality contributes to a memorable dining outing.

Open daily from 7:00 AM until late, serving breakfast, brunch, lunch, and dinner.

Recommended, especially for rooftop terrace seating to secure the best views.

No strict dress code, but smart casual attire is encouraged.

Accepts credit and debit cards as well as NFC payments; cash-only is not required.

PALLAS operates daily from 7:00 AM until late, serving breakfast, brunch, lunch, and dinner.

Yes, especially for the rooftop terrace, reservations are recommended to ensure seating.

Does PALLAS offer vegetarian or vegan options? 

Yes, the menu includes both vegetarian and vegan-friendly dishes.

While there is no strict dress code, smart casual attire is recommended.

Yes, PALLAS offers an extensive wine list with over 500 different wines and champagnes from Greece and around the world.

Overall, PALLAS in Chania offers a striking combination of stunning views, innovative cuisine, and a lively yet intimate atmosphere. This harborfront venue invites you to enjoy the best of Greek hospitality in a setting that embodies the spirit of Crete’s vibrant dining scene.

Europe

Greece

Nestled along the stunning shores of Chania, Greece, **Pallas** is not just a restaurant; it's a culinary experience that captures the essence of Mediterranean dining. With breathtaking views of the sparkling sea and the iconic lighthouse, this trendy establishment offers a perfect blend of local and global cuisine, making it a must-visit for food enthusiasts and travelers alike.

At Pallas, every meal is a celebration of flavors. Start your culinary journey with their **sushi appetizer**, a delightful fusion of fresh ingredients that tantalizes the taste buds. Follow it up with the **linguini with prawns**, perfectly cooked and tossed in a rich, aromatic sauce that transports you straight to the heart of the Mediterranean. Each dish is crafted with care, ensuring that every bite is a memorable one.

One of the standout features of Pallas is its **stunning outdoor seating** that offers panoramic views of the coastline. Imagine sipping a refreshing cocktail as the sun sets, painting the sky in hues of orange and pink. This picturesque setting is perfect for romantic dinners or celebratory gatherings.

Conveniently located on Akti Tompazi, Pallas is just a stone's throw away from Chania's vibrant harbor. After your meal, take a leisurely stroll along the waterfront, explore the charming shops, or visit the historic **Venetian Lighthouse**. The area is rich in culture and history, making it an ideal spot for both relaxation and exploration.

Pallas is renowned for its exquisite Mediterranean cuisine and stunning views of the Chania harbor.

For its unique blend of local flavors, breathtaking views, and a vibrant atmosphere that captures the spirit of Chania.

The restaurant is close to the Venetian Lighthouse and Chania's bustling harbor, perfect for post-dinner explorations.

Whether you're a local or a traveler, Pallas invites you to indulge in a dining experience that is as memorable as the views. Join us for an unforgettable meal and let the flavors of Greece enchant your senses.

Trendy restaurant with outdoor seating & water views serving local & global cuisine, plus cocktails.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3MV96RFp3EAE&d=17924085&t=1

places/ChIJk5_GLsB9nBQRKjjpjYtx6Kk/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3MV96RFp3EAE

I reserved a table on the balcony a month ago and was really excited about the dinner. First of all, the atmosphere is amazing. We were there for dinner at sunset, and the view was stunning. The view alone is enough to recommend this place, especially if you reserve a table on the balcony.

The food is experimental, and the concept is fine dining. However, I think the menu could be better designed. For example, it’s difficult to have a 3-4 course meal because the appetizers are quite large, and the main dishes are huge, making it impossible to finish everything in one sitting. We ordered cocktails, which I think was a mistake because they weren’t good. Wine is probably a better choice.

Normally, I’d say the service was okay, but since the concept is fine dining, I expected more. Every dish took a long time to arrive. No one took away the finished plates or replaced them with new ones for the next course. I also waited 15 minutes just to pay the check.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURubHM2MGZ3EAE&d=17924085&t=1

places/ChIJk5_GLsB9nBQRKjjpjYtx6Kk/reviews/ChZDSUhNMG9nS0VJQ0FnSURubHM2MGZ3EAE

This wasn't the first nice meal we had in Crete, but ut was the first time we had impeccable service.  The view is extraordinary, and whilst it's a very large restaurant, they've successfully sectioned it off so you feel your every need is being attended to.  Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYMTZiNHpnRRAB&d=17924085&t=1

places/ChIJk5_GLsB9nBQRKjjpjYtx6Kk/reviews/ChdDSUhNMG9nS0VJQ0FnSURYMTZiNHpnRRAB

We had brunch and the egg were hard - cooked all the way. For a place boasting a great breakfast menu this is not acceptable. The waiter was not in really good mood and didn’t reply to our Good morning.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMeWZiY0lnEAE&d=17924085&t=1

places/ChIJk5_GLsB9nBQRKjjpjYtx6Kk/reviews/ChZDSUhNMG9nS0VJQ0FnSURMeWZiY0lnEAE

Phenomenal food, excellent customer service, lovely ambiance, and beautiful scenery. The sushi appetizer was fabulous, and we enjoyed the linguini with prawns, chicken with Greek yogurt, and flat iron steaks.  The sea salt added so much to the steak dishes. For the side dish, we loved the spinach with beats. We loved the white sparkling wine as well. We sat on the roof, and the scenery was breathtaking at sunset by the ocean.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyOEp1Zm5nRRAB&d=17924085&t=1

places/ChIJk5_GLsB9nBQRKjjpjYtx6Kk/reviews/ChdDSUhNMG9nS0VJQ0FnSURyOEp1Zm5nRRAB

Amazing restaurant located right in the heart of the action. The sunset with the light house is amazing to watch while sipping on a cocktail. The food is top quality and the cocktail and wine list is extensive. The waiter and customer focus is also very good and you feel that you’re being looked after.

PALLAS Restaurant in Chania: Fine Dining with Stunning Views

Pallas Chania is housed in a historic building constructed in 1830, originally serving as a customs house and residence for Ali Pasha. The building has been restored and now functions as a restaurant and nightclub, offering a unique blend of history and modern dining.

Nestled along the picturesque Akti Tompazi in the heart of Chania, Greece, PALLAS stands out not only for its culinary delights but also for its unique historical significance. Housed within a historic building recognized and listed by UNESCO, this restaurant offers diners a rare blend of heritage charm and modern gastronomic innovation. Its ambiance is deeply enriched by the building’s storied past, creating an unforgettable dining atmosphere where history and contemporary flavors beautifully converge.

Recent milestones in PALLAS’s evolution

Over the past couple of years, PALLAS has elevated its reputation within the vibrant Chania dining scene. In 2023, it proudly received the Certificate of Excellence from TripAdvisor, a testament to its consistent quality and exceptional guest experiences. Embracing evolving culinary trends, the restaurant further expanded its menu in 2024 by introducing an elegant evening sushi selection, delighting both local food enthusiasts and international travelers seeking innovative yet authentic flavors.

Why history enhances your dining experience at PALLAS

Dining at PALLAS means more than just savoring exquisite dishes; it is an immersion into Chania’s rich cultural tapestry. The UNESCO-listed architecture invites guests to appreciate the historical layers surrounding their meal, with every corner whispering stories from the past. This unique setting elevates occasions—be it a romantic sunset dinner overlooking the sea or a special gathering—into memorable experiences that celebrate both culinary art and heritage preservation.

Experience highlights and visitor impressions

 that perfectly complement your meal, especially at sunset.

 such as the evening sushi offerings introduced in 2024.

 recognized by TripAdvisor’s Certificate of Excellence in 2023.

A setting infused with history and culture

 that offers a memorable dining experience unlike any other in Chania.

Dine In

Takeout

Delivery

Restroom

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Brunch

Serves Dessert

Serves Cocktails

Serves Wine

Serves Beer

Good for Groups

Outdoor Seating

Water Views

Live Music

Allows Dogs

PALLAS is a trendy restaurant located in Chania, Greece, offering outdoor seating with stunning water views. It serves a delightful mix of local and global cuisine, along with expertly crafted cocktails, making it a perfect spot for both dining and nightlife.

PALLAS Menu

PALLAS

Serves Alcohol

PALLAS is a trendy restaurant in Chania, Greece, offering outdoor seating with stunning water views. It serves a delightful mix of local and global cuisine, along with expertly crafted cocktails, making it a perfect spot for both dining and nightlife.

A diverse menu featuring local and global cuisine, including seafood, vegetarian options, and fine dining selections.

PALLAS is a trendy restaurant and nightclub in Chania, Greece, offering outdoor seating with stunning water views. It serves a fusion of local and global cuisine, along with expertly crafted cocktails, making it a vibrant spot for dining and nightlife.

PALLAS is a trendy restaurant in Chania, Greece, offering outdoor seating with stunning water views. It serves a fusion of local and global cuisine, along with expertly crafted cocktails, making it a perfect spot for both dining and nightlife.

Takeout Available

Delivery Available

PALLAS is a trendy restaurant in Chania, Greece, offering outdoor seating with stunning water views. It serves a fusion of local and global cuisine, along with a vibrant nightlife experience featuring cocktails and live music.

Explore the diverse and exquisite offerings at Pallas Chania, featuring a blend of traditional Cretan flavors and modern Mediterranean cuisine.

Freshly Baked Dinkel Bread with Sunflower & Pumpkin Seeds

Baby Gem Lettuce Salad with Grilled Chicken Fillets

Rocket Salad with Quinoa and Grilled Prawns

Prosciutto and Mango Salad

Caprese Salad with Burrata

Cretan Salad with Organic Cherry Tomatoes

Taramas with Black Olive Oil

Fava Beans Purée with Semi Sun-Dried Tomatoes

Beef Carpaccio Marinated with Fresh Herbs and Lime

Millefeuille with Crispy Puff, Prawns, Button Mushrooms, and White Truffle Oil

Goat's Cheese Wrapped in Prosciutto from Evritania

Dolmades Filled with Prawns and Rice

Smoked Mackerel with Aubergine Purée and Chermoula

Bruschetta Brioche with Koilados Red Prawns and Nduja

Grilled Octopus with Beluga Lentil Salad

Grilled Calamari with Seasonal Greens

Prawn Pasta with San Marzano Tomato Sauce

Langoustine with Wild Rice and Beef Fillets

Risotto with Fresh Wild Mushrooms and Fresh Truffle

Fresh Garganelli Pasta with Chicken, Pistachio Pesto, and Asparagus

Orzo Pasta with Lobster or Slipper Lobster Cooked in Bisque

Lemon & Thyme Baked Chicken Breast with Strained Greek Yogurt

Beef Fillet with Caramelized Onion Purée and Molasses Sauce

Salmon Pave with Aromatic Tabouleh Salad

Fresh Fillet of Fish of the Day with Carrot Purée and Beurre Blanc

Slow Cooked Lamb Shank with Confit Garlic and Crushed Potato Purée

Slow Cooked Pork Belly with Smoked Pork Chutney and Parsnip Purée

Rib Eye Surf & Turf with Langoustine and Sweet Potato Purée

Flat Iron Steak Black Angus Creekstone USA 450 gr

Hanging Tender Black Angus Creekstone USA 250 gr

Rib Eye Black Angus Uruguay 350 gr

Prime Rib Eye Creekstone USA 350 gr

Wagyu Rib Eye Australia (A 5-6) 350 gr

Prime Rib Creekstone USA 1000 gr

Triple Cooked Thick Cut Fries with Flaky Salt from Elafonisi

Potato Mash with Black Truffle and Smoked Parmesan

Seasonal Greens, Beetroot, Asparagus, Baby Potatoes with Yuzu Dressing

Green Peppercorn Sauce

Chimichurri Sauce

Garlic Emulsion

Cretan Graviera with Chilli Flakes, Smoked Cretan Graviera, Kariki from Tinos, Galeni Cream Cheese, Parmesan Grana Padano, Pistachio Mortadella

Jamon Iberico 100%

Pallas Chania Menu

Nestled in the heart of Chania along the stunning Akti Tompazi waterfront, Pallas offers a refined dining experience blending modern Mediterranean flavors with authentic Cretan influences. This trendy restaurant delights guests with a vivid menu spanning breakfast to dinner, complemented by an extensive wine list and captivating water views.

Begin your meal with thoughtfully crafted starters that celebrate local ingredients and inventive touches. The Cretan Style Breakfast features a luscious blend of thyme honey, cheesecake, and bread with tomato and cheese spread — perfect for a light yet flavorful start. Alternatively, indulge in an assortment of flaky Pastry Appetizers that pair beautifully with the restaurant's curated drink selection.

Pallas's main courses offer a vibrant fusion of Mediterranean freshness and refined culinary techniques. Dive into the refreshing Mango Salad featuring ripe mangoes and mixed greens dressed to perfection. For meat lovers, the Beef Fillet with Corn and Potato and the succulent Ribeye Steak deliver rich, hearty flavors enhanced by delicate seasoning and attentive preparation.

Vegetarian diners will appreciate the creamy Burrata Salad with mixed greens and tomatoes, while seafood enthusiasts can savor tender Shrimp Orzo infused with fresh herbs or the expertly cooked Sea Bass. Sushi lovers will find delight in the beautifully presented assorted Sushi Rolls, adding an international twist to the menu.

End your dining experience on a sweet note with exquisite desserts that showcase skill and creativity. The Mille-Feuille features delicate puff pastry layered with luscious cream filling, while the Red Velvet Croissant offers a unique pastry dough enveloping a rich red velvet filling — an indulgent finale to your meal.

Pallas boasts an extensive wine list featuring local and international selections, ideal to accompany every dish with elegance. While cocktails are served, many guests recommend savoring the wine to perfectly complement the fine dining atmosphere. Enjoy the spectacular sunset views from the balcony or rooftop seating areas as you sip your drink of choice.

Savor unforgettable flavors at PALLAS, Chania’s premier restaurant and nightclub. Dive into nightlife bliss and exquisite Greek cuisine now!

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Oinoa

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